Private Chef in Liberal
Hire one of our 13 Private Chefs in Liberal and personalize your menu, 201 clients in Liberal have already booked their chef!
Private Chef in Liberal
Since the first Private Chef who joined Take a Chef in Liberal in March, 2018, more than 13 Private Chefs have joined our platform in Liberal and offer their services as Private Chef anywhere in Kansas.
Starting from 2018, 201 guests have already enjoyed a Private Chef in Liberal through Take a Chef. Up until today, our chefs have shared 20 customized menu proposals, sending a total of 1407 messages to their guests, who rated their experience with an average score of 4.47 out of 5.
Our guests in Liberal usually book menus around 4 USD per person, including 3.6 courses, sharing an average of 4.61 messages with their Private Chef to personalize their menu before booking. Submit your request and find your Private Chef in Liberal!
How it works
Personalize your request
Share with us the details of your dreamed meal, including type of cuisine, preferences and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Dont be shy to exchange some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is counting down the days till your culinary experience begins!
13 Private Chefs in Liberal
Get to know more about our top rated Private Chefs in Liberal
More than 200 guests have already enjoyed the experience
4.58 Chef
The guests in Liberal have scored the experience with their Private Chef with a 4.58.
4.4 Food quality
The quality of the menus cooked by our Private Chefs in Liberal received an average score of 4.4.
4.25 Presentation
Not only taste counts! The presentation of our Private Chefs dishes has received a 4.25 average score.
4.39 Cleaningness
The clean up of the kitchen and dining area in Liberal has been scored with a 4.39 on average.
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20 menus personalized by our Private Chefs in Liberal
Every occasion is unique - make sure you have the right chef and menu for it!
Shrimp scampi w/ roasted tomatoes, onions, basil pesto, white wine, artichokes and toasted baguette
Burrata and heirloom tomato salad with water melon candied pecans balsamic and basil vinaigrette
Pan roasted seabass with couscous tomatoes, capers, olives, burre blanc and spinach
Seared filet mignon with potato gratin, bourbon glazed shallots, maple bacon jam, roasted asparagus
Cinnamon and sugar fritters stuffed with peach compote topped with caramel and vanilla ice cream
Cherry and chocolate bread pudding
Potato blini - lemon chive beurre monte, creme fraiche, caviar
Foie gras torchon - chocolate soil, tarragon gelee, cherry gastrique, baguette crisp
Truffle parmesan risotto - seasonal truffle, shallots, garlic, parmesan
Aged duck breast - seared foie gras, candied walnut, pickled concord grape, duck jus
American wagyu strip loin - tomato confit, truffled potato pave, fines herb butter
Basil scented cotton cake, lime curd, roasted strawberries, crispy meringue
Chocolate lava cake - chocolate cookie crumb, creme chantilly, salted caramel sauce
Shrimp cocktail - poached argentinian shrimp, cocktail sauce, lemon wedges, and horseradish
Broccoli cheddar soup - charred broccoli bits, aged cheddar, mirepoix
Gougere bites - pate a choux dough, gruyère cheese sauce, smoked paprika
Roasted beet salad with charred oranges, dill, walnuts and goat cheese
Caesar salad - romaine, garlic croutons, parmesan crisp, caesar dressing
Djb salad-spring mix, cucumber slices, diced tomatoes, garlic croutons, italian vinaigrette
Butter basted flatiron steak, potatoes fondant, roasted asparagus and parmesan cream
Pan roasted filet mignon, potato pavé, roasted asparagus, herb butter
Farm raised chicken roulade, collard greens, crispy bacon, charred brussels sprouts, and whole grain mustard sauce
Basil scented cotton cake, lime curd, roasted strawberries, crispy meringue
Chocolate lava cake - chocolate cookie crumb, creme chantilly, salted caramel sauce
Wakame salad - japanese seaweed, cucumbers, carrots, sesame ginger dressing
Edamame in the pod - salted or spicy garlic
Miso soup - miso dashi, silken tofu, sake braised mushrooms
Seasonal sashimi - the freshest fish available ( hamachi, kampachi, madai, kinmadai, etc), juicy ponzu, avocado purée, serranos
Corned beef and kimchi eggrolls - pickled carrots, gochujang soy dipping sauce
