Private Chef in Nashua
Rent one of our 125 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Nashua
Since the first private chef joined Take a Chef in Nashua in November 2017, more than 125 Private Chefs have joined our platform in Nashua and offered their services as private chefs anywhere in Hillsborough County.
Starting in 2017, 9,287 guests have already enjoyed a chef in Nashua. To book your chef in Nashua, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,424 customized menu proposals, sending a total of 3,629 messages to their guests, who rated their experience with an average score of 4.68 out of 5.
Since the first dinner provided by Take a Chef, 9,287 guests have enjoyed unique experiences with no hassle. Our guests in Nashua usually book menus around 168 USD per person, including 4.9 courses, sharing an average of 4.59 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Nashua.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
125 Private Chefs in Nashua
Get to know more about our top rated Private Chefs in Nashua












More than 9,200 guests have already enjoyed the experience
4.32 Chef
The guests in Nashua have scored the experience with their Private Chef with a 4.32.
4.79 Food quality
The quality of the menus cooked by our Private Chefs in Nashua received an average score of 4.79.
4.71 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.71 average score.
4.76 Cleaningness
The cleanup of the kitchen and dining area in Nashua has been scored with a 4.76 on average.
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1,424 menus personalized by our Private Chefs in Nashua
Every occasion is unique - make sure you have the right chef and menu for it!








