Private Chef in Bensonhurst
Rent one of our 1,090 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Bensonhurst
Since the first private chef joined Take a Chef in Bensonhurst in December 2016, more than 1,090 Private Chefs have joined our platform in Bensonhurst and offered their services as private chefs anywhere in Kings County.
Starting in 2016, 88,568 guests have already enjoyed a chef in Bensonhurst. To book your chef in Bensonhurst, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 41,847 customized menu proposals, sending a total of 49,745 messages to their guests, who rated their experience with an average score of 4.72 out of 5.
Since the first dinner provided by Take a Chef, 88,568 guests have enjoyed unique experiences with no hassle. Our guests in Bensonhurst usually book menus around 181 USD per person, including 3.09 courses, sharing an average of 5.06 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Bensonhurst.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
1,090 Private Chefs in Bensonhurst
Get to know more about our top rated Private Chefs in Bensonhurst












More than 88,500 guests have already enjoyed the experience
4.54 Chef
The guests in Bensonhurst have scored the experience with their Private Chef with a 4.54.
4.78 Food quality
The quality of the menus cooked by our Private Chefs in Bensonhurst received an average score of 4.78.
4.74 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.74 average score.
4.72 Cleaningness
The cleanup of the kitchen and dining area in Bensonhurst has been scored with a 4.72 on average.
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41,847 menus personalized by our Private Chefs in Bensonhurst
Every occasion is unique - make sure you have the right chef and menu for it!








