Private Chef in Cochran County
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Cochran County
Since the first private chef joined Take a Chef in Cochran County in June 2022, more than 15 Private Chefs have joined our platform in Cochran County and offered their services as private chefs anywhere in Cochran County.
Starting in 2022, 45,913 guests have already enjoyed a chef in Cochran County. To book your chef in Cochran County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 10,262 customized menu proposals, sending a total of 106,766 messages to their guests, who rated their experience with an average score of 4.72 out of 5.
Since the first dinner provided by Take a Chef, 45,913 guests have enjoyed unique experiences with no hassle. Our guests in Cochran County usually book menus around 180 USD per person, including 4.44 courses, sharing an average of 4.14 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Cochran County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
15 Private Chefs in Cochran County
Get to know more about our top rated Private Chefs in Cochran County












More than 45,900 guests have already enjoyed the experience
4.5 Chef
The guests in Cochran County have scored the experience with their Private Chef with a 4.5.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Cochran County received an average score of 4.74.
4.73 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.73 average score.
4.81 Cleaningness
The cleanup of the kitchen and dining area in Cochran County has been scored with a 4.81 on average.
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10,262 menus personalized by our Private Chefs in Cochran County
Every occasion is unique - make sure you have the right chef and menu for it!








Lump crab ceviche with tostadas
Empanadas (argentinian turnovers)
Tuna crudo tostadas topped with fried leek
Mexican stuffed pepper taco
Chicken enchiladas suizas
Khao soi (thai noodle soup)
Spicy shrimp à l'orange with coconut rice
Ny strip with compound butter and fresh tomato salad
Braised beef short rib with sweet mole and guava/sweet potato puree
Tiramisu
Tres leches cake
Classic crème brûlée
Greek salad with olives and potato// tzatziki, tomato, olives, potato, fine herbs
Mediterranean focaccia// olives, rosemary, parmesan cheese, dried tomatoes
Spicy beet tartare// beets, goat cheese, carrots, greens, peppers
Hummus with steak and pita bread chips// chickpea pureé, diced steak, spices and pita bread chips
Strawberry and tomato gazpacho// spanish cold sup, goat cheese
Baba ganoush with roasted cauliflower// eggplant pureé, roasted cauliflower, spices
Lamb rack// fine herbs, tzatziki, mint sauce
Fish filet romescu// catch of the day, tomato, garlic, nuts, fine herbs
Portobello stuffed// big portobello mushroom, mix vegetables, chimischurri
Seafood paella// rice, mix seafood, sausage, saffron
Baklava cheesecake
Spinach & artichoke dip || roasted artichokes | four cheese mix | toasted baguette
Burrata & prosciutto || tomato-chipotle jam | arugula | ciabatta toast
Maple brined pork belly || white bean puree | shiitake mushrooms | shishito peppers | asiago
Fried calamari || green onions | sweet peppers | sriracha aioli
Ahi tuna poke || cucumber | red onion | edamame | green onion | nori | wonton
Pistachio ricotta bruschetta || ciabatta | honey | arugula
Tomato vierge bruschetta || tomato | basil | garlic | mozzarella pearls | balsamic reduction
Shrimp & avocado || tomato | avocado | cucumber | green onion | lime vinaigrette
Chopped iceberg || smoked bacon | gorgonzola | artichoke | roasted red peppers | balsamic
House salad || mixed greens | tomatoes | pecans | grilled baguette | asparagus | bleu cheese
Classic caesar salad || romaine | tomatoes | parmesan | croutons | creamy caesar dressing
Wedge salad || bacon | tomatoes | blue cheese crumbles | pickled onions | buttermilk dressing
Smoked double bone pork chop || tart cherry-red wine compote | yukon potato puree | sautéed broccolini
Pork porterhouse || apple-ginger chutney | sweet potato puree | balsamic glazed broccolini
Stuffed chicken breast || herb marinade | prosciutto | buffalo mozzarella | red pepper coulis | pesto roasted baby potatoes | butternut squash
Half roasted chicken || chimichurri | roasted fingerling potatoes | sautéed green beans
Risotto from the sea || scallops | shrimp | calamari | mussels | roasted red pepper stock | grilled carrots | peas
Seared sea bass || shiitake mushroom & tomato ragout | chive tossed capellini | kalamata olives
Grilled flank steak || red wine demi | roasted garlic mashed potatoes | julienne vegetables
Grilled new york strip || herb-beer marinade | espresso rub | whiskey demi | smoked gouda twice-baked potato | mushroom trio
Chocolate mousse cake || dark rum | chocolate ganache
Cherry upside down bread pudding || chocolate chips | cinnamon
Skillet chocolate chip cookie || vanilla ice cream | salted caramel sauce
Espresso shot creme brûlée || whipped cream | berries
Chocolate temptation cake || chocolate cream | hazelnut cream
Caprese bruschetta – fresh mozzarella, basil, and tomatoes on crisp bread with balsamic drizzle 🍅🥖
Charcuterie (3 meats + 3 cheeses + fruit + nuts) – a well-balanced selection of flavors 🧀🥩
Beef tartare – a classic, finely minced and seasoned beef tartare served with grilled bread 🥩
Roast butternut squash soup – velvety, roasted butternut squash soup with seasonal spices 🎃
Seasonal salad (basil vinaigrette, seasonal fruit, greens, dressing made in person) – fresh and bright with a house-made vinaigrette 🥗
Guest menu – a chef’s selection tailored to the season 🍽️
Stealhead trout with risotto & brussels – a lightly seared trout with creamy risotto and crisp brussels sprouts 🐟
Prime ribeye with risotto, brussels & butter braised carrots – a robust, flavorful ribeye with rich accompaniments 🥩
