Private Chef in Charleston
Rent one of our 86 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Charleston
Since the first private chef joined Take a Chef in Charleston in June 2017, more than 86 Private Chefs have joined our platform in Charleston and offered their services as private chefs anywhere in Charleston County.
Starting in 2017, 7,768 guests have already enjoyed a chef in Charleston. To book your chef in Charleston, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,868 customized menu proposals, sending a total of 4,827 messages to their guests, who rated their experience with an average score of 4.58 out of 5.
Since the first dinner provided by Take a Chef, 7,768 guests have enjoyed unique experiences with no hassle. Our guests in Charleston usually book menus around 163 USD per person, including 4.43 courses, sharing an average of 4.87 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Charleston.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
86 Private Chefs in Charleston
Get to know more about our top rated Private Chefs in Charleston












More than 7,700 guests have already enjoyed the experience
4.25 Chef
The guests in Charleston have scored the experience with their Private Chef with a 4.25.
4.67 Food quality
The quality of the menus cooked by our Private Chefs in Charleston received an average score of 4.67.
4.58 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.58 average score.
4.75 Cleaningness
The cleanup of the kitchen and dining area in Charleston has been scored with a 4.75 on average.
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1,868 menus personalized by our Private Chefs in Charleston
Every occasion is unique - make sure you have the right chef and menu for it!








