Private Chef in Boundary County
Rent one of our 13 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Boundary County
Since the first private chef joined Take a Chef in Boundary County in March 2018, more than 13 Private Chefs have joined our platform in Boundary County and offered their services as private chefs anywhere in Boundary County.
Starting in 2018, 5,615 guests have already enjoyed a chef in Boundary County. To book your chef in Boundary County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 346 customized menu proposals, sending a total of 968 messages to their guests, who rated their experience with an average score of 4.78 out of 5.
Since the first dinner provided by Take a Chef, 5,615 guests have enjoyed unique experiences with no hassle. Our guests in Boundary County usually book menus around 167 USD per person, including 4.14 courses, sharing an average of 5.53 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Boundary County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
13 Private Chefs in Boundary County
Get to know more about our top rated Private Chefs in Boundary County












More than 5,600 guests have already enjoyed the experience
4.5 Chef
The guests in Boundary County have scored the experience with their Private Chef with a 4.5.
4.83 Food quality
The quality of the menus cooked by our Private Chefs in Boundary County received an average score of 4.83.
4.75 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.75 average score.
4.92 Cleaningness
The cleanup of the kitchen and dining area in Boundary County has been scored with a 4.92 on average.
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346 menus personalized by our Private Chefs in Boundary County
Every occasion is unique - make sure you have the right chef and menu for it!








Hummus with vegetable crudite
Bruschetta with tomato and basil
Caprese skewers
Cheesy garlic bread
Quinoa and black bean salad
Best caesar ever
Bounty of pike's place salad
Garden salad champagne vinaigrette
Soufico greek stuffed bell peppers
Spaghetti primavera
Vegetable stir fry
Chickpea vegetable stew
Flourless chocolate torte seasonal fruit topping
Fresh fruit salad with honey
Mango sticky rice
Whipped greek yogurt topped seasonal fresh fruit
Spanakopita hand wrapped feta & honey
Shrimp cocktail
Prosciutto wrapped melon
Greek salad with couscous , feta and olives
Panzanella salad
Moroccan couscous salad
Stuffed leg of lamb greek cheese, garlic, pomengranate mollasses
Local wild caught grilled salmon with dill sauce
Grilled chicken with lemon and herbs
Olive oil almond flour orange cake gf
Vanilla custard (flan)
Flourless chocolate torte seasonal fruit topping
Shrimp cocktail
Hijiki seaweed salad
Seafood appetizer
Bounty of pike's place avocado and crab salad
Cioppino gourmet seafood stew
Oysters on the half shell
Local wild caught grilled salmon with dill sauce
Grilled octopus in season lemon and garlic
Local wild caught white fish in champagne sauce
Flourless chocolate torte seasonal fruit topping (gf)
Fresh fruit salad with honey
Gf mini cheesecake souffle's seasonal fruit topping
Seasonal fruit pie homemade crust
Bruschetta with tomato and basil
Caprese skewers
Hummus with vegetable crudite
Cheesy garlic bread
Greek salad with feta and olives
Best caesar ever
Garden salad champagne vinaigrette
Grilled chicken with lemon and herbs
Spaghetti aglio e olio (garlic & evoo) parmigiano reggianno
Soufico greek stuffed bell peppers
Fresh fruit salad with honey
Rice pudding
Seasonal fruit pie homemade crust
Flourless chocolate torte seasonal fruit topping (gf)
Fresh tuna tataki
Yakitori grilled chicken skewer
Asian chicken lettuce wrap
Seaweed salad
Hijiki seaweed salad sesame dressing
Fennel & blood orange salad asian dressing
Miso-glazed cod
Sukiyaki beef and vegetables
Coconut curry shrimp with jasmine rice
Matcha green tea cheesecake gf
Mango sticky rice
Black sesame pudding
Hummus with vegetable crudite
Bruschetta with tomato and basil
Caprese skewers
Cheesy garlic bread
Asian chicken lettuce wrap
Customized thanksgiving
Quinoa and black bean salad
Best caesar ever
Bounty of pike's place salad
Garden salad champagne vinaigrette
Sides
Soufico greek stuffed bell peppers
Spaghetti primavera
Vegetable stir fry
Chickpea vegetable stew
Wine tasters menu
Flourless chocolate torte seasonal fruit topping
Fresh fruit salad with honey
Mango sticky rice
Whipped greek yogurt topped seasonal fresh fruit
Burrata with truffle oil
Caviar blinis
Prosciutto wrapped melon
Tuscan bean salad
Fennel & blood orange salad
Grilled octopus in season lemon and garlic
Truffle arugula salad
Ossobuco
Lobster ravioli
Cioppino gourmet seafood stew
Veal scallopini white wine, capers, butter
Tira misu
Cannoli
Olive oil almond flour orange cake gf
Oysters with ponzu sauce
Uni (sea urchin) sashimi
Vegetable fresh roll
Japanese white toast point towers eggplant katsu & ginger
Hijiki seaweed salad
Asian chicken lettuce wrap
Wagyu beef teppanyaki style entree
Tuna tataki with avocado
Miso-glazed cod
Handmade mochi ice cream gf
Yuzu sorbet gf
Matcha green tea cheesecake gf
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Boundary County.
What does a private chef service include in Boundary County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Boundary County?
The price of renting a chef in Boundary County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 132 USD to 190 USD. For groups of 13 people or more, the price is 132 USD per person. For groups of 7 to 12 people, the cost is 123 USD per person. For groups of 3 to 6 people, the rate is 151 USD per person, and for 2 people, the price is 190 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Boundary County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 13 chefs available in Boundary County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Boundary County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Boundary County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Boundary County
Discover more details about our private chefs and their services.
The average age of our private chefs in Boundary County
Percentage of our women chefs in Boundary County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Boundary County.
Percentage of services with kids in Boundary County.
Maximum number of bookings for a personal chef by a single client in Boundary County.
Increase in the number of bookings for a chef from last year in Boundary County.
Languages spoken by our personal chefs in Boundary County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Boundary County.
Average timeframe from sending the request to booking.
How many chef services are booked in Boundary County each month?
Private chef reservations can vary seasonally depending on the destination. In Boundary County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Boundary County.
Cost of a private chef in Boundary County
The cost of hiring a private chef in Boundary County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 132 USD to 190 USD per person.
For 13 people or more: 132 USD
For 7 to 12 people: 123 USD
For 3 to 6 people: 151 USD
For 2 people: 190 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Boundary County?
We mainly offer six types of cuisine in Boundary County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Boundary County!






Talk to our chefs in Boundary County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Boundary County? You’ll get it. Tell us about your event in Boundary County, and discover the best chefs who will customize every detail of your experience.









