Private Chef in Crossville
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Crossville
Since the first private chef joined Take a Chef in Crossville in August 2018, more than 15 Private Chefs have joined our platform in Crossville and offered their services as private chefs anywhere in Tennessee.
Starting in 2018, 33,060 guests have already enjoyed a chef in Crossville. To book your chef in Crossville, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 8,206 customized menu proposals, sending a total of 17,299 messages to their guests, who rated their experience with an average score of 4.73 out of 5.
Since the first dinner provided by Take a Chef, 33,060 guests have enjoyed unique experiences with no hassle. Our guests in Crossville usually book menus around 166 USD per person, including 3.27 courses, sharing an average of 6.69 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Crossville.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
15 Private Chefs in Crossville
Get to know more about our top rated Private Chefs in Crossville












More than 33,000 guests have already enjoyed the experience
4.5 Chef
The guests in Crossville have scored the experience with their Private Chef with a 4.5.
4.72 Food quality
The quality of the menus cooked by our Private Chefs in Crossville received an average score of 4.72.
4.77 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.77 average score.
4.85 Cleaningness
The cleanup of the kitchen and dining area in Crossville has been scored with a 4.85 on average.
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8,206 menus personalized by our Private Chefs in Crossville
Every occasion is unique - make sure you have the right chef and menu for it!








Baked gouda grits (with choice of seafood or meat)
Artichoke dip with crostini (vegetarian)
Grilled chicken or shrimp homemade caesar salad
Ahi tuna wontons
Filet mignon (various preparations)
Chicken marsala
Blackened chicken with cajun dirty rice
Bourbon glazed salmon
Eggplant parmesan (vegetarian adaptation available)
Apple tarte tatin with vanilla ice cream
Peach cobbler
Brownie triple ganache cake
Classic vanilla creme brulee
Shrimp scampi
Harvest salad
6oz filet mignon and lobster or shrimp tail, creamy polenta or garlic mashed potatoes and asparagus with hollandaise sauce
Lava cake
Baked gouda grits (with choice of seafood or meat)
Ahi tuna salad
Falafel with hummus/tzatziki (vegetarian)
Charcuterie board
Chicken pesto with pasta/orzo
Gnocchi with pesto and sun-dried tomatoes (vegetarian)
Baked ziti
Causa rellena (salmon or egg)
Filet mignon (poivre, truffle, etc.)
Chicken cordon bleu
Miso maple glazed salmon
Risotto with mushrooms (vegetarian)
Red velvet cake
Key lime tart
Praline creme brulee
Tres leche cake (classic or with berries/dulce de leche)
Chesapeake oysters
Charcuterie board
Falafel meatballs on top of kale tabbouleh with cucumber dip (vegetarian)
Baked mussels with garlic and white wine
French onion soup
Summer berry salad (vegetarian)
Caesar salad
Tortilla salad (vegetarian)
Rosemary grilled chicken breast topped with mushroom marsala sauce, garlic mashed potatoes and asparagus
Ribeye, garlic mashed potatoes, asparagus
Asian grilled salmon on top of a bed of rice pilaf with brocollini tossed in olive and garlic seasoning
Vegetable bake with spinach and a stuffed tomato with basil pesto couscous (vegetarian)
Chocolate torte
Ny cheesecake with strawberry dressing
Creme brule
Chocolate gelato
Caprese salad (vegetarian)
Mediterranean bruschetta
Chicken scarpariello
Spanikopita (vegetarian)
Chicken caper picatta with linguine and asparagus
Spaghetti bolognese with garlic breadsticks
Italian rigatoni with meatballs and garlic bread
Vegetable bake with spinach and stuffed tomato with basil pesto couscous (vegetarian)
Cannoli
Tiramisu
Chocolate torte
Ny cheesecake with strawberry dressing
Caprese salad (classic or burrata) (vegetarian)
Beet falafel with tzatziki (vegetarian)
Antipasto platter
Artichoke dip with crostini (vegetarian)
Chicken parmesan
Eggplant parmesan (vegetarian adaptation available)
Gnocchi with pesto and sun-dried tomatoes (vegetarian)
Chicken marsala with risotto
Tiramisu (classic or soufflé version)
Zepolle
Lemon tart (tarte au citron)
Ricotta lemon pancakes with blueberry compote
Caprese salad (vegetarian)
Mediterranean bruschetta
Falafel with tzatziki sauce (vegetarian)
Baked mussels with garlic and white wine
Caesar salad
Tomato based eggplant salad (vegetarian)
Harvest salad
Zucchini mediterranean salad with sun dried balsamic vinaigrette (vegetarian)
Spaghetti bolognese, broccolini, garlic bread
Chicken piccata, brocollini or garlic sauteed spinach
Mussel linguini in garlic and white wine sauce
Chick pea and parsnip stew over rice with pita bread (vegetarian)
Chocolate gelato
Cannoli
Chocolate cake with strawberry topping
Ny cheesecake with strawberry topping and mint leaves
Avgolemono (greek lemon soup)
Mediterranean mussels
Falafel with hummus/tzatziki (vegetarian)
Caprese salad with burrata (vegetarian)
Chicken pesto with orzo
Eggplant parmesan (vegetarian)
Gnocchi with pesto and meat
Manicotti 4 quesos (vegetarian)
Lamb rack with couscous
Chicken marsala
Salmon et croute
Risotto parmesano (vegetarian)
Tiramisu with liqueur
Zucotto (creamy airy chocolate infused italian cake)
Baklava with ice cream
Classic vanilla creme brulee
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Crossville.
What does a private chef service include in Crossville?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Crossville?
The price of renting a chef in Crossville can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 103 USD to 135 USD. For groups of 13 people or more, the price is 103 USD per person. For groups of 7 to 12 people, the cost is 93 USD per person. For groups of 3 to 6 people, the rate is 120 USD per person, and for 2 people, the price is 135 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Crossville?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Crossville. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Crossville who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Crossville?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Crossville
Discover more details about our private chefs and their services.
The average age of our private chefs in Crossville
Percentage of our women chefs in Crossville.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Crossville.
Percentage of services with kids in Crossville.
Maximum number of bookings for a personal chef by a single client in Crossville.
Increase in the number of bookings for a chef from last year in Crossville.
Languages spoken by our personal chefs in Crossville.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Crossville.
Average timeframe from sending the request to booking.
How many chef services are booked in Crossville each month?
Private chef reservations can vary seasonally depending on the destination. In Crossville, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Crossville.
Cost of a private chef in Crossville
The cost of hiring a private chef in Crossville can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 103 USD to 135 USD per person.
For 13 people or more: 103 USD
For 7 to 12 people: 93 USD
For 3 to 6 people: 120 USD
For 2 people: 135 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Crossville?
We mainly offer six types of cuisine in Crossville: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Crossville!






Talk to our chefs in Crossville
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Crossville? You’ll get it. Tell us about your event in Crossville, and discover the best chefs who will customize every detail of your experience.









