Private Chef in Catron County
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Catron County
Since the first private chef joined Take a Chef in Catron County in January 2019, more than 15 Private Chefs have joined our platform in Catron County and offered their services as private chefs anywhere in Catron County.
Starting in 2019, 6,314 guests have already enjoyed a chef in Catron County. To book your chef in Catron County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 933 customized menu proposals, sending a total of 2,753 messages to their guests, who rated their experience with an average score of 4.78 out of 5.
Since the first dinner provided by Take a Chef, 6,314 guests have enjoyed unique experiences with no hassle. Our guests in Catron County usually book menus around 170 USD per person, including 3.68 courses, sharing an average of 6.33 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Catron County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
15 Private Chefs in Catron County
Get to know more about our top rated Private Chefs in Catron County












More than 6,300 guests have already enjoyed the experience
4.67 Chef
The guests in Catron County have scored the experience with their Private Chef with a 4.67.
4.83 Food quality
The quality of the menus cooked by our Private Chefs in Catron County received an average score of 4.83.
4.79 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.79 average score.
4.75 Cleaningness
The cleanup of the kitchen and dining area in Catron County has been scored with a 4.75 on average.
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933 menus personalized by our Private Chefs in Catron County
Every occasion is unique - make sure you have the right chef and menu for it!








Kreacher’s onion soup (vegetarian adaptation: vegetable broth)
Asparagus gruyère tart (vegetarian)
Mushroom escargot
Endive with brûléed gruyère & portobello bacon (vegetarian)
Tri-colored carrot beignets with morel velouté (vegetarian)
Al pastor jackfruit wonton tacos (vegetarian)
White-truffle edamame dumplings (vegetarian)
Shrimp aguachile
Mushroom wellington (vegetarian)
Deconstructed beef bourguignon
Steak au poivre, cognac cream & frites
Ratatouille (vegetarian)
Chicken & waffle stacks with poblano ranch
Green goddess paella – seasonal veg & heart of palm (vegetarian)
Mini beef wellington, potato pavé & veg
Country-fried cauliflower with purple-potato pavé (vegetarian)
Chocolate soufflé with sauce
Crème brûlée cupcakes
Strawberry tart with rhubarb curd
Blood-orange tart with limoncello meringue
Coconut mocha cake with yuzu curd
Red-wine mousse & white-chocolate trifle
Vegan tres leches dulce de leche (vegetarian)
Stuffed french-toast with blueberry cheesecake
Arancini with marinara
Caprese skewers with balsamic reduction
Garlic knots with marinara
Brushchetta board
Antipasto with meats, cheese and olives
Arugula watermelon salad goat cheese | pine nuts | vinaigrette
Classic caesar romaine | parmesan | croutons
Make your own pizza bar with all the toppings
Cannoli dip & cookies with pistachios & chocolate chips
Tiramisu
Cheesecake
Tomato basil bruschetta
Chipotle chicken tostadas with avocado, sour cream and cilantro
Classic hummus with fresh vegetables and toasted baguette
Mexican shrimps cocktail with diced tomatoes, cucumbers, pimento-stuffed green olives, red onion, cilantro
Charcuterie board with cured meats, aged cheese, mozzarella balls, artisan crackers, marinated pickles, cherry tomatoes, olives
Crab cakes with wasabi aioli and pickled ginger
Creamy spinach and artichoke dip with toasted baguette
Classic wedge salad – fresh iceberg lettuce with diced tomatoes, crumbled blue cheese, bacon crumbs, drizzled with light blue cheese dressing
Mixed field green salad with grape tomatoes, sliced cucumbers, and drizzled with homemade citrus vinaigrette
Caesar salad with chopped romaine lettuce, garlic herb croutons and topped with parmesan cheese
Filet mignon topped with a red wine demi glace with a side of mac & cheese and grilled asparagus
Roasted salmon over wild rice pilaf served with sauté vegetables and finished with a maple mustard reduction
Chicken francese – crunchy & juicy chicken breast roulade, stuffed with parsley-garlic butter with a side of creamy mashed potatoes and grilled asparagus
