Private Chef in Estero
Rent one of our 109 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Estero
Since the first private chef joined Take a Chef in Estero in May 2015, more than 109 Private Chefs have joined our platform in Estero and offered their services as private chefs anywhere in Lee County.
Starting in 2015, 10,760 guests have already enjoyed a chef in Estero. To book your chef in Estero, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,531 customized menu proposals, sending a total of 6,503 messages to their guests, who rated their experience with an average score of 4.8 out of 5.
Since the first dinner provided by Take a Chef, 10,760 guests have enjoyed unique experiences with no hassle. Our guests in Estero usually book menus around 181 USD per person, including 4.33 courses, sharing an average of 5.74 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Estero.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
109 Private Chefs in Estero
Get to know more about our top rated Private Chefs in Estero












More than 10,700 guests have already enjoyed the experience
4.57 Chef
The guests in Estero have scored the experience with their Private Chef with a 4.57.
4.9 Food quality
The quality of the menus cooked by our Private Chefs in Estero received an average score of 4.9.
4.81 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.81 average score.
4.81 Cleaningness
The cleanup of the kitchen and dining area in Estero has been scored with a 4.81 on average.
View full review
View full review
View full review
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2,531 menus personalized by our Private Chefs in Estero
Every occasion is unique - make sure you have the right chef and menu for it!








