Private Chef in Concord
Rent one of our 184 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Concord
Since the first private chef joined Take a Chef in Concord in March 2017, more than 184 Private Chefs have joined our platform in Concord and offered their services as private chefs anywhere in Cabarrus County.
Starting in 2017, 2,332 guests have already enjoyed a chef in Concord. To book your chef in Concord, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 605 customized menu proposals, sending a total of 2,250 messages to their guests, who rated their experience with an average score of 4.71 out of 5.
Since the first dinner provided by Take a Chef, 2,332 guests have enjoyed unique experiences with no hassle. Our guests in Concord usually book menus around 208 USD per person, including 4.36 courses, sharing an average of 4.84 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Concord.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
184 Private Chefs in Concord
Get to know more about our top rated Private Chefs in Concord












More than 2,300 guests have already enjoyed the experience
4.45 Chef
The guests in Concord have scored the experience with their Private Chef with a 4.45.
4.73 Food quality
The quality of the menus cooked by our Private Chefs in Concord received an average score of 4.73.
4.55 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.55 average score.
4.91 Cleaningness
The cleanup of the kitchen and dining area in Concord has been scored with a 4.91 on average.
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605 menus personalized by our Private Chefs in Concord
Every occasion is unique - make sure you have the right chef and menu for it!








Caprese salad with arugula, basil vinaigrette, & balsamic syrup
Couple shared baratta with marinated tomatoes and arugula
Antipasto salad (charred romaine, roasted red peppers, olives, pepperoncini, salami, pecorino romano, & garlic basil oil)
Parmesan crisp salad topped with herb peppercorn dressing and marinated vegetables & ccrispy prochutto
Beef marsala with herb butter linguini & braised broccolini
Tuscan herb & sundried tomato chicken served with roasted peppers, mushrooms & onions over creamy risotto
Classic tiramisu cake
Limoncello cake
Seared tuna in crispy phyllo cups topped with scallion wasabi butter
Cucumber wrapped mixed greens with diced tomatoes, red onions, & cucumbers topped with green goddess dressing & balsamic glaze
Grille pork tenderloin topped with herb & mushroom cream with yukon gold mashed potatoes & sauteed green beans & onions
Roast chicken stuffed with spinach & boursin cheese served with seared bok choy & roasted pepper herb risotto
Peach & blackberry tart topped with cinnamon whipped cream
Chocolate cake layered with raspberry buttercream
Fresh chopped salad charcuterie board - byo boards
Hummus & crudite boards - byo boards
Mediterranean bruschetta board - byo boards
Fresh tropical bruschetta salad with burrata & agave-balsamic reduction
Fresh bruschetta with burrata & agave-balsamic reduction
Apple, cranberry, walnut arugula salad with champagne vinaigrette
Caesar wedge salad with lemon caesar vinaigrette
Iceberg wedge salad with sweet ginger dressing & candied peppered bacon
Iceberg wedge salad with bleu cheese & candied peppered bacon
Caesar wedge salad with lemon-caesar vinaigrette & candied peppered bacon
Fresh sweet shaved carrot salad with honey-ginger vinaigrette
Mediterranean garden salad with (herb vinaigrette, balsamic, chimichurri vinaigrette )
Mediterranean roasted salmon wedge salad with honey vinaigrette
Mediterranean roasted veggie salad with chimichurri-vinaigrette
Minted-berry caprese stacked salad with honey balsamic reduction
Mediterranean watermelon & cucumber salad with honey-balsamic reduction
Lemon parmesan kale salad with caesar vinaigrette
French villa afternoon tea charcuterie board - byo boards
Breakfast brunch board with assorted jams
Breakfast granola parfait’s - byo boards
Breakfast everything bagel & lox - byo boards
Breakfast taco boards - byo boards
Summer picnic charcuterie board - byo boards
Movie night charcuterie board - byo boards
Mediterranean seafood orzo salad with lemon-parsley vinaigrette
Mediterranean grilled vegetable orzo salad with lemon-basil vinaigrette
Surf & turf charcuterie boards - byo boards
Steakhouse charcuterie board - byo boards
Southern barbecue “ bbq “ charcuterie board - byo boards
Ballpark & cookout charcuterie board - byo boards
Game day charcuterie board - byo boards
Mezze mediterranean graze board - byo boards
Mezze mediterranean shawarma board - byo boards
Mezze mediterranean kebab board - byo boards
Mediterranean grilled vegetable board - byo boards
Italian pizza & flatbread charcuterie board - byo boards
Spanish tapas charcuterie board - byo boards
Tropical fruit salad charcuterie board (assorted jams & dips)
Farmers market fruit & cheese boards (assorted jams & dips)
Premium dessert’s & fruit-cheese charcuterie board - byo boards