Parker house rolls with whipped cinnamon maple butter
Jumbo cocktail shrimp with cocktail sauce
Roasted carrots with whipped ricotta & hot honey
Herbed seared tenderloin with tarragon bornaise
Molten lava cake with al a mode
Bruschetta alla pomodoro with basil chiffonade
(v) baby greens chopped salad in a citrus lime vinaigrette
Salmon carpaccio in a citrus garlic ponzu with jalapeño
Beet carpaccio with peach balsamic, arugula and pistachio
Ahi tuna crudo with olive, tomato pesto lemon
Gnocchi with pesto and sage
Mezze platter with red pepper hummus, baba ganoush, red pepper dip and fresh crudités
Spaghetti alla chitarra in a zesty arrabiata sauce
Penne puttanesca in a rich homemade tomato and olive sauce made
Vegan caponata stew from sicily (crowd favorite)
Acqua pazza: pan seared seabass with white wine, tomatos, lemon, capers sauce
Pistachio crusted salmon with a tomato pesto sauce and garlic herbed spinach
Umami shashuka with organic vegetables topped with eggs
Mango coconut sticky rice with coconut sorbet
Homemade coconut cream pie
Coconut rice pudding with chocolate chip cookie crunch
Grilled pinneaple with cinnamon sugar
Homemade sicilian orange and honey cake
Local cheese and charcuterie selection - seasonal accompaniments
Vichyssoise - yukon gold potatoes, fried leeks, micro chives (seasonal)
Yellow tomato gazpacho - served cold, bell peppers, red onion, micro cilantro (seasonal)
Roasted corn chowder - meyer lemon creme fraiche, clabrian chili oil, marinated blue crab salad (seasonal)
Butternut squash soup - cardamom creme fraiche, pistachio oil, toasted pine nuts (seasonal)
Lobster bisque - fresh lobster and fennel salad, fennel fronds
French onion soup - gruyere, brioche, parmesan, chives (seasonal)
Brussels sprout and kale salad - gala apple, parmesan, pumpernickel croutons, caesar vinaigrette
Arugula salad – shaved fennel, parmesan, preserved lemon, evoo, cracked black pepper
Romaine salad – shaved radish, red onion, green goddess dressing
Bitter green salad - frisee, orange supremes, pistachio, pickled red onions, lardons
Roasted delicata squash - pomegranate seed, crumbled goat cheese, toasted pepitas (seasonal)
Preserved beet salad - roquefort cheese, pistachio gremolata, frisee, raspberry vinaigrette (seasonal)
Burrata and heirloom tomatoes - fresh herbs, gray sea salt, cold pressed olive oil (seasonal)
Maitake mushroom ragu - 60 minute egg, soft polenta, sherry vinaigrette
Roasted heirloom carrots - za’atar spice, garlic hummus, crisp chickpeas, baby kale
Charred broccolini - herbed labneh, sumac, toasted sesame, calabrian chili oil
Roasted brussels sprouts - sesame soy caramel, pickled apple, scallion, shaved red chili
Pork rillette – shaved radish, fresh herbs, amaretto peach jam
Bison filet tartare - shallot, whole grain mustard, caper aioli, fresh herbs
Duck liver mousse – preserved raspberry, whole grain mustard, fresh herbs
Bluefin tuna tartare - sesame soy caramel, avocado mousse, togarashi wontons
Salmon crudo - beet cured with fresh dill, fennel, and creme fraiche
Ricotta gnocchi – shaved truffle, parmesan crème
Bluepoint mussels - local pear cider, fennel, saffron, creme fraiche
Maryland style crab cake - pickled asparagus salad, remoulade
Grilled cauliflower steak - vaduvan spiced, herbed labneh, toasted cashews, pomegranate seed
Braised beet risotto - crumbled goat cheese, crispy onion, malt vinegar
Fettuccine funghi e timo - roasted local mushrooms, thyme, cream, grana padano
Ricotta gnocchi - spring peas, crispy prosciutto maitake mushrooms, parmesan brodo
Linguini bolognese - ground beef, pork, and veal; braised with fresh herbs and san marzano tomatoes
Pan seared salmon - roasted corn salad, farro, arugula, pancetta, beet vinaigrette
Roasted cod loin - panko crusted, potato puree, chanterelle mushrooms, bull's blood, cabernet butter
Statler chicken breast - truffle potato puree, haricot vert, rosemary pan jus
Roulade of chicken - mushroom duxelle, broccoli rabe, cauliflower puree
Confit leg of duck - warm fingerling potato salad, sautéed spinach, torched orange vinaigrette
24-hour braised short rib - yukon potato purée, haricot vert, port demi glace
Filet of beef – cabernet butter, creamed spinach, fondant potatoes
Roasted sea bass – lemon dill caper butter, crushed new potatoes, asparagus (seasonal)
All dark chocolate mousse cake - chocolate highlights
Creme brulée - seasonally inspired
Parisian style cheesecake - seasonal fruit gelee
Cappuccino mousse cake - espresso mousse, white chocolate mousse, mocha chiffon, espresso caramel
Flourless chocolate tart - seasonal fruit
Seasonally inspired fruit dessert - chef’s whim
Som tam bite: shredded green papaya salad with cherry tomatoes, long beans, dried shrimp, and peanuts, dressed in lime-fish sauce, served as a single, crisp spoonful with a chili kick to awaken the palate
Larb moo: minced pork salad tossed with toasted rice powder, mint, cilantro, red onions, and kaffir lime, accompanied by cabbage leaves for wrapping and a side of sticky rice
Kor moo yang: grilled pork neck marinated in garlic, coriander root, and black pepper, sliced thin and served with jaew (spicy tamarind dipping sauce) and fresh cucumber slices
Nam tok nuea: grilled beef "waterfall" salad with lemongrass, galangal, shallots, and roasted chili flakes, drizzled with a smoky lime dressing, paired with fermented bamboo shoots and sticky rice balls
Khao niew sangkaya: sweet sticky rice steeped in coconut milk, topped with pandan custard and fresh jackfruit, finished with a sprinkle of sesame seeds for a creamy, tropical close
Miso soup with red miso and lobster
Japanese salad with avocados, seaweed in a sesame ginger dressing
Salmon carpaccio in a citrus garlic ponzu with jalapeño
Yellowtail carpaccio with serrano in a lime ponzu sauce
Umami mushroom mix (oishii style)
Seared salmon and tomato nigiri
Unagi eel and avocado nigiri
Smoked ahi tuna nigiri with black sesame
Seared chutoro nigiri with smoked black soy
Authentic japanese curry with beef or chicken
Ribeye beef gyudon over warm sushi rice
Nobu style miso salmon with a side of sautéed bok choy
Steamed ginger seabass with scallions, miso, over a bed of spinach
Miso grilled tender chicken with soy braised carrots
Mochi ice cream of your choice: green tea, strawberry, chocolate or mango
Green tea bread pudding with ice cream
Buttery warm waffle with green tea ice cream
Black sesame crème brulée with fresh berries
Crispy cheese bread or garlic bread
Balsamic maple glazed carrots with pistachio crunch
