Private Chef in Lima
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Lima
Since the first private chef joined Take a Chef in Lima in October 2024, more than 15 Private Chefs have joined our platform in Lima and offered their services as private chefs anywhere in Allen County.
Starting in 2024, 20,657 guests have already enjoyed a chef in Lima. To book your chef in Lima, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,360 customized menu proposals, sending a total of 5,396 messages to their guests, who rated their experience with an average score of 4.74 out of 5.
Since the first dinner provided by Take a Chef, 20,657 guests have enjoyed unique experiences with no hassle. Our guests in Lima usually book menus around 175 USD per person, including 3.32 courses, sharing an average of 5 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Lima.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
15 Private Chefs in Lima
Get to know more about our top rated Private Chefs in Lima












More than 20,600 guests have already enjoyed the experience
4.58 Chef
The guests in Lima have scored the experience with their Private Chef with a 4.58.
4.81 Food quality
The quality of the menus cooked by our Private Chefs in Lima received an average score of 4.81.
4.76 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.76 average score.
4.75 Cleaningness
The cleanup of the kitchen and dining area in Lima has been scored with a 4.75 on average.
View full review
View full review
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2,360 menus personalized by our Private Chefs in Lima
Every occasion is unique - make sure you have the right chef and menu for it!








Jerk chicken satay with peanut sauce
Fresh watermelon salad
Capri salad
Surf and turf with mashed potatoes and asparagus
Strawberry cheesecake
Whipped feta & summer peach crostini - toasted artisan bread | local honey drizzle | fresh mint leaves
Caprese tartlet - flaky pastry | blistered cherry tomatoes | fresh mozzarella pearls | basil oil
Classic beef tartare - capers & cornichons | egg yolk emulsion | house-made crisp flatbread
Blistered shishito peppers - ale mustard sauce | sea salt | lemon
Shrimp on a hoe cake - melted leeks | charred corn | chow chow | coriander
Pork belly burnt ends - maple bourbon glaze | pickled onion | crispy jalapeño
Charcuterie & fromage - curated meats & cheeses | seasonal accompaniments | house pickles | scratch bread & crackers
Placeholder to book - decide later (a)
Summer berry & goat cheese salad - artisanal greens | fresh berries | crumbled chèvre | champagne vinaigrette
Shaved fennel & citrus salad - crisp fennel | orange supremes | toasted pumpkin seeds | light lemon dressing
Prosciutto & compressed melon salad - cured ham | sweet melon spheres | white balsamic reduction | micro greens
Chilled strawberry & tomato gazpacho - vibrant sweet puree | cucumber ribbon | micro mint
Roasted yellow pepper bisque - charred bell peppers | garlic crème fraîche | smoked paprika dust
Heirloom tomato & avocado salad - basil | arugula | oregano & sweet pepper vinaigrette
De la casa - local greens | seasonal vegetable | crispy onion | herbaceous red wine vinaigrette
Risotto primavera - english peas | lemon | parmigiano reggiano | fresh herbs
Placeholder to book - decide later (1)
Pan-seared market fish - citrus beurre blanc | herb whipped potatoes | haricots verts | herb frico
Grilled beef medallions - red wine glaze | truffle potato puree | roasted summer carrots | gremolata crumb
Lemon herb chicken paillard - cherry tomatoes | arugula | shaved parmesan | citrus vinaigrette | crispy potato
Pan-seared lamb chops - garlic herb crust | creamy polenta | charred asparagus | mint infused oil
Beef filet - pommes puree | green beans | red wine reduction | herb butter
Steak frites - parmesan truffle fries | roasted tomatoes | béarnaise | seasonal vegetable
Pollo a la brasa - aji verde | hand cut fries | tomato | pickled vegetables
Placeholder to book - decide later (m)
Cannoli trio - classico | pistachio | seasonal selection
Crème brûlée - classic vanilla custard | caramelized sugar | fresh berries
Flourless chocolate cake - chocolate ganache | raspberry | crème anglaise
Lemon pound cake - lemon curd | candied lemon | raspberry chantilly | mint dust
Olive oil & citrus cake - mascarpone cream | berries | candied lemon
Southern peach cobbler - spiced summer peaches | flaky biscuit topping | vanilla bean ice cream
Placeholder to book - decide later (d)
Lobster bisque
Smoked salmon & avocado salad
Seared scallops with cauliflower purée
Linguine with mussels and chilli garlic vinaigrette
Crispy fish tacos
Crab & lobster ravioli
Baked middle eastern spicy fish with potatoes and cilantro sauce
Griddled sea bass with stuffed courgettes, tomatoes, olives and basil
Stuffed calamari with shrimps in tomato sauce
Pan fried sea-bass with spiced rice and parsley tahini sauce
Honey lavender crème brûlée and vanilla ice cream
Italian milk cake with fresh mixed berries, fresh vanilla cream, and pistachio sauce
Chocolate and caramel tiramisu cake with berries compote, and lime cream
Mixed greens, avocado & queso fresco salad
Smoked shrimp & charred asparagus salad
Roasted corn & poblano soup
Mini fish tacos with condiments
Marinated mexican shrimps cocktail
Chicken empanadas
Chicken al pastor tacos
Pan-seared salmon with spicy coconut cream
Chimichurri beef tenderloin
Roasted cauliflower steak (vegetarian)
Dulce de leche tres leches cake
Warm cinnamon churros
Coconut flan
Lentil soup
Fattoush salad
Grilled halloumi with heirloom tomatoes & basil oil
Mezze platter (hummus, tabouli salad, eggplant dip) with fresh baked pita bread
Baked middle eastern spicy fish with potatoes and cilantro sauce