The elegant cheesecake with chocolate covered strawberries
The elegant cheesecake with fresh berry compoté
The elegant tiramisu with chocolate covered strawberries
Chocolate covered strawberries & vanilla bean gelato
Crème brûlée cheesecake with chocolate covered strawberries
Classic crème brûlée with chocolate covered strawberries
Chef’s mini bundt cakes (sweet potato, strawberry, vanilla, chocolate) with vanilla bean gelato
Chef's cookies with chocolate covered strawberries & vanilla bean gelato
Chef's brownies with chocolate covered strawberries & vanilla bean gelato
Fresh seasonal fruit salad
Fresh berry fruit salad
Watermelon & feta salad (honey balsamic)
Strawberry & mandarin salad with fresh burrata & mint agave vinaigrette
Sweet peach arugula & herb-mozzarella salad with agave citrus dressing
Strawberry & goat cheese mixed green salad (honey balsamic)
Minted-berry caprese stacked salad with honey balsamic reduction
Fresh garden salad with (herb vinaigrette, balsamic, ranch)
Caesar salad with lemon caesar vinaigrette
Fresh vegetable orzo salad with herb vinaigrette
Apple harvest salad with mint agave vinaigrette
Seasonal butternut squash bisque
Creamy cauliflower bisque
Butter poached lobster with tomato bisque
Caprese stacked salad with honey balsamic reduction
Steakhouse truffled burrata with carmelized onions & candied pepper bacon
Tomato bruschetta with fresh burrata & honey balsamic reduction (served with crostini)
Fresh tomato with herb marinated mozzarella & honey balsamic reduction
Sweet teriyaki glazed chicken meatballs
Asian beef egg rolls with sweet chili glaze
Asian chicken wraps with seasme ginger dressing
Mediterranean shrimp kebabs with fresh chimichurri
Southern fried salmon bites with garlic aioli
Honey bourbon salmon bites
Sweet chili coconut shrimp kebabs
Sweet honey coconut shrimp kebabs
Crab stuffed mushrooms with sweet jerk sauce
Spinach artichoke stuffed mushrooms with honey balsamic
Fried pita chips with roasted red pepper hummus
Fried pita chips with steakhouse spinach dip
Sliced maple roasted ham with brown-sugar glaze
Sliced honey roasted turkey breast with cognac demi glace
Brown butter scallops with citrus aioli
Bacon wrapped scallops with honey balsamic reduction
Petite bacon wrapped filet with honey balsamic
Jumbo lump crab cake with citrus aioli
Crab stuffed lobster tails with chimichurri
Bacon wrapped shrimp kebabs with honey balsamic
Mediterranean steak kebabs with chimichurri
Bacon wrapped steak kebabs with honey balsamic reduction
Beef wellington with truffled-herb potato puree & cognac cream sauce
Salmon wellington with truffled-herb potato puree & lemon beurre blanc
Maple infused duck breast with lemon-butter broccolini & japanese purple sweet potato puree with burgundy wine reduction
Succulent bone-in pork chop with bourbon apple chutney & candied sweet potato puree
Sliced tomahawk ribeye with fresh chimichurri & truffled-herb potato puree
Crab stuffed lobster tails with ny strip steak & truffle-herb potato purée
Butter poached lobster tails with sliced filet mignon steak & truffled-alfredo bucatini
Rack of lamb with truffled-herb potato puree & bourbon poached candied carrots
Bacon wrapped stuffed chicken with savory cognac demi-glace & truffled potato puree with bourbon poached carrots
Caprese stuffed chicken breast with shrimp alfredo linguini pasta & honey balsamic reduction
Butter soft bacon wrapped filet mignon & new york strip with truffled lobster risotto & lemon-butter broccolini
Butter soft bacon wrapped filet mignon & brown butter king salmon with truffled-herb potato puree & creamed spinach
Honey-citrus roasted duck breast with creamy lobster risotto & lemon-butter broccolini
Succulent brown butter prime rib chop with truffled potato puree & poached bourbon candied carrots
Brown butter king salmon & new york strip steak with truffled potato puree with creamed spinach
Sliced filet mignon with truffled lobster risotto & lemon-butter broccolini
" chicken fried oyster mushrooms " & creamy vegetable risotto & lemon-butter broccolini
Herb infused "cauliflower steak" with candied sweet potato puree & lemon-butter broccolini
King trumpet & wild oyster mushrooms with sweet bourbon glaze & creamy vegetable risotto
Grilled portabello "mushroom steak" with creamy vegetable risotto & lemon-butter asparagus
Italian lemon roasted salmon with orzo florentine & pan roasted broccolini with white wine reduction
Roasted tomahawk pork chop with poached bourbon carrots & truffled-herb potato puree
Roasted tomahawk pork chop with creamy lobster risotto & lemon-butter broccolini
Succulent brown butter tomahawk steak with truffled potato puree & poached bourbon candied carrots
Sliced tomahawk ribeye with fresh chimichurri & truffled-herb lobster risotto & lemon butter broccolini
Stuffed chicken roulade with truffle potato puree & creamed spinach with french béchamel sauce
Mediterranean sliced lemon herb chicken with creamy vegetable risotto & lemon-butter broccolini
