Private Chef in Midway
Rent one of our 41 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Midway
Since the first private chef joined Take a Chef in Midway in May 2019, more than 41 Private Chefs have joined our platform in Midway and offered their services as private chefs anywhere in Florida.
Starting in 2019, 42,372 guests have already enjoyed a chef in Midway. To book your chef in Midway, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 9,623 customized menu proposals, sending a total of 20,660 messages to their guests, who rated their experience with an average score of 4.77 out of 5.
Since the first dinner provided by Take a Chef, 42,372 guests have enjoyed unique experiences with no hassle. Our guests in Midway usually book menus around 171 USD per person, including 4.01 courses, sharing an average of 5.46 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Midway.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
41 Private Chefs in Midway
Get to know more about our top rated Private Chefs in Midway












More than 42,300 guests have already enjoyed the experience
4.59 Chef
The guests in Midway have scored the experience with their Private Chef with a 4.59.
4.82 Food quality
The quality of the menus cooked by our Private Chefs in Midway received an average score of 4.82.
4.77 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.77 average score.
4.82 Cleaningness
The cleanup of the kitchen and dining area in Midway has been scored with a 4.82 on average.
View full review
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9,623 menus personalized by our Private Chefs in Midway
Every occasion is unique - make sure you have the right chef and menu for it!








