Private Chef in Douglas
Rent one of our 12 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Douglas
Since the first private chef joined Take a Chef in Douglas in September 2018, more than 12 Private Chefs have joined our platform in Douglas and offered their services as private chefs anywhere in Coffee County.
Starting in 2018, 14,288 guests have already enjoyed a chef in Douglas. To book your chef in Douglas, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,756 customized menu proposals, sending a total of 8,141 messages to their guests, who rated their experience with an average score of 4.75 out of 5.
Since the first dinner provided by Take a Chef, 14,288 guests have enjoyed unique experiences with no hassle. Our guests in Douglas usually book menus around 172 USD per person, including 4.86 courses, sharing an average of 6 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Douglas.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
12 Private Chefs in Douglas
Get to know more about our top rated Private Chefs in Douglas












More than 14,200 guests have already enjoyed the experience
4.64 Chef
The guests in Douglas have scored the experience with their Private Chef with a 4.64.
4.73 Food quality
The quality of the menus cooked by our Private Chefs in Douglas received an average score of 4.73.
4.7 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.7 average score.
4.89 Cleaningness
The cleanup of the kitchen and dining area in Douglas has been scored with a 4.89 on average.
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2,756 menus personalized by our Private Chefs in Douglas
Every occasion is unique - make sure you have the right chef and menu for it!








