How does it work?
Why not try a Private Chef service in Caldwell County?
Are you looking for a new and exciting plan to share with your close friends? Take a Chef allows you to transform your home into one of the best restaurants in the area. The only difference is that the entire experience will be built around you. Select the type of cuisine, choose the dates and enjoy the experience!
A new and innovative dining experience
Take a moment to rest and leave the creativity to our private chefs. The Chef will be the one responsible for purchasing the ingredients, cooking them, and providing you with the best dining experience you've ever had. Don't worry about cleaning, your assigned chef will leave the kitchen as it was before he entered. All you have to do is enjoy and relax.
Haute cuisine in the comfort of your home
Try something different! Try a Private Chef service today!
Caldwell County is coming up with a new gastronomy scene and you can take it home through us. But what if a chef devoted all of their efforts to you? We at Take a Chef want you to enjoy the next level of international cuisine with a personalized culinary experience just for you and your guests. To get started, click the button below!
More than 80,000 people have already enjoyed the experience
Chef Woody is a class act - I trust him and will continue to support/refer him to my peers in the government and military spaces. The food was extremely fresh, the presentation was nice and everyone enjoyed their experience.
You won't be disappointed - five stars!
Shaliek Tarpley - Nov 23 2020
We hired Troy Dye to prepare a 4 course dinner for my sister's 50th birthday. We couldn't have been happier. The food was amazing. Even the salad had a ton of flavor and the crab bisque impressed even this group of Marylanders (we tend to be snobbish about crab preparations). The beef tenderloin and vegetables were so very creative and delicious that even the picky kids loved it. The banana pudding was out of this world. They were prompt, professional, and left my kitchen cleaner than it was when they arrived. I highly recommend this company.
Sara Fleming - Aug 26 2020
Chef John was very personable and a delight to have as our first experience with a personal chef. We asked if he would also use our time to educate and inform. And he was more than happy to oblige with great culinary and cultural insights.
We would certainly recommend Chef John to anyone interested in both the educational and the delicious side of cuisine.
Eric Bailey - Oct 14 2020
We wanted to do something special for our daughter's 37th birthday. We usually go to one of the nicer restaurants in Cincinnati. With Covid precautions in place, dining out was not an option this year. On Wednesday morning I contacted Take a Chef. Chef Marcus Johnson emailed me on Thursday, and we decided on a menu. By Friday evening we were enjoying a fabulous dinner in our own dining room. Lobster bisque (beautiful presentation), crab cakes on fresh greens, braised short ribs with parmesan mashed potatoes and asparagus, and Madagascar vanilla creme brûlée for dessert. Chef Marcus presented then explained each dish. Friendly yet not intrusive. Everything about the evening was just perfect. Highly recommend !