Maki sushi rolls - your choice of ingredients rolled in seasoned sushi rice and nori, e.g. avocado, crab, salmon, tuna, etc
Miso glazed salmon - marinated for 24 hours and seared, spicy daikon and watermelon radish, scallions, lemon beurre monte
Temaki rolls - japanese hand rolls with your choice of filling, e.g. avocado, cucumber, salmon, scallop
Matcha eclairs, pate a choux, matcha yuzu pastry cream, white chocolate glaze
Basil scented cotton cake, lime curd, roasted strawberries, crispy meringue
Matcha mochi cake - dark chocolate ganache, black sesame tuile, macerated blackberries
Rosemary focaccia - garlic butter
Caesar salad - romaine, garlic croutons, parmesan crisp, caesar dressing
Pan seared sea bass - roasted eggplant, sundried tomatoes, kalmata olives, arugula
Cioppino - italian seafood stew, mussels, clams, halibut, tomatoes shallots, toasted baguette
Tiamisu eclairs - pate a choux, espresso mascarpone pastry cream, chocolate glaze
Vanilla pavlova - baked meringue, creme anglaise, pickled blueberries, spun sugar
Gougere bites - pate a choux dough, gruyère cheese sauce, smoked paprika
Charcuterie board - 3 cured meats, 3 cheeses, cornichons, cherry jam, sea salt crackers
Farm raised chicken roulade, collard greens, crispy bacon, charred brussels sprouts, and whole grain mustard sauce
Pan roasted filet mignon - potato pavé, roasted asparagus, herb butter
Chicken confit cassoulet - confit chicken legs, great northern beans, mirepoix, rosemary, thyme, crispy bacon
Chocolate lava cake - chocolate cookie crumb, creme chantilly, salted caramel sauce
Vanilla pavlova - baked meringue, creme anglaise, pickled blueberries, spun sugar
Antipasto platter of fine olives, local cheeses & charcuterie, seasonal fruits, pickled vegetables, local nuts + fresh bread
Duck and sweet potato empanadas with green chile walnut sauce and charred leeks
Blue corn cakes topped with carne adovada and cotija cheese
Local feta, pumpkin and wild mushroom tamales, served with pickled jalepeños and red chile sauce
Ancho roasted squash & quinoa salad with blue corn croutons, pepitas and avocado dressing
Arugula salad with local feta, toasted piñons, avocado and prickly pear dressing
Mixed local greens with black beans, sweet potatoes, garlic chives and lime vinaigrette
Beef, pork or chicken slow-cooked in molé sauce and served over chevré polenta with grilled vegetables
Chicken almondrado ~ mexican style baked chicken in almond sauce, served with saffron rice and blue corn tortillas
Herb roasted local pork with papas bravas and wine-braised red cabbage
Bison braised in new mexico red wine, vegetables, herbs and served with blue corn polenta
Ancho chocolate torte with mango dust and lavender whipped cream
Almond lemon cake with prickly pear sauce
Wine-poached pears with dark chocolate walnut cookies
Cippolini onion tarte tatin with dandelion greens
Lobster arancini with bisque puree and fennel salad
Black pepper macarons with foie gras and citrus marmalade
Kohlrabi salad with red quinoa, sumac yogurt, golden raisins, and caramelized shallots
Grilled endive salad with red grapes, gorgonzola, and marcona almonds
Roasted brussels sprouts and kale with rustic anchovy caesar, shaved parmesan, and brown butter crumbs
Salt-roasted root veg with ricotta, orange, mint, and hazelnuts
Parsnip apple soup with brown butter and pumpernickel crumb
Spring vegetable gazpacho with radish, lemon, and herbs
Chestnut and mushroom veloute with snail caviar and greens
Classic french onion soup
Sunchoke dumplings with crispy sunchoke, brown butter, sunflower sprouts and seeds
"colorado carbonara" with lamb belly bacon, handmade fettuccine, aigo boulido, fresh sage, boutique spring herbs
Oxtail cavatelli with buttery fava beans, fresh horseradish, and grated white cheddar
White bean agnolotti with linguica, kale, and baby onions
Za'atar crusted lamb w pistachio puree, boutique squash, goat cheese, and pomegranate
Petit filet with buckwheat pierogi, beets, amaranth, and red wine jus
Pork with roasted carrots, herbs, radishes, and feta
Duck roulade with confit potatoes, arugula, parmesan, and tomato béarnaise
Creme brulee (seasonal flavor)
Blueberry and lemon crumb tart
Moonshine apple tart w maple almond custard
White chocolate and carrot cake cream puffs
Tiramisu layer cake
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below you can find the most common questions about Private Chefs in Liberal.