Mediterranean sliced steak with creamy vegetable risotto with lemon-butter broccolini
Mediterranean crab-stuffed salmon with creamy vegetable risotto with lemon-butter broccolini
Mediterranean lamb chops with creamy lobster risotto & pan roasted broccolini with fresh chimichurri
Sliced filet mignon with butter poached lobster tails & italian orzo florentine
Holiday cookie platter (chocolate chip, oatmeal raisin, white chocolate macadamia)
Gealto cookie sandwich (brown butter chocolate chip cookie sandwich with vanilla bean gelato)
Classic creme brulee with chocolate covered strawberries
Chef's cookies with chocolate covered strawberries
Chef's brownies & chocolate covered strawberries
The elegant cheesecake with chocolate covered strawberries
Whole berry tart with vanilla bean gelato
Vanilla crème cake with seasonal berries & vanilla bean gelato
The elegant tiramisu with chocolate covered strawberries
Vanilla bean shortcake with candied glazed strawberries & chantilly creme
Vanilla berry chantilly crème cake with chocolate covered strawberries & vanilla bean gelato
Personal petite cheesecake with seasonal berries
Seasonal chef's cake slice
Seasonal chef's cookie
Tomato salad = north carolina heirloom tomatoes, goat cheese, pickled watermelon rind, basil oil, and toasted sunflower seeds
Roasted beet & apple salad = mountain beets, local apples, toasted pecans, arugula, and maple chive vinaigrette
Carolina shrimp & grits = local shrimp over creamy stone-ground grits with, smoked pimento & red onion concasse, and charred scallion oil
Seared n. c. trout mountain = trout with carolina gold rice, roasted mushrooms, topped with herb butter
Herb-rubbed beef short rib slow-braised short rib with mashed yukon gold potatoes, roasted carrots, with red wine reduction
Wood-grilled bone in pork loin with roasted sweet potato, braised baby bok choy, apple glaze
Blueberry & buttermilk cheesecake = n.c. blueberries, lemon honey glaze and candied pecans
Peach cobbler tart = n.c. peaches, vanilla bean ice cream, topped with bourbon caramel
Roasted miso soup
Shrimp bisque
Butter poached lobster with tomato bisque
Creamy sweet potato bisque
Asian chicken cranberry salad with honey-ginger vinaigrette
Asian superfood cranberry salad with honey-ginger vinaigrette
Asian superfood noodle salad with soy-ginger dressing
Iceberg wedge salad with sweet ginger dressing & candied peppered bacon
Iceberg wedge salad with bleu cheese & candied peppered bacon
Japanese cucumber salad
Cucumber-edamame salad with sesame-ginger dressing
Fresh sweet carrot salad with honey-ginger vinaigrette
Edamame chopped salad with honey-teriyaki vinaigrette
Mandarin asian chopped salad with sesame dressing
Japanese spicy cucumber salad with honey vinaigrette
French onion bisque
Creamy cauliflower bisque
Seasonal butternut squash bisque
Salmon crudo with citrus-agave ponzu
Tuna crudo with hoisin-agave ponzu
Southern fried salmon bites with sweet chili sauce
Southern fried salmon bites with honey-teriyaki reduction
“ chicken fried lobster tails “ with sweet chili sauce
"chicken fried oyster-mushrooms" with sweet chili sauce
“ chicken fried lobster tails “ with honey-teriyaki reduction
Bang-bang coconut shrimp kebabs with fresh chimichurri
Brown butter scallops kebabs with fresh chimichurri
Agave glazed coconut shrimp kebabs
Sweet honey coconut shrimp kebabs
Sweet chili coconut shrimp kebabs
Shrimp & corn salad & garlic pita chips with fresh chimichurri vinaigrette
Seafood cucumber salad with garlic pita chips
Asian beef egg rolls with sweet chili-teriyaki
Crab rangoon egg rolls with sweet chili-teriyaki
Roasted vegetable egg rolls with sweet chili-teriyaki
Shrimp egg rolls with honey teriyaki
Spring rolls with sweet chili glaze
Asian chicken wraps with sweet chili-teriyaki
Asian salmon wraps with sweet chili-teriyaki
Teriyaki tofu lettuce wraps with sweet chili-teriyaki
"oyster-bourbon mushrooms" with honey-teriyaki reduction
“ hoisin glazed king trumpet “ mushroom scallops “
Rosemary-gochujang infused fingerling potatoes with fresh butter sauce
Sliced wagyu steak with butter poached lobster & truffled fried rice with fresh chimichurri & butter sauce
Brown butter sliced wagyu steak with hoisin balsamic reduction
Roasted tomahawk pork chop with hoisin balsamic reduction
Black garlic infused salmon with fresh chimichurri
Black garlic infused sea bass with fresh gremolata
Honey glazed bok choy with honey vinaigrette
Nishiki crab fried rice
Nishiki lobster fried rice
Hoisin roasted vegetable medley with herb-honey butter
Teriyaki roasted vegetable medley with herb-honey butter
Pan roasted chili-garlic cabbage wedge & honey-teriyaki reduction
Garlic-chili roasted broccoli florets with honey-teriyaki reduction
Roasted garlic broccoli steaks with honey-teriyaki reduction
Garlic-chili roasted brussels with honey-teriyaki reduction
Hoisin glazed brussel sprouts
Brown butter brussel sprouts with candied bacon & honey balsamic
Hoisin glazed brussel sprouts with candied bacon