Andouille sausage-stuffed mushrooms cremini mushrooms filled with andouille sausage, breadcrumbs, and parmesan cheese
Fried green tomatoes with crab rémoulade crispy fried green tomatoes topped with lump crab and a tangy rémoulade sauce
Boudin balls spiced pork and rice sausage rolled into balls, breaded, and deep-fried, served with creole mustard
Local charcuterie board
Chef choice salad w/housemade dressing
Crab-stuffed flounder with lemon cream sauce,corn and shrimp maque choux,parmesan herb grit cakes
Boudin-stuffed quail, charred asparagus with lemon butter,cheddar grit cakes
Cajun-spiced roasted chicken, charred brussels sprouts with bacon and cane syrup glaze,red beans and rice
Tasso-crusted lamb chops,stewed okra and tomatoes,andouille sausage cornbread dressing
Crispy catfish with creole tomato,stewed okra and corn with smoked shrimp,garlic butter rice pilaf
Grilled filet mignon with bourbon-peppercorn sauce,garlic roasted brussels sprouts with bacon,crawfish dirty rice
Alabama white bbq chicken german potato salad, spinich salad with bacon vinaigrette
Pecan praline bread pudding cups bread pudding baked in individual cups with a pecan praline glaze
Mini king cakes individual king cakes filled with cream cheese and drizzled with colorful icing
She crab stew
Low country boil soup
Creole cobb salad
Cajun crab cake
Crispy gator bites
Brisket egg rolls
Hush puppy & pimento
Crawfish étouffée
Carolina lamb chops
Smokey ribeye
Chipotle lime pork mojo
Bananas foster cheesecake
Berry flambe
Tarte tatin
Caramel apple cheesecake
Brunswick stew
Bayou gumbo
Black & blue wedge
Broccoli & cheddar casserole soup
Ogeechee fish & grits
Country fried steak
Rosemary chicken & waffles
The honey dijon chicken
Georgia boy peach cobbler
Southern pecan pie
Bourbon caramel bread pudding
Banana cream trifle
Tamlas famous guacamole and chips
Salsa with chips
Homemade jalapeño queso with chips
Layered bean and cheese dip ,sour cream, avocado, onion, jalapeño and tomato
Loaded bean and cheese nachos
Mexican corn(elote)- creme fraiche and spices on roasted corn covered in cojita and served w/ lime
Spanish rice
Refined or black beans
Cilantro slaw
Black-eyed pea, roasted corn, avocado salad
Tacos- chicken, steak or shrimp
Chipotle chicken enchiladas with cheese and salsa verde
Vegan meat “tacos“ or enchiladas
Beef and chicken fajitas
Shredded beef barbacoa ( or jackfruit )
Chicken or steak quesadillas
Shrimp and cheese stuffed poblano’s
Deconstructed keylime pie
Churro bars with ice cream
Mexican chocolate pot de creme
Adult kitchen sink ice cream sandwiches w/ caramel and chocolate ganache
Seasonal fruit cobbler
Peach crumble( when in season) w/ ice cream
Kids’ option: chicken skewers with rice crackers
Chilled cucumber cups with quinoa, lemon & dill
Mini chicken kofta with mint cucumber raita
Grilled peach skewers with basil & local honey
Zucchini fritters with fresh herb yogurt
Shaved fennel & apple slaw with champagne dressing
Kids’ option: cucumber sticks, fruit salad
Asparagus & snap pea salad with toasted almonds
Chilled melon soup with lime & ginger
Farmers market garden salad with lemon vinaigrette
Pan-roasted chicken thighs with parsnip mash & buttered green beans
Seared halibut with white bean purée & roasted broccolini
Herb-grilled salmon with citrus beurre blanc & garlic sautéed swiss chard, mushroom risotto
Lemon thyme chicken breast with market greens & wild rice pilaf
Kids’ option: baked chicken with white rice and steamed green beans
Butter-poached fish of the day with citrus foam over a spring pea & mint risotto, paired with heirloom carrot & asparagus
Mini vanilla bean rice puddings
Grilled pineapple with cinnamon whip
Almond flour lemon cake with fresh berries
Coconut chia pudding with mango purée
Tropical ceviche in hibiscus cups snapper, mango, and passionfruit in citrus marinade with pink peppercorns
Pink shrimp lollipops with guava chili glaze coconut shrimp on skewers with a vibrant pink guava glaze
Watermelon & feta island bites stacked cubes of watermelon, feta, mint, and balsamic pearls
Mini tuna tartare cones spiced ahi tuna in crispy cones with avocado mousse and wasabi caviar
Island greens & pink grapefruit salad local greens, pickled onions, cashews, and honey-passionfruit dressing
Lobster bisque with papaya cream swirl rich, velvety bisque with a tropical finish
Roasted beet carpaccio with citrus vinaigrette thin-sliced beets, arugula, candied macadamias, and goat cheese
Watermelon gazpacho with coconut foam chilled pink soup with a tropical twist
Seared lobster tail & coconut mahi mahi duo with pink pineapple fried rice and grilled asparagus
Grilled caribbean snapper with rosé beurre blanc served with sweet potato purée and charred broccolini
Tamarind glazed shrimp & plantain mash over rum-roasted vegetables and micro cilantro
Pink peppercorn crusted salmon with guava reduction, jasmine rice, and sautéed zucchini ribbons
Guava cheesecake bites topped with hibiscus syrup and a coconut graham crust
Strawberry shortcake tower layered sponge cake, whipped cream, strawberry pearls, and edible gold
Passionfruit & strawberry panna cotta with a dragonfruit coulis and fresh mint
Pink velvet cake with white chocolate ganache served with vanilla bean ice cream and candied flowers
Lobster bisque
Seafood chowder
Shrimp po' boy salad
Bayou gumbo
Grouper imperial
Salmon piccata
Ogeechee fish & grits
Trout almondine
Berry flambe
Georgia boy peach cobbler
White chocolate truffle mousse
Caramel apple cheesecake
Blistered shishito peppers w/evoo & roasted red pepper aioli
Creamy whipped ricotta with black pepper and honey
Crudité w/ carmelized onion dip, chipotle ranch & pimento cheese
Fried okra w/roasted red pepper aioli
Sausage stuffed mushrooms
Spiced boiled peanuts
Grilled corn salad with pepper, onion, tomato and citrus jalapeño parmesan vinaigrette
Grilled veggie platter with thyme, honey balsamic vinaigrette
Bacon, jalapeño popper potato salad
Pull a part cheesy garlic rolls
Grilled corn on the cob
Brown sugarpeach baked beans
Creamy kale caesar with parmesan crisps
Bib and plum salad with pickled red onion and fennel
Ratatouille pasta salad
Creamy pimento cheese potato salad
Creamy 4 cheese mac and cheese w/ panko topping
Spiced, grilled pineapple, coconut chicken
Barbecue bourbon pork chops
Grilled portabella mushrooms with herbs and lemon
Barbecue grilled chicken
Cheer wine slow roasted ribs
Shrimp and chicken kebabs with three dipping sauces
Burger slider bar with all the gourmet fixings
Grilled sausage bar – chicken, polish, italian, with all the toppings
Grilled skirt steak w/tomato, olives, and garlic
Berry slab pie with ice cream
Toasted coconut, angel food cake with pineapple and caramel drizzle
Adult ice cream sandwiches with salted caramel and chocolate ganache
Deconstructed keylime pie
Chantilly peach curd crumble
Banana cream pie cheesecake
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Charleston.
What does a private chef service include in Charleston?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Charleston?
The price of renting a chef in Charleston can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 134 USD to 190 USD. For groups of 13 people or more, the price is 134 USD per person. For groups of 7 to 12 people, the cost is 123 USD per person. For groups of 3 to 6 people, the rate is 164 USD per person, and for 2 people, the price is 190 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Charleston?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 86 chefs available in Charleston. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Charleston who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Charleston?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Charleston
Discover more details about our private chefs and their services.
The average age of our private chefs in Charleston
Percentage of our women chefs in Charleston.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Charleston.
Percentage of services with kids in Charleston.
Maximum number of bookings for a personal chef by a single client in Charleston.
Increase in the number of bookings for a chef from last year in Charleston.
Languages spoken by our personal chefs in Charleston.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Charleston.
Average timeframe from sending the request to booking.
How many chef services are booked in Charleston each month?
Private chef reservations can vary seasonally depending on the destination. In Charleston, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Charleston.
Cost of a private chef in Charleston
The cost of hiring a private chef in Charleston can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 134 USD to 190 USD per person.
For 13 people or more: 134 USD
For 7 to 12 people: 123 USD
For 3 to 6 people: 164 USD
For 2 people: 190 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Charleston?
We mainly offer six types of cuisine in Charleston: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Charleston!