A Private Chef service includes everything necessary to enjoy the experience, from the customization of a menu to the purchase of ingredients, the mise en place prior to the service, the preparation of the menu at the guests' home, the complete table service, and lastly the set up and cleaning of the kitchen and the spaces used during the experience. Tableware and glassware are not included. Gratuity is entirely up to the guests' discretion.
The price of a private chef service depends essentially on the number of people. On average, for bookings of 2 people, the price of a Private Chef in Liberal is 193 USD per person. Between 3 and 6 people, the average price is 174 USD per person. Between 7 and 12 people, the average price is 158 USD. For 13 or more people the average price is 158 USD. It is important to point out that, depending on the destination, Private Chef reservations may be more or less seasonal and, therefore, the price may fluctuate. This also applies to last minute bookings, where prices may also vary.
To hire a Private Chef just select a date, number of people, let us know your food preferences and intolerances and share with us a few details about your kitchen. In a matter of a few hours, you will receive four tailor-made menus and will be able to review the chef's profile, reviews and pictures of their dishes. You will also be able to speak directly with each chef through the messaging area on the platform and ask for menu modifications, price changes, and generally discuss any questions you may have. Once you have chosen your favorite chef and menu, you can finalize your reservation on the website. Once the reservation is confirmed, you will receive the chef's direct contact information to finalize the details.
In Liberal there are currently 13 Private Chefs available. To find the best chef, you only have to fill in the form and the 4 best local chefs available on the chosen date will send you their menu proposal. You will be able to check in detail their professional profile and choose the chef/proposal you like the most.
There is no maximum number of people, although a Private Chef service is usually carried out in a more intimate level along with friends or family, and usually in homes where space is limited. Even though there is no maximum number of people, generally the groups do not exceed 15 people.
A Private Chef always prepares the menu at the client's home, as it is an inherent part of the experience. However, depending on the complexity of the menu, the chef may prepare a mise en place before going to the client's home, as some dishes take several hours to prepare and it would be impossible to execute all the steps at the client's home.
Absolutely! Usually, there are always several food lovers among the diners who take the opportunity to share some time with the chef, learn some tricks in the kitchen and the step-by-step of each of the dishes on the menu. For those diners who really want to get hands on, they can of course join the chef and cook!
Every Private Chef gives the utmost importance to the freshness of the ingredients used in their menus. The main difference between a restaurant and a private chef is in the personalized treatment of each diner. The chef personalizes the menu, and based on that menu, makes the necessary purchases to develop the menu chosen by the customers. Therefore, the freshness of the ingredients is one of the key elements of a Private Chef service.
Drinks are not included by default. However, you can reach an agreement with the chef in order to add drinks as an "extra" to the menu proposal.
Each guest can freely decide the tip he/she wishes to give to the chef, as it is up to their discretion. On average, based on the tips given by 201 guests in Liberal, guests usually tip 14,72% of the total amount to their Private Chef.
Key information about Private Chef in Liberal
Discover more details about our Private Chefs in Liberal and their services.
How many Private Chef services are booked in Liberal each month?
Depending on the destination, Private Chef reservations can fluctuate seasonally to a greater or lesser extent throughout the year. In the case of Liberal, you can check the monthly fluctuations of Private Chef reservations in the following table.
Thruthfully, any month of the year is good to enjoy a Private Chef in the comfort of your home, but due to the fluctuations in the demand for Private Chefs in Liberal, prices may vary especially for last minute reservations. Step ahead and book a Private Chef to avoid any surprises!
How much does a Private Chef cost in Liberal?
The cost of hiring a Private Chef depends essentially on the number of guests who will be enjoying the experience. On average, for bookings of 2 people, the price of a Private Chef in Liberal is 193 USD per person. Between 3 and 6 people, the average price is 174 USD per person. Between 7 and 12 people, the average price is 158 USD. For 13 or more people the average price is 158 USD.
On another hand, each destination is totally different, and seasonality usually makes prices vary considerably. On the following chart you can find the differences on the average pricing charged by our Private Chefs in Liberal on each particular month of the year.
Discover our Private Chefs
Each Private Chef in Liberal is absolutely unique. All of them have professional cooking training and years of experience in all kinds of restaurants. Each one of them has made their own way to becoming a Private Chef. Tell us the details of your event and discover the best Private Chefs in Liberal who will personalize every detail of your experience.
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