Jalapeño stuffed wontons
Bacon wrapped scallops in mango pepper sauce
Fig salad (vegetarian)
Carpaccio
Lobster ravioli in a pink vodka sauce
Empanadas de carne
Minestrone soup
Ceviche shrimp
Osso buco over polenta
Chilean sea bass porcini risotto lemon beurre blanc
Grilled skirt steak with chimichurri
Gnocchi vodka sauce (vegetarian)
Dessert platter with alfajores & cheesecake bites
Crème brûlée
Tiramisu
Cannolis
Baked brie - hazelnut, pomegranate & baguette
Crab cake- island slaw, dragon aioli & burnt lemon
Diver scallops- corn velouté, roasted cherry tomatoes & swiss chard
Steak tartare - egg yolk jam, capers, anchovy & potato chips
Tuna tartare - egg yolk, avocado, compressed watermelon & mango puree
Tropical ceviche - local catch, gulf shrimp, cucumber, red onion & key lime soy sauce
Grilled caesar- lightly grilled romaine, parmesan crisp, croutons & caesar dressing
Beet salad - watercress, pistachios & honey whipped goat cheese
Heirloom tomato burrata - arugula, grilled peaches, prosciutto & balsamic glaze
Poached pear salad- artisan greens, dried cherries, walnuts, goat cheese & honey balsamic dressing
Local farm greens- artisan greens, strawberry, mandarin orange, watermelon, feta & mango vinaigrette
Filet mignon - potato puree, asparagus & zip sauce
Braised short rib - pomme duchesse, honey glazed carrots & red wine au jus
Pan seared trout- roasted potatoes, broccolini & harissa
Tiger prawn- truffle risotto, sweet peppers & pineapple pico de gallo
Charred branzino- potato pave, romesco, mixed roasted vegetables & chermoula sauce
Chilean seabass - mushroom farro risotto, baby bok choy & soy ginger beurre blanc
Blackened grouper -roasted corn risotto cake, grilled asparagus & lemon beurre blanc
Creme brulee cheesecake - caramelized cheesecake with whipped cream & mixed fruit
Chocolate souffle - creme anglaise & vanilla bean ice cream
Red wine poached pear - walnuts, figs, raspberries, mint & vanilla bean ice cream
Key lime pie- homemade graham cracker crust, key lime custard & vanilla bean whipped cream
Crab stuffed jalapeno poppers
Bacon wrapped scallops
Crab cakes with a lemon caper burre blanc
Sautéed shrimp with fresh garlic and herbs
Asian style salmon tostones with fresh mango and avocado
Beer battered mahi-mahi fritters with homemade tartar sauce and salsa verde
Fresh tuna tartare with homemade malanga chips
Seared salmon with sautéed cherry tomato and spinach with a wild mushroom risotto
Shrimp and scallop linguine alfredo
Teriyaki glazed seabass over a pea puree and roasted potatoes
Baked seafood medley mac & cheese with shrimp, crab, lobster, and a garlic parmesan panko crust
Seared bronzino over cilantro lime rice paired with zucchini and yellow squash
Grilled caesar salad charred romaine, cornbread croutons, shaved parmesan, house caesar dressing
Classic sides • smoked baked beans (brown sugar & bacon) • creamy mac & cheese • fresh coleslaw • corn on the cob • warm cornbread
Grilled flank steak with herb chimichurri • bbq chicken quarters (house dry rub & glaze)
Grilled pineapple — honey glaze, vanilla ice cream, toasted coconut
Radicchio and escarole salad with lemon garlic dressing and pecorino
House smoked salmon with creme fresh and toasted brioche
Trofie pasta with ligurian pesto and haricot vert
Wild king salmon cooked on a cedar plank
Grilled flank steak with lime cilantro chimichurri
Branzino seabass cooked in korean raw salt
Kobe beef tartare
Baked peach pie with vanilla gelato
Tuna tartare
Shrimp cocktail
Mussels calabrian butter
Lobster bisque
Crab cakes
Garlic butter lobster tail drawn butter, roasted asparagus, truffle mashed potatoes
Seafood risotto shrimp, scallops, mussels, parmesan cream sauce
Side dishes • grilled seasonal vegetables • lemon herb couscous or roasted fingerling potatoes
Key lime
Eggplant rollitini (vegetarian)
Burrata (vegetarian)
Calamari salad
Charcuterie board
Gnocchi a la vodka (vegetarian)
Italian wedding soup
Pasta fagioli (vegetarian)
Lobster ravioli in a pink vodka sauce
Osso buco over polenta
Rigatoni a la quattro formagio e grill chicken
Chicken or veal piccata
Linguini white clam
Dessert platter with alfajores & cheesecake bites
Flan
Tiramisu
Cannolis
Chicken yakitori
Vegetable spring rolls
Spicy tuna roll
Salmon avocado roll
Classic tuna roll
Shrimp tempura roll
California roll (crab, avocado, cucumber)
Crunchy shrimp roll with eel sauce
Chef’s side accompaniments • pickled ginger • wasabi & soy sauce selection • spicy mayo & house eel sauce
Mochi ice cream assortment
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Estero.
What does a private chef service include in Estero?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Estero?
The price of renting a chef in Estero can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 152 USD to 199 USD. For groups of 13 people or more, the price is 152 USD per person. For groups of 7 to 12 people, the cost is 131 USD per person. For groups of 3 to 6 people, the rate is 159 USD per person, and for 2 people, the price is 199 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Estero?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 109 chefs available in Estero. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Estero who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Estero?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Estero
Discover more details about our private chefs and their services.
The average age of our private chefs in Estero
Percentage of our women chefs in Estero.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Estero.
Percentage of services with kids in Estero.
Maximum number of bookings for a personal chef by a single client in Estero.
Increase in the number of bookings for a chef from last year in Estero.
Languages spoken by our personal chefs in Estero.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Estero.
Average timeframe from sending the request to booking.
How many chef services are booked in Estero each month?
Private chef reservations can vary seasonally depending on the destination. In Estero, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Estero.
Cost of a private chef in Estero
The cost of hiring a private chef in Estero can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 152 USD to 199 USD per person.
For 13 people or more: 152 USD
For 7 to 12 people: 131 USD
For 3 to 6 people: 159 USD
For 2 people: 199 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Estero?
We mainly offer six types of cuisine in Estero: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Estero!






Talk to our chefs in Estero
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Estero? You’ll get it. Tell us about your event in Estero, and discover the best chefs who will customize every detail of your experience.