The ultimate surf and turf – prime central cut filet mignon and jumbo garlic butter shrimps with creamy mashed potatoes and grilled asparagus
New york strip steak with garlic butter, steakhouse potatoes romanoff and roasted tri-color carrots
Grilled rib-eye steak with fondant potatoes and balsamic-glazed brussels sprouts
Stuffed filet mignon oscar with crabmeat filling & bearnaise sauce, roasted fingerling potatoes and sauteed asparagus
Classic tiramisu
Crème brûlée topped with fresh berries
Banana foster with vanilla bean ice cream
Skillet chocolate chip cookie with vanilla bean ice cream finished with caramel sauce
Classic cheesecake with caramel sauce
Lump crab ceviche with tostadas
Empanadas (argentinian turnovers)
Tuna crudo tostadas topped with fried leek
Mexican stuffed pepper taco
Chicken enchiladas suizas
Filipino pork adobo
Khao soi (thai noodle soup)
Spicy shrimp à l'orange with coconut rice
Ny strip with compound butter and fresh tomato salad
Tiramisu
Tres leches cake
Classic crème brûlée
Chile con queso || four cheese blend | roasted green chilis | chili spiced beef | tortilla chips
Polenta & grilled shrimp || green chili infused polenta | chive oil | grilled cilantro shrimp
Ahi tuna crudo || blackened rare tuna | fresno peppers | radish | honey-citrus vinaigrette
Chicken tortilla soup | masa broth | grilled chicken | avocado | pico de gallo | jack cheese
White chili | white beans | jalapeños | tortilla crisps
Crispy pork belly | orange brined | chipotle grits | hibiscus glaze
Queso fundido | oaxaca cheese | local chorizo | pico de gallo | flour tortilla
Jalapeño caesar || romaine hearts | toasted pumpkin seeds | cotija cheese | jalapeño caesar
Wilted kale || granny smith apples | candied pecans | chèvre | cranberries | citrus vinaigrette
Arugula & prickly pear || red onions | bleu cheese | almonds | beets | raspberry vinaigrette
Sonoran wedge || bacon | roasted corn | pickled onion | charred tomatoes | peppercorn dressing
Az citrus salad | mixed greens | dried cranberries | mandarin oranges | goat cheese | green onions | jalapeño-orange vinaigrette
Cilantro chicken || pico de gallo | jack cheese | chorizo & potatoes | local black kale
Adobo roasted chicken || pineapple-red pepper relish | chipotle mash | roasted butternut squash
Mesquite dusted filet || queso fundido | potato galette | roasted carrots
Pecan crusted trout || local pecans | brown butter | chives | rice pilaf | roasted cauliflower
Seafood pasta || roasted poblano cream | cherry tomatoes | pearl onions | shrimp | salmon | cod
Seared black cod || corn cream | az honey | bacon | fingerling potatoes | asparagus
Stuffed pork loin || chorizo stuffing | apricot-chili glaze | sweet potato mash | julienne squash
Braised beef short rib | chipotle & roasted corn demi | green chili & cheddar grits | sautéed broccolini
Grilled new york | jalapeño chimichurri | jack & pico de gallo mashed potatoes | roasted asparagus
Cowboy ribeye | smoke coffee rub | chipotle bbq steak sauce | roasted fingerling potatoes | braised mushrooms & cherry tomatoes
Bread pudding || raisins | pecans | khalua liqueur
Tres leches cake || peach filling | whipped cream
Chocolate tamales || sweet corn masa | molten chocolate
Dulce de leche turtle cheesecake || whipped cream | berries
Dulce de leche flan || fresh berries
Fresh fruit "enchiladas" || sautéed fruit | ancho chocolate sauce
Churros & chocolate sauce || fresh berries
Roasted butternut squash soup – spiced crème fraîche, pumpkin seed brittle (v, gf)
Heirloom beet carpaccio – whipped goat cheese, pistachio crumble, micro herbs (v)
Seared ahi tuna – sesame crust, avocado purée, ponzu glaze
Wild mushroom tartlet – truffle cream, parmesan crisp, arugula (v)
Baby gem caesar – parmesan tuile, white anchovy, sourdough crumble
Burrata caprese – heirloom tomato, aged balsamic, basil oil (v, gf)
Charred octopus salad – fingerling potato, smoked paprika aioli, pickled shallot
Shaved root vegetable salad – citrus vinaigrette, pomegranate, toasted hazelnuts (v, gf)
Filet mignon – red wine demi, pommes purée, roasted baby vegetables
Pan-seared halibut – saffron beurre blanc, asparagus, wild rice pilaf
Herb-crusted rack of lamb – rosemary jus, potato gratin, haricots verts
Wild mushroom risotto – porcini, black truffle, aged parmesan (v, gf)
Dark chocolate torte – hazelnut praline, crème fraîche chantilly
Vanilla bean and / or chocolate pot de creme
