Private Chef in Cedar City
Rent one of our 12 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Cedar City
Since the first private chef joined Take a Chef in Cedar City in February 2020, more than 12 Private Chefs have joined our platform in Cedar City and offered their services as private chefs anywhere in Utah.
Starting in 2020, 20,860 guests have already enjoyed a chef in Cedar City. To book your chef in Cedar City, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 5,372 customized menu proposals, sending a total of 11,886 messages to their guests, who rated their experience with an average score of 4.72 out of 5.
Since the first dinner provided by Take a Chef, 20,860 guests have enjoyed unique experiences with no hassle. Our guests in Cedar City usually book menus around 166 USD per person, including 3.84 courses, sharing an average of 4.84 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Cedar City.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
12 Private Chefs in Cedar City
Get to know more about our top rated Private Chefs in Cedar City












More than 20,800 guests have already enjoyed the experience
4.55 Chef
The guests in Cedar City have scored the experience with their Private Chef with a 4.55.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Cedar City received an average score of 4.74.
4.7 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.7 average score.
4.82 Cleaningness
The cleanup of the kitchen and dining area in Cedar City has been scored with a 4.82 on average.
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5,372 menus personalized by our Private Chefs in Cedar City
Every occasion is unique - make sure you have the right chef and menu for it!








Caesar salad
Arugula salad (vegetarian)
Seasonal salad (vegetarian)
Carrot ginger soup (vegetarian)
Roast chicken
Pulled pork
Steak any style
Stuffed pork chops
Braised short rib
Apple pie bites
Fruit parfaits
Sorbet
Strawberry shortcake
Grazing table, special selection of cured meats, cheeses, crackers, nuts, fruits, honey, marmalade
Rhum and pineapple glazed crispy skin pork belly, roasted corn and mango salsa
Giant blue tiger prawns wrapped with prosciutto, cantalupe salsa, balsamic dressing
Grandma style homemade meatballs, tomato sauce, shaved parmesan, homemade oregano focaccia
Green chickpeas , chicory, grilled lamb meatballs wrapped with pancetta
Brûlée brie, citrus chutney, crushed nuts, special crostini
Terrine de tomate confites au chèvre
Old fashioned tomato salad, italian basil pesto on whipped mozzarella, warm garlic and oregano focaccia
Beef carpaccio, lemon aioli, arugola and white wine poached pear salad, crostini
Special chestnut salad, pomegranate seeds, italian coppa, raspberry and balsamic dresssing
Chop-chop salad, tuna, lavash crackers
Open warm burrata, special endive and orange salad, homemade shallots and balsamic vinegar dressing, figs jam
Hibiscus and gin cured salmon with red fruits spring salad
Fresh made pappardelle, braised lamb shank sauce, rosemary and thyme gremolata
Surf and turf, special australian black angus steak, grilled lobster, truffle mushroom , french onions cream, parmesan creamy spinach
Black angus steak with creamy green peppercorns sauce, roasted potatoes, grilled asparagus,endive salad
Home made green spaghetti, roasted cherry tomato, basil pesto, mussels
Ricotta ravioli with truffled mushrooms butter and sage sauce
Italian pollo alla cacciatora, slow roasted chicken with peppers and olives, sauteed broccolini, creamy polenta
Parmesan and pistachios crusted lamb rack, roasted garlic and parmesan baby potatoes , fennel and orange mediterranean salad
Spicy snapper , special ancient grains, lentils, pumpkin, beetroot puree, lemon and date dressing
Garlic noodles salad, grilled fresh tuna steak, asian veggie, spicy lemongrass dressing
Baked chicken, maple pumpkin, pickled cabbage, spiced ground roots, sour yoghurt dressing
Brazilian style camarão na moranga with argentinian prawns
Baked branzino, shaved carrots and radish salad, with herbs, cranberry and pumpkin seeds, lemon dressing
Roasted prime rib beef, squash and radicchio salad with pecans, roasted baby potatoes
Porcini mushrooms risotto, truffled mushrooms, crumbled goat cheese
Almond and orange blossom cake, rose and citrus mousse, red fruits
Apple sticky toffee pudding with ice cream
Bourbon and chocolate pecan pie, vanilla gelato
Chocolate lava cake, vanilla gelato, coconut butterscotch sauce, red fruits
Caffe affogato ( vanilla gelato topped with fresh made hot espresso shot, cocoa powder, enjoy with caramelized puff pastry stuffed with chocolate mousse)
Lemon-blueberries cake , special icing, fresh made cream cheese, fresh made jams and marmalade
Date cake with hot butterscotch sauce and vanilla mousse
Triple chocolate and red wine cake, red fruits, vanilla mousse
Triple chocolate cake, espresso & bourbon whipped cream, mascarpone cheese, strawberries, chocolate soil & candied orange
Eton mess, crushed merengue, citrus mousse, marinated red fruits
Tiramisù
Flan cake, red wine poached pears, special glaze
Key lime pie, raspberry sauce, crushed meringues