Mini crab cakes with smoked jalapeno aioli
Beef tartar with garlic aioli, capers, shallot, lemon and horseradish
Bacon wrapped gulf shrimp with sweet chili sauce
Chargrilled oysters with viet cajun butter
Classic wedge salad with black pepper buttermilk dressing, cherry tomatoes, pickled onion, bacon lardons, blue cheese
Classic caesar salad
Lil gem salad with house italian dressing
Local greens salad with citrus vinaigrette, goat cheese, and toasted almonds
16 oz ribeye with pomme puree, charred broccolini, and chimichurri
Roasted gulf fish fillet and garlic herb butter with pomme puree, charred broccolini
Buffalo fried or grilled chicken with charred creole brussel sprouts
20 oz new york strip with pomme puree, charred broccolini, and chimichurri
8 oz tenderloin with pomme puree, charred balsamic brussels, and chimichurri
Spicy seafood pasta with crawfish and conecuh sausage | hand made noodles | corn | tomato| herbs
Classic cheese cake
Bread pudding with caramel sauce and vanilla ice cream
Grilled shrimp deviled eggs topped with a spicy honey sauce
Fried boudin balls w/ spicy remoulade sauce
Spicy crawfish dip paired with homemade tortilla chips
Cajun crusted beef topped w/ crabmeat cream sauce paired with a baked potato and buttered broccoli
Cajun honey garlic chicken with jambalaya and brussel sprouts
Sweet teriyaki lamb chops served with fettuccine alfredo pasta and asparagus
Blackened redfish topped with a creole pontchartrain sauce over garlic mashed potatoes and a squash and zucchini medley
Praline cheese cake
Chocolate cake
Bread pudding w/ rum sauce
Caramelized edamame over japananes slaw
Classic tempura veggie spread
Spicy kani over seaweed salad
Grilled corn ribs
Shrimp katsu sliders
Miso soup
Crack’d honey caesar salad w/ wonton asiago cheese over green butter lettuce
Salmon carib sushi cups
Lemongrass prawn udon noodle soup
Homemade shoyu ramen grilled chicken, beef, or pork,
Lobster ramen bowl with veggies egg
Chirashi bowls
Open california sushi bowl with kani avocado sesame sushi rice and mediterranean veggies
Caribbean dynamite roll
Teriyaki chicken over basmati rice
Bbq salmon wasabi and soy glaze
Miso butter seabass over roasted broccolini
Matcha cake
Purin custard cake
Cheesecake
Banana pudding with banana sandwich crunch
Fresh baked bread and seasoned olive oil
Caesar salad
Mediterranean tomato salad
Spinach and artichoke dip
Brown butter prawns
Panko crusted polenta with an olive tapande
Portorhouse for 2 topped with garlic butteer
Bone in ribeye topped with boursin cheese
Filet mignon tobbed with garlic butter
T- bone topped with boursin cheese
Pan seared seabass drizzeled with chimi churri
Lamb chops served with pan demi glace
Beef wellington for 4
Fig an goat cheese tart
Chocolate espresso cheese cake with drunken berries
Mango crème brule
Charcuterie board assortment of cured meats, artisan cheeses, crackers, olives, mustard, min tartlets, grapes, white yogurt pretzels, cheese sticks, strawberries, salted almonds and baked brie topped with olive oil & herbs
Classic wedge salad with blue cheese crumbles, and a light gorgonzola dressing
Sous vide filet mignon with a red wine reduction sauce, roasted potatoes, and green beans
Chimichurri steak new york strip sliced | chimichurri | smashed red potato | sautéed mushrooms | onion soubise sauce
Rack of lamb with roasted potatoes in a rosemary, garlic, brown sauce
Apple crisp- slow-roasted heirloom apples, cinnamon and calvados-kissed, crowned with hazelnut oat streusel and silky vanilla cream
Carrot cake- moist, spiced carrot cake layered with tangy cream cheese frosting, studded with walnuts and raisins — timeless, comforting, irresistibly nostalgic
Cheesecake with berries
Brown butter main lobster cakes w/ guajillo hollandaise
Grilled rainbow trout skewers w/ hickory smoked rainer cherries
Ginger beer braised oxtails w/ gruyère marscapone yukon gold mash & roasted garlic parmigiana broccolini
Bourbon red pear cobbler w/ homemade white chocolate honeycomb gelato
Greek pasta salad
Greek lemon chicken skewers: marinated in olive oil, garlic, oregano, and lemon. serve with a side of yogurt dill dip
Baked feta with garlic pita chips: a block of feta baked with olive oil, thyme, oregano, black pepper, and chili flakes
Mediterranean cobb salad
Italian meatballs with garlic cristini
Mediterranean bruschetta: fresh tomatoes, olive oil, garlic, herbs and crumbled feta cheese on toasted baguettes
Greek lemon chicken orzo soup
Minestrone soup
Roasted red pepper and tomato soup: blended smooth with garlic, olive oil, and a touch of smoked paprika
Sun dried tomato and broccolini pasta
Herb crusted salmon: lemon, garlic, dill, parsley. serve with roasted potatoes and asparagus
Seared chicken breast with fire roasted tomato and basil bruschetta and mediterranean cous cous
Chicken swarma platter: harissa spice oasted chicken thighs, rice, cucumber tomato salad, pita, garlic sauce
Chicken marsala with garlic egg noodles
Garlic herb buttered shrimp with rice pilaf: shrimp sautéed in olive oil, garlic, lemon, cherry tomatoes, spinach, and served with herbed rice pilaf
Mediterranean stuffed peppers: ground beef or lamb, rice, tomatoes, herbs, feta
Lemon olive oil cake with fresh berries and whipped cream
Almond pound cake with fresh berries and whipped cream
Bananas foster al la modé
Caramel mini cheesecake
Crème brûlée
Strawberry short cake alá mode
Breads & sweets
Homemade waffles or buttermilk pancakes indulge in our homemade waffles or buttermilk pancakes, served with a variety of toppings
Chef made omelette bar
Eggs benedict** poached eggs perched atop toasted english muffins, layered with canadian bacon and drizzled with velvety hollandaise sauce
Smoked salmon scramble** fluffy scrambled eggs infused with delicate smoked salmon, fresh chives, and a hint of cream cheese. served with toasted bagels, this dish offers a savory start to your brunch
Spinach and feta omelette** a fluffy three-egg omelette filled with sautéed spinach and crumbled feta cheese, served with a side of roasted cherry tomatoes. this dish is wholesome, filling, and bursting with mediterranean flavors
Herb-crusted chicken salad** grilled herb-marinated chicken served over a bed of mixed greens, cherry tomatoes, cucumbers, and feta cheese, drizzled with a light vinaigrette. a refreshing option that balances the indulgence of brunch
Mimosa bar (client must provide champagne)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Midway.
What does a private chef service include in Midway?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Midway?
The price of renting a chef in Midway can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 98 USD to 141 USD. For groups of 13 people or more, the price is 98 USD per person. For groups of 7 to 12 people, the cost is 99 USD per person. For groups of 3 to 6 people, the rate is 104 USD per person, and for 2 people, the price is 141 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Midway?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 41 chefs available in Midway. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Midway who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Midway?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Midway
Discover more details about our private chefs and their services.
The average age of our private chefs in Midway
Percentage of our women chefs in Midway.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Midway.
Percentage of services with kids in Midway.
Maximum number of bookings for a personal chef by a single client in Midway.
Increase in the number of bookings for a chef from last year in Midway.
Languages spoken by our personal chefs in Midway.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Midway.
Average timeframe from sending the request to booking.
How many chef services are booked in Midway each month?
Private chef reservations can vary seasonally depending on the destination. In Midway, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Midway.
Cost of a private chef in Midway
The cost of hiring a private chef in Midway can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 98 USD to 141 USD per person.
For 13 people or more: 98 USD
For 7 to 12 people: 99 USD
For 3 to 6 people: 104 USD
For 2 people: 141 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Midway?
We mainly offer six types of cuisine in Midway: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Midway!






Talk to our chefs in Midway
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Midway? You’ll get it. Tell us about your event in Midway, and discover the best chefs who will customize every detail of your experience.