Pan roasted cauliflower steak with fresh chimichurri
Savory pan seared golden duck breast with herb butter
Brown butter fondant potatoes with white wine reduction
Brown butter king salmon & sliced wagyu steak with creamy lobster risotto
Sliced wagyu steak with creamy lobster risotto & pan roasted broccolini
Maple infused duck breast with maple glazed broccolini & japanese purple sweet potato puree with burgundy wine reduction
Maple infused duck breast with japanese purple sweet potato puree & burgundy wine reduction
Japanese purple sweet potato purée
Sweet bourbon poached candied carrots with herb-butter
Sweet hoisin glazed candied carrots with herb-butter
Agave glazed king salmon with hoisin balsamic reduction
Sliced wagyu new york strip with fresh chimichurri
Sliced tomahawk ribeye with fresh chimichurri
Sliced tomahawk ribeye with hoisin balsamic reduction
Roasted miso salmon with honey-teriyaki reduction
Ginger-scallion lobster tails with hoisin balsamic reduction
Hoisin roasted branzino fish with fresh chimichurri
Miso roasted brussels sprouts with honey-teriyaki reduction
Asian 5-spiced lamb chops with hoisin balsamic reduction
Hoisin glazed lamb chops with fresh chimichurri
Asian curry lobster tails with coconut curry sauce
Black sesame tuna with honey ginger glaze
Curried tiger-prawns with turmeric basmati rice & cognac poached carrots
Honey orange-soy glazed swordfish with mango chimichurri
Sliced wagyu steak with hibachi fried rice & brown butter scallops with teriyaki glaze
Sliced filet mignon with hibachi fried rice & brown butter scallops with teriyaki glaze
Chimichurri wagyu sliced steak with brown butter scallops & creamy vegetable risotto
Brown butter scallops with lobster fried rice & hoisin balsamic reduction
Brown butter scallops with crab fried rice & hoisin balsamic reduction
Brown butter king salmon & sliced wagyu steak with lobster fried rice & honey-teriyaki reduction
Brown butter scallops & sliced wagyu steak with lobster fried rice & honey-teriyaki reduction
Brown butter king scallops & sliced wagyu steak with crab fried rice & honey-teriyaki reduction
Bacon wrapped pan roasted asparagus with red wine balsamic
Bacon wrapped pan roasted broccolini with red wine balsamic
Truffled-roasted fingerling potatoes
Roasted miso swordfish with honey-teriyaki reduction
Pan roasted citrus-butter broccolini
Herb-roasted fingerling potatoes with citrus butter
Pan roasted lemon-butter asparagus
Pan roasted lemon-butter broccolini
“ hoisin glazed lion’s mane mushroom steak “ with hoisin balsamic reduction
The elegant cheesecake with chocolate covered strawberries
The elegant petite berry tart with chantilly crème
The elegant petite pecan tart with chantilly crème
The elegant tiramisu with chocolate covered strawberries
Chocolate covered strawberries & vanilla bean gelato
Vanilla bean shortcake with candied glazed strawberries & chantilly crème
Vanilla bean shortcake with chantilly crème & seasonal berries
Chef’s mini bundt cakes (sweet potato, strawberry, vanilla, chocolate) with vanilla bean gelato
Chef's dessert platter
Crème brûlée cheesecake with chocolate covered strawberries
Chef's cookies with chocolate covered strawberries
Chef's brownies & chocolate covered strawberries
Whole berry tart with vanilla bean gelato
Classic crème brûlée with chocolate covered strawberries
Marinated cherry rose tomato with fresh buratta & honey balsamic reduction
Iceberg wedge salad with bleu cheese & candied peppered bacon
Mediterranean roasted salmon wedge salad with honey vinaigrette
Caesar wedge salad with lemon caesar vinaigrette
Caprese stacked salad with honey balsamic reduction
Caprese chicken pasta salad with honey balsamic
Caprese chicken caesar pasta salad with caesar vinaigrette
Chicken cobb salad (herb vinaigrette, honey balsamic)
Fresh garden salad with (herb vinaigrette, balsamic, ranch)
Greek garden salad with (herb vinaigrette, balsamic, ranch)
Mediterranean chicken kale caesar salad with lemon caesar vinaigrette
Mediterranean chopped salad with feta-herb vinaigrette
Mediterranean corn & tomato salad with garlic pita chips
Shrimp scampi with fried garlicky pita chips & olive tapenade
Shrimp & corn salad with fresh chimichurri vinaigrette
Mediterranean tuna salad with garlic pita chips
Heirloom grape tomato with baked feta & garlicky pita chips with honey-balsamic reduction
Truffled olive tapenade with garlic pita chips
Olive tapenade with garlic pita chips
Mezze mediterranean garlic roasted olives with burrata & honey-basil balsamic
Steakhouse truffled burrata with carmelized onions & candied pepper bacon
Strawberry & mandarin salad with fresh burrata & mint agave vinaigrette
Tomato carpaccio with fresh burrata & honey basil-balsamic
Tomato bruschetta with fresh burrata & honey balsamic reduction (served with crostini)
Apple walnut spinach salad with honey vinaigrette
Apple cranberry pecan salad with honey vinaigrette
Roasted broccoli apple salad with candied walnut & honey balsamic reduction