Fresh made deconstructed sicilian cannoli with citrus ricotta mousse, pistachio gelato, chocolate drizzle
Papri chaat - crispy crackers with a yogurt, mint and tamarind topping
Old delhi beef korma - succulent pieces of beef braised in a rich caramelized onion sauce
Besan halwa - creamy chickpea flour custard with pistachio praline
Papri chaat - crispy crackers with a yogurt, mint and tamarind topping
Cumin chicken kebabs wrap with mint chutney
Oid delhi beef biryani: layers of succulent pieces of beef and basmati rice flavored with saffron and caramelized onions
Cardamon and pistachio panna cotta
Heirloom zucchini crudo, whipped goat cheese, hazelnut crumble, black lime powder, garlic crostini
Brûlée brie, french shallots chutney, special crostini
Chef rossana’s hamachi shot 3.0 (hamachi carpaccio, seaweed salad, mango pico, truffle and ponzu sauce, chili and amaranth crisps)
Tropical style flamed salmon crudo
Wagyu beef tartare, marinated soy yolk, caviar, corn-bread crackers
Braised pork belly with japanese rice wine and soy glaze, asian salad in a steamed bao
Chicken laab san choy bow (lettuce wrap)
Lemon butter poached argentinian prawns with french style cocktail sauce
Ahi tuna slightly cooked, lemon dressing, special beans salad, nduja aioli
Crab cake, black garlic aioli, black lime powder, topped with caviar
Giant blue tiger prawns wrapped with prosciutto, cantalupe salsa, balsamic dressing
Peruvian steamed mussels stuffed with special ceviche
Blood orange glazed smoked duck salad with pomegranate and mint dressing
Cured beef carpaccio, lemon aioli, arugola and white wine poached pear salad, crostini
House made lobster bisque, lemon butter poached lobster, crème fatiche, red caviar, crostini
Creamy home-made bouillabaisse style soup with salmon and blue grenadier served with warm turkish bread and lemon
Fish in bouillabaisse sauce (french fish soup), garlic butter toasted baguette
Caldo de garbanzo con camarones al ajio picante
Old fashioned tomato salad, italian basil pesto on whipped che, warm garlic and oregano focaccia
Persimmons carpaccio dressed with lemon and date dressing, pomegranate seeds, pepitas, crumbled goat cheese, cranberry balsamic glaze, served with homemade pumpkin flat bread za’atar
Beer steamed mussels, chorizo crisps, black garlic crostini
Grilled octopus with special salmoriglio, potato salad
.14-day dry aged duck, jerusaleme artichoke pureed, glazed pearl onion, grilled asparagus, special muntries and blood orange sauce
“makroon bil toum” special boiled dumplings coated in garlic served with roasted scallops, prawns & fiery harissa
Risotto, lobster bisque, lemon poached langostine tartare, parsley oil drops
Roasted butternut squash ravioli, burnt lemon butter and scampi sauce
Beef bourgignonne, mashed potatoes, garlic mushrooms, braised pearl onions, roasted baby carrots, garlic and chili sautéed rape
Chestnut & porcini crusted roasted prime rib, roasted roots, cauliflower puree
Kobe beef steak, roasted roots, apple and sheep cheese salad with special french dressing
Miso carbonara udon noodles, crispy pancetta and truffle
Special grilled wagyu steak, spicy green sake dressing, grilled lime and garlic lobster, wild mushrooms , grilled asparagus, roasted purple potatoes
Special garlic pork belly pad see ew udon noodles
Clay pot broken rice with chorizo and beans, red braised pork cheek, crispy garlic
Spanish traditional seafood and chicken paella
“makroon bil toum” special boiled dumplings coated in garlic served with roasted lamb & fiery harissa
Fresh made pappardelle, braised lamb shank sauce, rosemary and thyme gremolata
Grilled lemon and herbs lamb cutlets with mint dressing, chilli and golden fingerling potatoes
Italian pollo alla cacciatora, slow roasted chicken with peppers and olives, sauteed broccolini, creamy polenta
Grilled salmon, creamy tarragon sauce, warm spinach salad, scalloped potatoes
Miso glazed black cod , spicy shiso pesto, japanese chilled spinach, potato cake
Omelette wrapped seafood pad thai, grilled garlicky lobster
Almond and orange blossom cake, rose and citrus mousse, red fruits
Tiramisù
Apple sticky toffee pudding with ice cream
Bourbon and chocolate pecan pie, vanilla gelato
Chocolate lava cake, vanilla gelato, coconut butterscotch sauce, red fruits
Caffe affogato ( vanilla gelato topped with fresh made hot espresso shot, cocoa powder, enjoy with caramelized puff pastry stuffed with chocolate mousse)
Eton mess, crushed merengue, citrus mousse, marinated red fruits
Coconut mud cake with citrus white chocolate mousse, marinated pineapple and mango, red fruits sauce
Date cake with hot butterscotch sauce and vanilla mousse
Lemon-blueberries cake , special icing, fresh made cream cheese, fresh made jams and marmalade
Key lime pie, raspberry sauce, crushed meringues
Peach cobbler pudding
Triple chocolate and red wine cake, red fruits, vanilla mousse
Triple chocolate cake, espresso & bourbon whipped cream, mascarpone cheese, strawberries, chocolate soil & candied orange
Tequeno criollos con cerdo, crema de recoto
Tortitas de choclo con ceviche de tollo