Experience culinary perfection
Enjoy a Personal Chef Service in comfort! Be it a romantic evening, a birthday celebration or a family get together, Take a Chef offers you a unique way to enjoy a meal. We’ll transform your home into one of Birmingham's best restaurants, dedicated to providing the best quality service to you and your guests. Simply tell us your food preferences and our chefs will send you original menu ideas - all you have to do is choose your favorite. On the day of the service, your chosen chef will buy the freshest ingredients, cook and serve the meal in your home. Best of all, they’ll leave your kitchen cleaner than when they arrived!

Charlston's best Private Chefs come to your home
Take a Chef is all about creating a dining experience that is perfect for you. That’s why the menu is built entirely around your preferences and finding the right chef for you is crucial. With over 80 chefs in Lumio alone, we’re confident we’ll find the perfect fit. All of our chefs have been trained in the nation’s best culinary schools and have a decade of experience in the industry. To make sure that everything is to your liking, you’ll be able to view a detailed profile of each chef that contacts you with a menu proposal and communicate with them directly to make any changes you see fit. Just click below to get started!

Open your home to new gastronomic plans
Charleston has a vibrant and very creative restaurant scene, we know there are plenty of enticing dining choices but we, at Take a Chef, want you to experience a completely unique culinary affair. Rather than provide a fixed menu for dozens of patrons, our chef will devote their entire attention to you, creating a customized variety of dishes built around your tastes. Turn your home into an intimate and personalized dining experience.






Talk to our chefs in Charleston
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Charleston? You’ll get it. Tell us about your event in Charleston, and discover the best chefs who will customize every detail of your experience.