Roasted broccoli apple salad with candied walnut, candied bacon & honey balsamic reduction
Roasted salmon club salad with chimichurri vinaigrette
Spinach & arugula strawberry harvest salad with feta cheese & honey balsamic reduction
Steak cobb salad (herb vinaigrette, honey balsamic)
Mediterranean seafood orzo salad with lemon-parsley vinaigrette
Scallops mediterranean chopped salad with fresh chimichurri & citrus aioli
Sliced mediterranean steak with mediterranean garden salad (herb vinaigrette, balsamic, ranch)
Sliced filet mignon iceberg wedge salad with bleu cheese & candied peppered bacon &
Roasted chicken cobb pasta salad
Mediterranean chicken cobb pasta salad
Blt chicken pasta salad with candied pepper bacon with creamy fresh dill dressing
Lemon-basil mediterranean chicken pasta salad with lemon-shallot vinaigrette
Butter poached lobster with tomato bisque
Creamy cauliflower bisque
Creamy sweet potato bisque
Creamy butternut squash bisque
Lemon-pesto chicken noodle soup
Creamy roasted chicken gnocchi soup
Creamy tuscan chicken lemon soup
Italian wedding soup
Brown butter scallops kebabs with fresh chimichurri
Mediterranean shrimp kebabs with fresh chimichurri
Sweet honey coconut shrimp kebabs
Mediterranean steak kebabs with fresh chimichurri
Agave glazed coconut shrimp kebabs
Fresh vegetable orzo salad with herb vinaigrette
Italian orzo stuffed peppers with honey balsamic
Mediterranean orzo stuffed peppers with honey balsamic
Bacon wrapped steak kebabs with honey balsamic reduction
Mediterranean chicken wraps with honey-citrus aioli
Asian chicken wraps with sweet chili-teriyaki
Asian salmon wraps with sweet chili-teriyaki
Teriyaki tofu lettuce wraps with sweet chili-teriyaki
Mediterranean steak wraps with chimichurri
Asian beef egg rolls with sweet chili-teriyaki
Crab rangoon egg rolls with sweet chili-teriyaki
Roasted vegetable egg rolls with sweet chili-teriyaki
Steakhouse egg rolls with fresh chimichurri
Shrimp egg rolls with honey teriyaki
Mini beef wellington's with red wine reduction
Mini crab-cakes with citrus aioli
Mini crab-cakes with sweet jerk sauce
Mini lobster-seafood cakes with cajun cream sauce
"chicken fried oyster-mushrooms" with garlic aioli
Southern fried salmon bites with garlic aioli
Honey bourbon salmon bites
Bang-bang coconut shrimp kebabs with fresh chimichurri
Sweet teriyaki glazed chicken meatballs
Game day charcuterie board - byo boards
Italian pizza & flatbread charcuterie board - byo boards
Mezze mediterranean graze board - byo boards
Steakhouse charcuterie board - byo boards
Premium dessert’s & fruit-cheese charcuterie board - byo boards
Southern barbecue “ bbq “ charcuterie board - byo boards
Surf & turf charcuterie boards - byo boards
Hummus & crudite boards - byo boards
Spanish tapas charcuterie board - byo boards
Brown butter new york strip steak with fresh chimichurri
Brown butter filet mignon with red wine reduction
Brown butter king salmon with honey butter
Brown butter ribeye steak with fresh chimichurri
Brown butter scallops with red wine reduction
Mediterranean brown butter scallops with citrus aioli
Italian lemon roasted king salmon with fresh gremolata
Black garlic infused salmon with fresh chimichurri
Black garlic infused sea bass with fresh gremolata
Mediterranean branzino fish with fresh gremolata
Australian lamb chops with cognac sauce
Bacon wrapped filet mignon with red wine reduction
Bacon wrapped scallops with honey balsamic reduction
Bacon wrapped shrimp kebabs with honey balsamic
Bacon wrapped stuffed chicken with cognac demi-glacé
Beef wellington with red wine reduction
Beef wellington's with cognac crème sauce
Agave king salmon with citrus glaze
Apple-sausage stuffed pork chop with red wine reduction
Roasted tomahawk pork chop with fresh gremolata
Roasted tomahawk pork chop with sweet bourbon apple chutney
Caribbean honey jerk lamb chops
Fried-whole red snapper with sweet jerk reduction
Honey jerk glazed crab-stuffed chicken breast with sweet jerk reduction
Caprese stuffed chicken breast with honey balsamic reduction
Caprese stuffed chicken breast with suprèmè sauce
Stuffed chicken roulade with french béchamel sauce
Sliced tomahawk ribeye with fresh chimichurri & fresh butter sauce
Crab stuffed lobster tails with chimichurri & fresh butter sauce
Mediterranean lobster tails with fresh chimichurri
“ chicken fried lobster tails “ with cajun crème sauce
“ chicken fried lobster tails “ with sweet chili sauce
Filet medallions with peppercorn crème sauce
Sliced filet mignon with fresh chimichurri & fresh butter sauce
Sliced filet mignon with cognac crème sauce
Sliced filet mignon with red wine reduction
Creamy lobster mac & cheese
Creamy lobster risotto
Creamy vegetable risotto
Spinach & wild mushroom risotto
Creamy white truffle mac & cheese
Truffled potato purée with herb butter
Sweet bourbon poached candied carrots with herb-butter
Japanese purple sweet potato purée
Golden duck breast with citrus butter
Savory pan seared golden duck breast with herb butter