Escabeche de pulpo, purple potatoes puréed
Papa rellena de cerdo, spici truffle sauce
Almejas a la chalaca
Leche de tigre shots, grilled fresh seafood skewers, aguachile
Ceviche mixto carretillero
Special chorizo and eggplant croquettes served with roasted peppers dip
Pulpo al olivo
Croquetas de platano con mayonesa de sachaculantro, pico de gallo
Tiradito
Arroz saltado con pato
Ossobuco a la cerveza negra, creamy potato
Cabrito a la nortena, frilojes, rice, corn salad, plantain
Adobo de cerdo
Chaufa amazonico con su cremita de aji charapita
Aguadito de pavo con arroz arabe
Grilled steak, special house made chimicurri, smashed sweet potato, blistered tomatoes salad
Pollo en chica (silk chicken with special sauce), roasted sweet potatoes, cabbage salad
Special grilled red chicken lemon and chickpeas rice salad, spicy coconut chutney, zucchini ribbon salad
Pescado a la bras, salad, rice, guacamole, sauces
Black angus steak with creamy green peppercorns sauce, roasted potatoes, grilled asparagus,endive salad
Tasajo, pan fried beef served with veggies, guacamole, salad, pico de gallo, rice and beans
Bourbon glazed steak, bacon carrots and baby onions english peas, cheese baked potato cake
Slow cooked beef ribs, spanish style red rice, black beans, different salsa
Special beef ribs stew, coconut rice, refried beans, salad
Mole rojo con pollo, red rice, frijoles, cheese, guacamole, salad, tortilla
Mole verde con carne de cerdo, red rice, grilled corn salad
Guiso de cerdo, rice, red beans, salad
Almond and orange blossom cake, rose and citrus mousse, red fruits
Chocolate lava cake, vanilla gelato, coconut butterscotch sauce, red fruits
Apple sticky toffee pudding with ice cream
Eton mess, crushed merengue, citrus mousse, marinated red fruits
Peach cobbler pudding
Flan cake, red wine poached pears, special glaze
Caffe affogato ( vanilla gelato topped with fresh made hot espresso shot, cocoa powder, enjoy with caramelized puff pastry stuffed with chocolate mousse)
Tiramisù
Triple chocolate and red wine cake, red fruits, vanilla mousse
Triple chocolate cake, espresso & bourbon whipped cream, mascarpone cheese, strawberries, chocolate soil & candied orange
Fresh made deconstructed sicilian cannoli with citrus ricotta mousse, pistachio gelato, chocolate drizzle
Key lime pie, raspberry sauce, crushed meringues
Lemon-blueberries cake , special icing, fresh made cream cheese, fresh made jams and marmalade
Matcha coconut cake, citrus mousse, red fruits
Confit biyaldi (ratatouille)
Jambalya
Deconstructed cheese burger
Cola float granita
Green bean casserole
Mashed potatoes
Stuffing/dressing
Deviled eggs
Cucumber/krab salad
Brussells sprouts
Cherry glazed duck
Risotto
Traditional roast turkey
Cheesecake bites
Pumpkin pie bites
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Cedar City.
What does a private chef service include in Cedar City?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Cedar City?
The price of renting a chef in Cedar City can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 119 USD to 155 USD. For groups of 13 people or more, the price is 119 USD per person. For groups of 7 to 12 people, the cost is 107 USD per person. For groups of 3 to 6 people, the rate is 125 USD per person, and for 2 people, the price is 155 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Cedar City?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 12 chefs available in Cedar City. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Cedar City who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Cedar City?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Cedar City
Discover more details about our private chefs and their services.
The average age of our private chefs in Cedar City
Percentage of our women chefs in Cedar City.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Cedar City.
Percentage of services with kids in Cedar City.
Maximum number of bookings for a personal chef by a single client in Cedar City.
Increase in the number of bookings for a chef from last year in Cedar City.
Languages spoken by our personal chefs in Cedar City.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Cedar City.
Average timeframe from sending the request to booking.
How many chef services are booked in Cedar City each month?
Private chef reservations can vary seasonally depending on the destination. In Cedar City, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Cedar City.
Cost of a private chef in Cedar City
The cost of hiring a private chef in Cedar City can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 119 USD to 155 USD per person.
For 13 people or more: 119 USD
For 7 to 12 people: 107 USD
For 3 to 6 people: 125 USD
For 2 people: 155 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Cedar City?
We mainly offer six types of cuisine in Cedar City: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Cedar City!






Talk to our chefs in Cedar City
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Cedar City? You’ll get it. Tell us about your event in Cedar City, and discover the best chefs who will customize every detail of your experience.