Maryland lump crab cakes with salad greens
Classic shrimp cocktail
Caesar salad
Bistecca alla fiorentina: grilled 100% local grass-fed porterhouse steak
Blue cheese twice-baked potato: a flavorful potato dish with blue cheese
Creamed spinach
Crème brûlée with mixed berry compote
Shrimp ceviche serve on rice paper
Pineapple fried rice with shrimp
Grilled herbs salmon fillet
Brown sugar glazed carrots
Baked cod with herb crust
Grilled asparagus with citrus butter
Poached pears in red wine with vanilla ice cream
Tuna crudo cucumber, red onion, citrus dressing , jalapeno
Arugula, radicchio, fennel, lemon dressing
Butternut squash soup, brown butter, mushrooms
Buratta, cherry tomato, olives, za'atar, bread
Dips with bread: baba ganoush, spicy feta, beet hummus, artichokes - ricotta, labneh
Beef tartare, spices, butter, brioche, quail egg
Beet salad, goat cheese, pistachio, horseradish
Marbeled foie grass , fig jam , brown butter crumbs, sourdough
Home made cavatelli, house bacon, chili, red onion, an amatriciana sauce
Lamb kofta, sour cream, spicy roasted peppers and tomato sauce
Rigatoni, nduja' shrimp, scallops. basil sundried tomato pesto
Gnocchi , braised osso buco ragout, root veggies, labneh, sunchokes pickles
Shrimp, spicy ''chorizo''. onion , peppers and tomato stew
Poached egg, creamy polenta, brussels sprouts , bacon sauce
Risotto, mushrooms , squash parmesan, truffle butter
Octopus , green tahini, fennel, black olives , parsley and red onion salad
Grass fed ribeye, artichokes, goat cheese cream, roasted peppers chutney, olive salsa verde
Filet mignon , potato mille-feuille , celeriac, truffle mushroom sauce
Chicken sous vide , mushrooms, spinach brown butter, hollandaise foam
Faroe island salmon, roasted cauliflower, romesco sauce, almonds
Branzino, fennel, sundried tomato, basil stew, kalamata tapenade, chips
Black seabass, scallop, squid, potato, smoked paprika fish fumet
Monkfish , beetroot , mustard, brussels sprouts, turnips
Fish of the day, chorizo, squid ink fideo, piquillo, seafood sauce
"jaffa" chocolate hazelnut mousse, orange puree, cookie crumbs
Flavors of tiramisu, mascarpone mousse, coffee sauce, cocoa crumbs gf
Lava cake, vanilla ice cream jam
Vanilla diplomat, strawberry, almonds, elderflower
Apple terrine, pecan pannacotta, brown butter crumbs
Soupe à la citrouille (creamy butternut squash soup with crispy sage)
Salade lyonnaise (sausage and potato salad)
Filet de boeuf au vin de marcillac (filet of beef with red wine sauce) tartiflette (potato, bacon, and cheese tart) haricots verts aux échalotes (french beans with shallots)
Tarte au chocolat (bittersweet chocolate tart with whipped cream)
Tuna crudo , cucumber, red onion, citrus dressing , jalapeno
Beef tartare, spices, butter, brioche
Foie grass, brioche, fig jam , crumbs, chocolate
Arugula , radicchio, fennel , lemon dressing
Goat cheese pudding , beetroot textures, horseradish mousse,
Artichokes salad, olives , sunchokes, goat cheese crema, pickled sun chokes
Pate forestier, cornichons, mostarda, petit salad (7 days prior to booking)
Shrimp, spicy sausage (like chorizo), spicy tomato, onion and peppers stew
Home made cavatelli, house bacon, chili, red onion, and tomato sauce
Farro, roasted cauliflower, pistachio pesto, lemon ricotta
Risotto, mushrooms, squah, parmesan, truffle butter
Poached egg, creamy polenta, brussels sprouts , bacon sauce sauce
Seafood risotto, herbs, squid ink bubbles
Ricotta gnocchi, osso bucco , mustard, root veggies
Lamb koftas, sour cream, spicy roasted peppers and tomato sauce
Rigatoni, enduja' , shrimp, scallops, sea bass sun-dried tomato - basil sauce
Grass fed ribeye, artichokes, feta, roasted peppers chutney, olive salsa verde
Filet mignon , potato mille-feuille , celeriac, truffle mushroom sauce
Cod, squid ink angel hair, piquilo marmalade, fish - fennel sauce,
Chicken roulade, mushrooms, spinach brown butter, hollandaise foam
Faroe island salmon, roasted cauliflower, romesco sauce, almonds
Bouillabaisse - branzino, scallop, squid, potato, , smoked paprika fish fumet
Black sea bass , beetroot , mustard, brussels sprouts, turnips
"jaffa" chocolate hazelnut mousse, orange puree, cookie crumbs
Flavors of tiramisu, mascarpone mousse, coffee sauce, cocoa crumbs gf
Apple layers, pecan pannacotta, pie dough pecan crumble
Vanilla diplomat, house jam, almonds, elderflower
Smoked shrimp canapé with dill crème fraîche & cucumber candied bacon dust
Mini chicken & avocado tacos herbs confetti
Salted cod fritters with tartar sauce salmon roe
Vegetarian crostini (mushrooms, black beans cashews dust )
Chicken lollipop with guava glazed
Mini chicken satay
Mini medaillons of beef over potatoes paves
Lobster bisque shots
Vegetarian bowl ( okra ,djon-djon,white rice 0
Smoked duck breast salad with fig jam & balsamic glaze
Chicken liver pate with cognac topped with arugula
Mini seafood fench patties
Mini key lime pie
Assorted mini cheesecakes
Tiramisu
Chocolate eclairs and coffee eclairs
Crab and ikura crostade with avocado crema
Caviar with potato blini, crème fraîche, and chive
Wagyu gyoza with miso soy glaze
Lobster bisque
Seared toro with avocado crema and clementine
Oxtail bolognese with tagliatelle
Surf & turf: filet mignon with shishito peppers and pommes purée, paired with live sea scallops with spring vegetables and herbal broth
Pan-seared diver scallops with spring vegetables
Truffle & maitake risotto
Chocolate semifreddo with ginger tuile
Tempura’d ice cream with fresh berries
Cacao ice cream with toffee snow and white chocolate namelaka
Curated tasting of rare ingredients
Appetizers fresh oys shrimp cocktail with homemade cocktail sauce
Oysters with champagne foam and caviar
Multi-layered dish with premium elements
Braised beef short ribs with red wine glaze
Creamy mashed potatoes
Brussels sprouts gratin with parmesan
Black truffle tagliatelle with aged parmesan
Bespoke dessert experience tailored to the guest
Chocolate fondant with a hint of raspberry
Gold-dusted grand marnier soufflé with candied orange zest
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Bensonhurst.
What does a private chef service include in Bensonhurst?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Bensonhurst?
The price of renting a chef in Bensonhurst can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 97 USD to 140 USD. For groups of 13 people or more, the price is 97 USD per person. For groups of 7 to 12 people, the cost is 90 USD per person. For groups of 3 to 6 people, the rate is 110 USD per person, and for 2 people, the price is 140 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Bensonhurst?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 1,090 chefs available in Bensonhurst. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Bensonhurst who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Bensonhurst?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Bensonhurst
Discover more details about our private chefs and their services.
The average age of our private chefs in Bensonhurst
Percentage of our women chefs in Bensonhurst.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Bensonhurst.
Percentage of services with kids in Bensonhurst.
Maximum number of bookings for a personal chef by a single client in Bensonhurst.
Increase in the number of bookings for a chef from last year in Bensonhurst.
Languages spoken by our personal chefs in Bensonhurst.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Bensonhurst.
Average timeframe from sending the request to booking.
How many chef services are booked in Bensonhurst each month?
Private chef reservations can vary seasonally depending on the destination. In Bensonhurst, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Bensonhurst.
Cost of a private chef in Bensonhurst
The cost of hiring a private chef in Bensonhurst can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 97 USD to 140 USD per person.
For 13 people or more: 97 USD
For 7 to 12 people: 90 USD
For 3 to 6 people: 110 USD
For 2 people: 140 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Bensonhurst!
10 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Bensonhurst?
We mainly offer six types of cuisine in Bensonhurst: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Bensonhurst!






Talk to our chefs in Bensonhurst
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Bensonhurst? You’ll get it. Tell us about your event in Bensonhurst, and discover the best chefs who will customize every detail of your experience.