She crab stew
Low country boil soup
Creole cobb salad
Cajun crab cake
Crispy gator bites
Brisket egg rolls
Hush puppy & pimento
Crawfish étouffée
Carolina lamb chops
Smokey ribeye
Chipotle lime pork mojo
Bananas foster cheesecake
Berry flambe
Tarte tatin
Caramel apple cheesecake
Lobster bisque
Seafood chowder
Shrimp po' boy salad
Bayou gumbo
Grouper imperial
Salmon piccata
Ogeechee fish & grits
Trout almondine
Berry flambe
Georgia boy peach cobbler
White chocolate truffle mousse
Caramel apple cheesecake
Iberico & manchego cloud bao: fluffy-like-cloud bao / manchego & truffle gruyère / jamón iberico / chili lime duros de harina
Seafood imperial rolls: crabmeat / shrimp / carrots / woodear / opinions / taro
Bone marrow al forno: roasted length cut bone marrow / fig balsamic glaze / crispy breadcrumbs / maldon sea salt / mostarda di fruitta / rustic toast / microgreens
Baked shrimp toast: fresh shrimp paste on baguette / furikake / microgreen / sriracha aioli
Iberico pâté chaud: pastry shell stuffed with iberico pâté / mushroom & cream / truffle hot sauce / microgreens
Onion & tomato ‘au four’ tart: seared balsamic & honey onion slice / roasted cherry tomato / whipped chèvre / flaky crust / candied nuts / fresh herb / shaved jalapeño
Shaved asparagus & pear salad: with candied walnuts / white balsamic fruit dressing / pear tuile
Naked tomato salad: skinless micro tomatoes / green grapes / dragon fruit / guava ‘nước chấm’ dressing made with smoked mushroom garum by 3-michelin noma project / taro chips / balsamic caviar / piped green chili gel
Ceasar salad: without or without anchovy / parmigiano reggiano / parmesan crisp / sourdough crouton
Frisée & fritters salad: cauliflower & zuchini pakora / medley of frisée & greens / rainbow carrots / pumpkin seeds / naked cherry tomato / cucumber ribbon / spicy kaffir lime vinaigrette
Miso cod or sea bass: nobu styled / roasted cherry tomato / zucchini & squash ribbon
Carbonara udon: kamaage udon/ butter / hand-crafted soy sauce made in tokyo for michelin restaurants / truffle gruyère / tete de maine / japanese loin bacon / yuzu kosho
Broiled lobster (a) with saffron lemon gremolata / potato pavé / microgreen or (b) with compound herbs butter / potato fondant
Pappardelle al ragu: braised beef cheek / sage / heirloom carrots / pecorino romano / tête de moine rosette
Risotto alla milanese with scallops: two large seared scallops / meunière / saffron / bone marrow
Veal saltimbocca: roman style thin veal cutlet / prosciutto / sage / leafy green salad / butter veal glaze
Burgundy poached pear: warm wine sauce / candied nut crumbles / sea salt / tuile
Dutch pancake soufflé: light & fluffy pancake soufflé / maple brown butter / macerated berries / powder sugar / vanilla bean ice cream / captain crunch crumble
Creme brûlée: seasonal fruit coulis / table side brûlée torching
Chocoflan: flan top layer / flour-less chocolate cake bottom layer / whip cream / tuile
Fried alligator with a garlic aïoli
Buffalo chicken sliders
Spanakopita (vegetarian)
Charcuterie board
Creamy chicken and wild rice soup
Tomato basil soup (vegetarian)
Collard greens w/ smoked turkey
Asian sesame ginger salad (vegetarian)
Braised short ribs
Shrimp and pork spring rolls
Bbq chicken
Veggie fried rice (vegetarian)
Bread, pudding w/ carmel butter sauce
Flourless chocolate cake w/ whip cream and chocolate sauce
French apple cake
Strawberry shortcake (homemade biscuits)
Salmon bruschetta canapé
Italian house salad
Pollo al marsala
Mediterranean lamb chops
Fettuccine alfredo
Garlic, sautéed asparagus
Garlic mashed potatoes
A choice between strawberry shortcake, chocolate, mousse, parfait, or fresh fruit tart or crème brûlée
Antipasto skewers
Caprese salad (vegetarian)
Bruschetta with hummus (vegetarian)
Cheesy garlic bread and marinara (vegetarian)
Spaghetti and meatballs
Chicken parmigiana
Veggie lasagna (vegetarian)
Eggplant parmigiana (vegetarian)
Tiramisu
Cannoli cheesecake bar with chocolate drizzle
Italian-style chocolate mousse parfait
Strawberry shortcake
Ligurian seafood stew
Cioppino seafood stew
Salad nicoise
Hearty minestrone soup (vegetarian)
Lobster arancini
Lobster deviled eggs
Sesame duck carpaccio
Maple pecan baked brie (vegetarian)
Lobster imperial (stuffed lobster tails)
Filet oscar
Steak florentine
Moules farcis
Tiramisu
Plum & walnut tarta caprese
Italian cream cake
White chocolate truffle mousse
Brunswick stew
Bayou gumbo
Black & blue wedge
Broccoli & cheddar casserole soup
(beef bourginon) red wine braised tenderloin | wild mushrooms | baby carrots | pearl onions | savory beef broth | crispy leeks | yukon gold potatoes
(caesar's palace) grilled romaine hearts | toasted asiago chips | garlic herb butter croutons | seared chicken breast | lemon dill caesar dressing | tricolor cherry tomato
(chicken cacciatore soup) braised chicken thigh | basil chifenade | roasted zucchini | toasted orzo | vegetable mire poix | herb tomato broth | olive tapenade
( ahumado brisket nachos) hickory brisket | smokey bbq glaze | queso blanco | seasoned tortilla strips | pickled jalapenos & onions | pico de gallo | scallions
( hush puppy & pimento) savory buttermilk hush puppies | fire roasted pimento cheese dip | heirloom tomatoes | peperoncini | pickled okra | mixed greens
(antipasto platter) prosciutto | pepperoni | artichoke hearts | pepperoncini | marinated mushrooms | olives | assorted cheese cubes | seasonal preserves | fresh berries
(bbq salmon roses) smoked atlantic salmon | tennessee whiskey bbq | southern succotash | scallions | red pepper caper relish
(brisket egg rolls) brisket egg rolls
(cajun crab cake) seared lump crab cake | mixed greens | cherry tomatoes | cajun remoulade | pickled okra | pepperoncino
(chicken yakitori skewers) sesame garlic skewered chicken thigh | ginger soy glaze | pineapple sticky rice | charred peppers | scallions
Ogeechee fish & grits
Country fried steak
Rosemary chicken & waffles
The honey dijon chicken
(black & bleu strip) blackened ny strip aged gorgonzola blistered cherry tomatoes truffle pommes frites sautéed broccolini honey balsamic gastrique
(balsamic chop) thick center cut pork chop balsamic gastrique | sweet potato soufflé | seasonal greens | apricot chutney | cast iron corn bread
(blackberry duck) smoked duck breast | duck fat roasted potatoes | blackberry compote | french haricotverts | balsamic gastrique | truffle carrot foam
(cabernet braised short ribs) braised short rib | rosemary demi glace | roasted vegetable mire poix | parmesan mashed potatoes | wilted baby spinach | toasted french baguette
(carolina lamb chops) herb crusted lamb chops | smoked gouda macaroni | grilled asparagus | carolina mustard glaze | baby carrots
(chefs favorite) seared jumbo lump crab cake | garlic herb butter gulf shrimp | lobster brandy sauce | parmesan risotto | lemon butter asparagus | parmesan crescent roll
(grouper imperial) crab imperial stuffed grouper | saffron rice pilaf | charred tomatoes | baby spinach | cajun lemon butter sauce | garlic bread
Georgia boy peach cobbler
Southern pecan pie
Bourbon caramel bread pudding
Banana cream trifle
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Douglas.
What does a private chef service include in Douglas?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Douglas?
The price of renting a chef in Douglas can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 148 USD to 149 USD. For groups of 13 people or more, the price is 148 USD per person. For groups of 7 to 12 people, the cost is 119 USD per person. For groups of 3 to 6 people, the rate is 134 USD per person, and for 2 people, the price is 149 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Douglas?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 12 chefs available in Douglas. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Douglas who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Douglas?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Douglas
Discover more details about our private chefs and their services.
The average age of our private chefs in Douglas
Percentage of our women chefs in Douglas.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Douglas.
Percentage of services with kids in Douglas.
Maximum number of bookings for a personal chef by a single client in Douglas.
Increase in the number of bookings for a chef from last year in Douglas.
Languages spoken by our personal chefs in Douglas.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Douglas.
Average timeframe from sending the request to booking.
How many chef services are booked in Douglas each month?
Private chef reservations can vary seasonally depending on the destination. In Douglas, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Douglas.
Cost of a private chef in Douglas
The cost of hiring a private chef in Douglas can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 148 USD to 149 USD per person.
For 13 people or more: 148 USD
For 7 to 12 people: 119 USD
For 3 to 6 people: 134 USD
For 2 people: 149 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Douglas?
We mainly offer six types of cuisine in Douglas: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Douglas!






Talk to our chefs in Douglas
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Douglas? You’ll get it. Tell us about your event in Douglas, and discover the best chefs who will customize every detail of your experience.