Sliced mediterranean duck breast with fresh chimichurri
Bacon wrapped pan roasted asparagus with red wine balsamic
Bacon wrapped pan roasted broccolini with red wine balsamic
Pan roasted cauliflower steak with fresh chimichurri
Pan roasted chili-garlic cabbage wedge & honey-teriyaki reduction
Pan roasted citrus-butter broccolini
Pan roasted citrus-butter asparagus
Pan roasted scallops with cajun cream sauce
Roasted garlic broccoli steaks with honey-teriyaki reduction
Grilled portobello mushroom steak with fresh chimichurri
Pan roasted "wild mushrooms" with herb cognac reduction
Savory mediterranean rice pilaf
Creamed spinach in french béchamel
Steakhouse creamed spinach florentine with honey balsamic reduction
Warm orzo florentine with honey balsamic
Italian-herb linguini alfredo pasta
Truffled linguini alfredo pasta
Penne truffle alfredo with lobster meat
Penne truffle alfredo with colossal shrimp
Truffled bucatini alfredo pasta
Italian-herb bucatini alfredo pasta
Gnocchi with brown butter herb sauce
Truffled gnocchi alfredo
Truffled gnocchi alfredo with lobster meat
Mediterranean lamb chops with chimichurri
The elegant cheesecake with vanilla bean gelato & chocolate covered strawberries
The elegant tiramisu with vanilla bean gelato & chocolate covered strawberries
The elegant petite berry tart with chantilly crème
Chef's brownies with chocolate covered strawberries & vanilla bean gelato
Chef's cookies with chocolate covered strawberries & vanilla bean gelato
Chef’s mini bundt cakes (sweet potato, strawberry, vanilla, chocolate) with vanilla bean gelato
Chocolate crème cake slice & vanilla bean gelato with chocolate covered strawberries
Classic crème brûlée with chocolate covered strawberries
Classic crème brûlée with fresh seasonal berries
Crème brûlée cheesecake with chocolate covered strawberries
Petite cheesecakes with candied glazed berries
Sweet potato pound cake with candied strawberries & chantilly crème
Vanilla crème cake slice with chocolate covered strawberries & vanilla bean gelato
Vanilla crème cake with seasonal berries & vanilla bean gelato
Whole berry tart with vanilla bean gelato
Vanilla berry chantilly crème cake with chocolate covered strawberries & vanilla bean gelato
Vanilla bean shortcake with candied glazed strawberries & chantilly crème
Chef's dessert platter
Personal petite cheesecake with seasonal berries
Tres leches cake slice with chocolate covered strawberries
Tres leches cake slice with seasonal berries
Seasonal chef's cake slice
Seasonal chef's cookie
Seasonal chef's dessert platter
Apple cranberry pecan salad with honey vinaigrette
Apple harvest salad with mint agave vinaigrette
Apple walnut spinach salad with honey vinaigrette
Blueberry-peach spinach salad with feta & balsamic vinaigrette
Asian superfood cranberry salad with honey-ginger vinaigrette
Chickpea, beet & herb-feta salad with mint agave vinaigrette
Asian superfood noodle salad with soy-ginger dressing
Cucumuber-edamame salad with seasme-ginger dressing
Edamame chopped salad with honey-teriyaki vinaigrette
Fresh berry stracciatela salad with aged balsamic vinaigrette
Fresh dill cucumber & beet salad with honey vinaigrette
Fresh sweet carrot salad with honey-ginger vinaigrette
Mediterranean feta-cucumber & tomato salad with honey-basil vinagrette
Mediterranean feta, cranberry chickpea salad with honey balsamic vinaigrette
Mediterranean garden salad with (herb vinaigrette, balsamic, chimichurri vinaigrette )
Roasted pear & walnut salad with candied walnuts with balsamic reduction
Spinach & arugula strawberry harvest salad with feta cheese & honey balsamic reduction
Grecian farro & kale salad with honey vinaigrette
Mediterranean watermelon & peach salad with honey-balsamic reduction
Roasted broccoli apple salad with candied walnut & honey balsamic reduction
Watermelon & feta salad with candied cilantro & honey balsamic reduction
Strawberry feta salad with candied pecan & honey balsamic reduction
Strawberry & goat cheese with candied walnuts & honey balsamic reduction
Brie & cheddar apple harvest kale salad with honey vinaigrette
Mediterranean marinated cauliflower salad
Roasted asparagus & feta salad with pistachio crunch & lemon-shallot vinaigrette
Roasted beet & butternut squash salad with honey balsamic reduction
Butternut squash orzo salad with honey balsamic
Caprese pasta salad with honey balsamic
Caprese stacked salad with honey balsamic reduction
Cranberry walnut orzo pasta salad with red wine balsamic
Feta-cranberry spinach pasta salad with honey vinaigrette
Minted-berry caprese stacked salad with honey balsamic reduction
Roasted peach caprese salad with honey-balsamic reduction
Fresh tomato & peach burrata salad with honey-basil balsamic reduction
Fresh vegetable orzo salad with herb vinaigrette
Mediterranean orzo salad with honey balsamic reduction
Mediterranean panzanella salad with evoo & honey balsmic reduction
Mediterranean peach panzanella salad with evoo & honey balsmic reduction
Mediterranean pesto tortellini salad