Classic crème brûlée – madagascar vanilla, seasonal berries (gf)
Lemon tart – shortcrust pastry, italian meringue, candied citrus peel
Capellini e capesante - anchor seared sea scallops atop a nest of capellini tossed in brown butter, finished with a velvety lyonnaise beurre blanc
Risotto al pomodoro bruciato - creamy risotto infused with blistered tomatoes, earthy oyster mushrooms, and pecorino romano
Caprese del bastione - a refined take on the classic caprese salad, featuring goat cheese, sun-ripened heirloom tomatoes, and a fragrant basil vinaigrette
Siciliana lobster bisque - lobster bisque infused with sicilian flavors, enhanced by truffle oil and served with crispy grilled sourdough
Filet di manzo con purè di yukon - prime new york strip atop velvety yukon and goat cheese purée, drizzled with rich bordelaise sauce, and smoky charred kale
Chicken cacciatore, root vegetable purée, red pepper gravy, romano
Vongole al vino bianco - sweet clams in a delicate white wine and garlic sauce, paired with tender orzo and vibrant heirloom greens
Tiramisu panna cotta - a decadent twist on tiramisu, featuring velvety panna cotta, smooth vanilla mascarpone, and a rich salted dark chocolate ganache
Cannoli siciliani - crisp sicilian cannoli filled with blood orange-infused mascarpone, served with rich chocolate sauce and crushed pistachios
Torta caprese con nocciole candite - a decadent chocolate cake, paired with a rich dark chocolate ganache, amaretto cherry coulis and finished with crispy candied hazelnuts
Lump crab ceviche with tostadas
Empanadas (argentinian turnovers)
Tuna crudo tostadas topped with fried leek
Mexican stuffed pepper taco
Chicken enchiladas suizas
Khao soi (thai noodle soup)
Spicy shrimp à l'orange with coconut rice
Ny strip with compound butter and fresh tomato salad
Braised beef short rib with sweet mole and guava/sweet potato puree
Tiramisu
Tres leches cake
Classic crème brûlée
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Catron County.
What does a private chef service include in Catron County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Catron County?
The price of renting a chef in Catron County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 127 USD to 176 USD. For groups of 13 people or more, the price is 127 USD per person. For groups of 7 to 12 people, the cost is 147 USD per person. For groups of 3 to 6 people, the rate is 156 USD per person, and for 2 people, the price is 176 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Catron County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Catron County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Catron County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Catron County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Catron County
Discover more details about our private chefs and their services.
The average age of our private chefs in Catron County
Percentage of our women chefs in Catron County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Catron County.
Percentage of services with kids in Catron County.
Maximum number of bookings for a personal chef by a single client in Catron County.
Increase in the number of bookings for a chef from last year in Catron County.
Languages spoken by our personal chefs in Catron County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Catron County.
Average timeframe from sending the request to booking.
How many chef services are booked in Catron County each month?
Private chef reservations can vary seasonally depending on the destination. In Catron County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Catron County.
Cost of a private chef in Catron County
The cost of hiring a private chef in Catron County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 127 USD to 176 USD per person.
For 13 people or more: 127 USD
For 7 to 12 people: 147 USD
For 3 to 6 people: 156 USD
For 2 people: 176 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Catron County?
We mainly offer six types of cuisine in Catron County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Catron County!






Talk to our chefs in Catron County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Catron County? You’ll get it. Tell us about your event in Catron County, and discover the best chefs who will customize every detail of your experience.