Seared rack of lamb (2) with mushroom risotto, brussels & butter braised carrots – a tender lamb dish with aromatic mushroom risotto 🍖
Captain morgan apples (no alcohol) – a warm spiced apple dish 🍏
Chocolate lava cake – a gooey, rich chocolate dessert 🍫🔥
Crème brûlée – a smooth vanilla custard with a caramelized sugar top 🍮
Bacon wrapped dates, herbed goat cheese, chili scented balsamic reduction, bourbon shallot
Burrata caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Gorgonzola pesto crusted filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream, asparagus
Double chocolate molten cake, spiked berry almond vanilla bean creme fraiche, flaked smoked sea salt bourbon caramel
Honey butter cornbread
Fresh honey butter croissants
Garlic & herb butter croissants
Caesar cobb salad with cucumber, tomato, egg, red onion, parmesan, crouton
Italian caesar house salad
Berry spinach salad (dressing of choice)
Smoked macaroni balls with hot honey sauce
Creole philly cheesesteak egg rolls
Glazed salmon bites with sauce of choice (honey, honey lemon pepper, teriyaki, bbq)
Fried green tomatoes with chipotle remoulade sauce
Bbq pulled chicken bruschetta with creamy coleslaw and a drizzle of bbq sauce
Creole salmon served with seafood perlou & sautéed green beans
Baked turkey wings with garlic mashed potatoes with sautéed cabbage medley
Blackened catfish with cajun rice pilaf and sautéed green beans
Fried chicken breast paired with smoked cheese mac, sweet potato mash, southern collard greens
Bbq lamb chops with butternut squash mash, sauteed broccolini
Fresh strawberry banana pudding
Peach cobbler egg rolls
Spiced apple cobbler cake
Warm salted caramel brownie skillet & ice cream
Extravagant charcuterie board w imported meats, cheeses, crackers, breadsticks, dips, jams and fruit
Assorted appetizer board (customized) - examples: mini quiches, fresh tomatoes brushcetta, olive tapanade, brie w nuts & honey, spicy shrimp cocktail, etc
Assorted tea sandwiches - cucumber, pimento & cheese and smoked chicken salad
Chicken liver pâté and roasted tomato pissaladière w crackers and breadsticks
Classic greek salad with freshly made greek vinaigrette
Classic italian salad w freshly made aged balsamic vinaigrette
Slow braised beef short ribs with mushroom pan sauce and herbed polenta and garlic broccoli
Apple cider barbecue pork ribs, dirty rice with braised collard greens, applewood smoked bacon and southern biscuits
Boursin stuffed chicken wrapped in prosciutto and green beans almandine and crème freshe polenta
Roasted rack of lamb w mint sauce and glazed carrots and parmesan risotto
Salmon rockefeller w lemon capellini and shaved brussels
Assorted mochi w crème & berries
Vanilla poached pears w coconut crème and berries
Assorted mini cheesecakes
Decadent coffee gelato w berries and crème & indulgent espresso cookie macarons
Spicy salmon sashimi
Asian cucumber salad
Tuna poke with steamed rice and fresh vegetables
Goi cuon spring rolls (vietnamese rolls with pork and shrimp)
Pork dumplings with sambal oil
Oriental tuna tacos
Indian butter chicken with steamed rice
Khao soi (thai noodle soup)
Egg noodles with shrimp, artichoke, and lemon
Filipino pork adobo with steamed rice
Coconut and lychee panna cotta
Cardamom spiced cheesecake
Lychee sorbet
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Cochran County.
What does a private chef service include in Cochran County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Cochran County?
The price of renting a chef in Cochran County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 116 USD to 143 USD. For groups of 13 people or more, the price is 116 USD per person. For groups of 7 to 12 people, the cost is 121 USD per person. For groups of 3 to 6 people, the rate is 127 USD per person, and for 2 people, the price is 143 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Cochran County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Cochran County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Cochran County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Cochran County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Cochran County
Discover more details about our private chefs and their services.
The average age of our private chefs in Cochran County
Percentage of our women chefs in Cochran County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Cochran County.
Percentage of services with kids in Cochran County.
Maximum number of bookings for a personal chef by a single client in Cochran County.
Increase in the number of bookings for a chef from last year in Cochran County.
Languages spoken by our personal chefs in Cochran County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Cochran County.
Average timeframe from sending the request to booking.
How many chef services are booked in Cochran County each month?
Private chef reservations can vary seasonally depending on the destination. In Cochran County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Cochran County.
Cost of a private chef in Cochran County
The cost of hiring a private chef in Cochran County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 116 USD to 143 USD per person.
For 13 people or more: 116 USD
For 7 to 12 people: 121 USD
For 3 to 6 people: 127 USD
For 2 people: 143 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Cochran County?
We mainly offer six types of cuisine in Cochran County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Cochran County!






Talk to our chefs in Cochran County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Cochran County? You’ll get it. Tell us about your event in Cochran County, and discover the best chefs who will customize every detail of your experience.