Mediterranean strawberry panzanella salad with evoo & honey balsmic reduction
Roasted peached burrata arugula salad with agave citrus dressing
Roasted sweet potato parmesan kale salad with honey-tahini vinaigrette
Roasted shishito & corn salad with fresh chimichurri vinaigrette
Mediterranean roasted sweet potato salad with feta-tzatziki & pickled onions
Mediterranean roasted veggie salad with chimichurri-vinaigrette
Summer squash orzo salad with candied walnuts & feta-herb vinaigrette
Mezze mediterranean garlic roasted olives with burrata & honey-basil balsamic
Honey whipped feta with herb-roasted olives & pita chips
Truffled olive tapenade with garlic pita chips
Olive tapenade with garlic pita chips
Summer heirloom tomato bisque
Roasted vegetable bisque
Creamy cauliflower bisque
Creamy pumpkin bisque
Sweet potato bisque
Seasonal butternut squash bisque
" chicken fried oyster mushrooms " & creamy vegetable risotto & lemon-butter broccolini
"chicken fried oyster-mushrooms" with garlic aioli
"oyster-bourbon mushrooms" & creamy vegetable risotto & lemon-butter broccolini
Butter mushrooms with herb infused alfredo linguini
Grilled portabello "mushroom steak" with creamy vegetable risotto & lemon-butter asparagus
“ hoisin glazed lion’s mane mushroom steak “ with creamy truffle risotto & pan roasted cauliflower florets with fresh chimichurri
“ steakhouse portobello mushroom steak “ with creamy truffle risotto & pan roasted cauliflower florets with fresh chimichurri
King trumpet & wild oyster mushrooms with sweet bourbon glaze & creamy vegetable risotto
Pan roasted "wild mushrooms" with herb cognac reduction
Spinach & garlic-parm stuffed mushrooms with honey balsamic
“ hoisin glazed king trumpet “ mushroom scallops “ with creamy truffle risotto with pan roasted broccolini with fresh chimichurri
Spinach & wild mushroom risotto
Spinach & wild mushroom orzo
Mediterranean agave glazed carrots with whipped ricotta & fresh gremolata
Sweet bourbon poached candied carrots with herb-butter
“ lion’s mane mushroom steak “ with truffled-herb potato puree & pan roasted sweet carrots with citrus herb butter
“ king trumpet “ mushroom scallops “ with truffled-herb potato puree & pan roasted sweet carrots with citrus herb butter
Brown butter fondant potatoes with white wine reduction
Candied sweet potato purée
Candied sweet potato purée with whipped feta & candied cranberries
Japanese purple sweet potato purée
Creamed spinach in french béchamel
Garlic-chili roasted broccoli florets with honey-teriyaki reduction
Roasted garlic broccoli steaks with honey-teriyaki reduction
Herb-roasted fingerling potatoes with citrus butter
Herb-roasted fingerling potatoes
Maple roasted parsnips with cranberry & candied walnuts
Mediterranean bok choy with roasted olives, feta, & walnuts with honey vinaigrette
Pan roasted cabbage wedge with herb ricotta & honey balsamic reduction
Pan roasted cauliflower steak with fresh chimichurri
Pan roasted chili-garlic cabbage wedge & honey-teriyaki reduction
Pan roasted citrus-butter broccolini
Pan roasted citrus-butter asparagus
Petite roasted cauliflower steaks with spiced honey-tahini & fresh chimichurri
Roasted vegetable medley with herb-honey butter
Roasted vegetable egg rolls with sweet chili-teriyaki
Truffled-roasted fingerling potatoes
Mediterranean baked feta with evoo olive salad & lemon-garlic pita chips
Creamy vegetable risotto
Mediterranean roasted vegetable medley with citrus butter
Mediterranean feta-vegetable wraps with creamy yogurt dill dressing
Mediterranean roasted vegetable wraps with creamy yogurt dill dressing
Creamy white truffle mac & cheese
Steakhouse mac & cheese
Creamy truffle mac & cheese
Mediterranean feta-chickpea wraps with creamy yogurt dill dressing
“ portobello mushroom steak “ with truffled-herb potato puree & pan roasted sweet broccolini with citrus herb butter & red wine reduction
“ lion’s mane mushroom steak “ with truffled-herb potato puree & pan roasted sweet broccolini with citrus herb butter & red wine reduction
“ king trumpet “ mushroom scallops “ with truffled-herb potato puree & pan roasted sweet broccolini with citrus herb butter & red wine reduction
Tropical fruit salad charcuterie board (assorted jams & dips)
Seasonal fresh berry salad
Farmers market fruit & cheese boards (assorted jams & dips)
Farmers market cheese & vegetable crudités (assorted jams & dips)
Petite berry tarts with vanilla bean gelato
Petite pecan tarts with vanilla bean gelato
The elegant petite berry tart with chantilly crème
The elegant petite pecan tart with chantilly crème
The elegant cheesecake with chocolate covered strawberries
The elegant cheesecake with vanilla bean gelato & chocolate covered strawberries
Crème brûlée cheesecake with chocolate covered strawberries
Vanilla bean shortcake with chantilly crème & seasonal berries
Classic crème brûlée with chocolate covered strawberries
Classic crème brûlée with fresh seasonal berries
Whole berry tart with vanilla bean gelato
Sweet potato pound cake with candied strawberries & chantilly crème