Braised lamb shanks with couscous and vegetables tagine
Deep fried cauliflower steak with middle eastern smashed potatoes and tahini sauce
Middle eastern mix grill (beef kebab, grilled chicken, kofta kebab, grilled veggies)
Roasted lamb with buckwheat rice and yogurt cucmber
Cardamon, orange and pear tarte tatin with vanilla ice cream
Dates cake with vanilla ice cream and caramel sauce
Middle eastern milk pudding with coffee ice cream (umm ali)
Shrimp cocktail with cocktail dipping sauce
Spicy seafood salad
Classic caesar salad with green shrimp
Surf and turf with mashed potatoes and asparagus
Exotic fruit platter
Tiramisu
Ceviche clásico – market white fish | leche de tigre | sweet potato purée | red onion | cancha (peru)
Chicharrón de tocino – 12-hour pork belly | aji verde | pickled radish | micro cilantro (colombia/pan-latin)
Beef empanada – hand-cut beef | smoked paprika | green olives | chimichurri roja (argentina)
Esquites tartlet – charred corn | lime-garlic aioli | cotija cheese | ancho chili dust | savory crust (mexico)
Tiradito de atun - sashimi tuna | aji amarillo | limon | crispy shallot | sweet potato
Consultation - placeholder
Tallarines verdes – hand-made pasta | spinach & basil walnut pesto | shaved manchego | roasted walnut (peru)
Ensalada de sandía – compressed watermelon | jicama | tajin vinaigrette | mint | whipped goat cheese (mexico)
Poblano bisque – roasted poblano | corn silk stock | mexican crema | cilantro oil | tortilla shard (mexico)
Crema de malanga – silky root vegetable soup | garlic chips | chive oil | crispy plantain (cuba)
Ensalata de aguacate y mango - avocado & mango | pickled red onion | chili | toasted pepitas (mexico)
Consultation -- placeholder
Ropa vieja – shredded braised beef | rich tomato broth | tostones | peppers & onions | congri (cuba)
Lomo saltado – prime beef | stir-fry reduction | blistered tomato & onion | parsnip purée (peru)
Achiote pollo – roasted airline breast | bitter orange marination | arroz con gandules | charred citrus pan sauce (puerto rico/yucatan)
Snapper vera cruz – pan-seared white fish | tomato-caper emulsion | pickled jalapeño | saffron quinoa (mexico)
Puerco al pastor – sous-vide tenderloin | pineapple-chili glaze | roasted baby carrots | cilantro-lime emulsion | handmade corn tortillas (mexico)
Consultation --- placeholder
Tres leches – sponge cake | three-milk soak | toasted meringue | macerated berries (nicaragua/mexico)
Chocolate pot de crème – spiced dark chocolate | cinnamon whipped cream | sea salt crumble (mexico)
Arroz con leche brûlée – creamy rice pudding | hard sugar crust | orange zest | golden raisin (spain/latin america)
Passionfruit tart – graham cracker crust | passionfruit curd | mango coulis | fresh mint (brazil)
Alfajores – dulce de leche | toasted coconut | shortbread cookies (argentina)
Consultation ---- placeholder
Grilled shrimp skewers with kimchi
Pulled pork crostini with goat cheese and pickled red onion
Buffalo chicken meatballs
Watermelon cubes with fetta mousse, mint, and balsamic pearls
Grilled peach skewers with prosciutto, basil, and hot honey drizzle
Sticky gochujang chicken wings
Wagyu beef sliders on brioche
Grilled ny strip steaks with chimichurri blistered tomatoes
Gourmet hot dogs with customizable toppings bar
Berkshire pork tenderloin with peach bourbon glaze
Cedar plank salmon with maple mustard glaze
Mini apple pies with vanilla ice cream
Chocolate chip cookie skillet with caramel drizzle
Bourbon peach cobbler with vanilla bean gelato
S'mores panna cotta jars
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Lima.
What does a private chef service include in Lima?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Lima?
The price of renting a chef in Lima can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 110 USD to 135 USD. For groups of 13 people or more, the price is 110 USD per person. For groups of 7 to 12 people, the cost is 108 USD per person. For groups of 3 to 6 people, the rate is 123 USD per person, and for 2 people, the price is 135 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Lima?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Lima. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Lima who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Lima?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Lima
Discover more details about our private chefs and their services.
The average age of our private chefs in Lima
Percentage of our women chefs in Lima.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Lima.
Percentage of services with kids in Lima.
Maximum number of bookings for a personal chef by a single client in Lima.
Increase in the number of bookings for a chef from last year in Lima.
Languages spoken by our personal chefs in Lima.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Lima.
Average timeframe from sending the request to booking.
How many chef services are booked in Lima each month?
Private chef reservations can vary seasonally depending on the destination. In Lima, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Lima.
Cost of a private chef in Lima
The cost of hiring a private chef in Lima can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 110 USD to 135 USD per person.
For 13 people or more: 110 USD
For 7 to 12 people: 108 USD
For 3 to 6 people: 123 USD
For 2 people: 135 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Lima?
We mainly offer six types of cuisine in Lima: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Lima!






Talk to our chefs in Lima
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Lima? You’ll get it. Tell us about your event in Lima, and discover the best chefs who will customize every detail of your experience.