Chef's cookies with chocolate covered strawberries
Chef's cookies with chocolate covered strawberries & vanilla bean gelato
Petite cheesecakes with candied glazed berries
The elegant tiramisu with chocolate covered strawberries
Tres leches cake slice with chocolate covered strawberries
Chef's dessert platter
Vanilla crème cake slice with chocolate covered strawberries
Vanilla bean shortcake with candied glazed strawberries & chantilly crème
Dutch baby with fresh berry compotè & vanilla bean gelato
Dutch baby with fresh berry compote & chantilly crème
Tres leches cake slice with seasonal berries
The elegant tiramisu with vanilla bean gelato & chocolate covered strawberries
The elegant tiramisu with fresh seasonal berries
Chef's brownies & chocolate covered strawberries
Chef's brownies with chocolate covered strawberries & vanilla bean gelato
Chef’s mini bundt cakes (sweet potato, strawberry, vanilla, chocolate) with vanilla bean gelato
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Concord.
What does a private chef service include in Concord?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Concord?
The price of renting a chef in Concord can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 175 USD to 239 USD. For groups of 13 people or more, the price is 175 USD per person. For groups of 7 to 12 people, the cost is 174 USD per person. For groups of 3 to 6 people, the rate is 177 USD per person, and for 2 people, the price is 239 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Concord?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 184 chefs available in Concord. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Concord who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Concord?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Concord
Discover more details about our private chefs and their services.
The average age of our private chefs in Concord
Percentage of our women chefs in Concord.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Concord.
Percentage of services with kids in Concord.
Maximum number of bookings for a personal chef by a single client in Concord.
Increase in the number of bookings for a chef from last year in Concord.
Languages spoken by our personal chefs in Concord.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Concord.
Average timeframe from sending the request to booking.
How many chef services are booked in Concord each month?
Private chef reservations can vary seasonally depending on the destination. In Concord, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Concord.
Cost of a private chef in Concord
The cost of hiring a private chef in Concord can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 175 USD to 239 USD per person.
For 13 people or more: 175 USD
For 7 to 12 people: 174 USD
For 3 to 6 people: 177 USD
For 2 people: 239 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Concord!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Concord?
We mainly offer six types of cuisine in Concord: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Concord!

Enjoy a unique culinary experience at home with a Private Chef in Concord!
Make your house feel like a restaurant with a Personal Chef who will prepare dinner at your own house. You will be able to personalize every detail. You choose what you want to eat and when do you want to have it. Our team of Chefs in Concord will analyze your request and send you their proposals especially made for you. On the day of the service, the Chef will buy the ingredients needed, cook them at home, carry out the table service and clean up before leaving. You can relax and enjoy!

Our Private Chefs in Concord go the extra mile
All of the chefs in our team are more than well trained and are fully prepared to exceed your expectations in your dining table. Every one of them has different specialties so we are sure we can find the perfect fit for the idea you have in mind. To feel more comfortable making the decision, you will receive along with the proposal the profile of the chef who sent it to you. There you will see pictures of their work and their background. Also, you will be able to talk to them directly to discuss everything until you get what you are looking for.

Experience Concord through the senses!
Concord is ready to be a witness of the best types of culinary of the world, It is time to feel new emotions through food dishes. Dinner can become a cooking party, and it can also be a moment where you can learn how to prepare each of the dishes in the menu chosen. Enjoy the greatest cuisine with our Professional team of Chefs. Let us create a unique, intimate and personalized culinary experience in your dining room. Click the link below!






Talk to our chefs in Concord
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Concord? You’ll get it. Tell us about your event in Concord, and discover the best chefs who will customize every detail of your experience.