Butternut squash soup with hint of sweet chili harissa
Handmade crab cakes with miso remoulade and baby greens in a maple pesto vinaigrette
French style cobb salad with roasted pulled chicken and seared fresh egg in a pinneaple balsamic vinaigrette
Stuffed peppers with sausage in a savory tomato sauce from provence
Porcini and romano risotto with butternut squash
Celletani pasta with braised italian sausage, bell peppers in a zesty arrabiata sauce
Buffalo chicken with blue cheese sauce
Buffalo blue cheese burger on bioche buns
Chicken marsala in a creamy cremini mushroom sauce with a side of bacon mashed potatoes
Seared sirloin steak with a side of garlic miso butter spinach
Baked ham with honey and red wine peppercorn glaze and a side of crispy garlic butter green beans
Sea salt caramel cheesecake with dulce de leche ice cream
Classic pecan pie with vanilla ice cream
Banana foster butter cake with graham cracker streusel and ice cream of choice
Pumpkin pie with s’mores topping and vanilla ice cream
Chocolate pretzel bread pudding with ice cream
3 cheese mac balls | marinara
Parmesan fries
Spinach & artichoke dip | baked pita chips
Butterflied buffalo shrimp | white cream dipping sauce
Crab stuffed mushroom
Crab cake bites | rémoulade & spicy red sauce
Arugula avocado salad | citrus dressing
Arugula, spinach, strawberry & feta salad | balsamic dressing
Classic cesar | parmesan peppercorn
Wedge salad | blue cheese
Seasonal salad
Creamy linguine pasta | 8oz sirloin | choice of green
Chicken parmigiana | choice of pasta | garlic bread
Creamy cajun shrimp & crab pasta | garlic bread
Honey glazed salmon | roasted garlic mashed potatoes | choice of green
Pan seared halibut | wild rice | choice of green
Crab stuffed salmon | roasted garlic mashed potatoes topped w/ cajun cream sauce | choice of green
Apple empanadas | vanilla ice cream | apple glaze sauce
Chocolate or vanilla dipped cake balls | vanilla bean ice cream
Mini cheesecake (raspberry, strawberry, original) served w/ whip cream & fruit sauce
Lyonnaise salad with crispy bacon and over easy egg
Baby greens salad with cucumbers, tomato in a pinneaple vinaigrette
Stuffed peppers with sausage in a savory tomato sauce from provence
Arugula and candied beet salad in a pineapple bruschetta dressing
Butternut squash soup with hint of sweet chili harissa
French beef bolognese pasta with imported fresh fettucini
Shrimp and grits with okra flowers
Porcini risotto with bacon and blue cheese
Secret coq au vin (chicken braised in red wine)
Seared salmon in a white wine garlic sauce with roasted carrots with balsamic glaze
Chicken wellington stuff with savory mix of mushrooms medley and baked and puff pastry
Slow, rice, red wine, short ribs over mashed potatoes in a maple sherry reduction sauce
Warm apple tart with vanilla ice cream
Chocolate fondant (molten chocolate cake) with ice cream
Banana flambée with ice cream of choice
Croissant bread pudding with ice cream of choice
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Nashua.
What does a private chef service include in Nashua?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Nashua?
The price of renting a chef in Nashua can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 151 USD to 194 USD. For groups of 13 people or more, the price is 151 USD per person. For groups of 7 to 12 people, the cost is 123 USD per person. For groups of 3 to 6 people, the rate is 165 USD per person, and for 2 people, the price is 194 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Nashua?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 125 chefs available in Nashua. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Nashua who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Nashua?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Nashua
Discover more details about our private chefs and their services.
The average age of our private chefs in Nashua
Percentage of our women chefs in Nashua.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Nashua.
Percentage of services with kids in Nashua.
Maximum number of bookings for a personal chef by a single client in Nashua.
Increase in the number of bookings for a chef from last year in Nashua.
Languages spoken by our personal chefs in Nashua.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Nashua.
Average timeframe from sending the request to booking.
How many chef services are booked in Nashua each month?
Private chef reservations can vary seasonally depending on the destination. In Nashua, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Nashua.
Cost of a private chef in Nashua
The cost of hiring a private chef in Nashua can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 151 USD to 194 USD per person.
For 13 people or more: 151 USD
For 7 to 12 people: 123 USD
For 3 to 6 people: 165 USD
For 2 people: 194 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Nashua!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Nashua?
We mainly offer six types of cuisine in Nashua: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Nashua!

Would you like to enjoy a Private Chef service in Nashua?
Turn your house into a restaurant with a Private Chef who will set up your dinner table and turn your kitchen into an intimate restaurant. You will be able to personalize every detail. Tell us your menu preferences and preferred date and our Chefs in Nashua will tailor some menu proposals, adapting it to your needs. On the day of the service, the Chef will buy the ingredients, cook them at home, carry out the table service and clean up before leaving. Follow a few simple steps to enjoy the ultimate culinary experience at home by clicking on the orange button above.

Experience culinary perfection in Nashua
All of our chefs have at least ten years’ worth of experience in the industry and have graduated from the best cooking schools. We have designed this experience so our goal is to find the perfect chef for you and to make the best dining experience created in your own kitchen. Once you receive menu proposals, you’ll be able to view the professional profiles of each chef who has contacted you and choose the one that suits you. Once you select the menu of your preference, you can interact with the selected directly through our messaging service to make sure that every detail is to your liking.

Try something different! Try a Private Chef service in Nashua
Nashua's food scene has improved drastically over the last few years. At Take a Chef we are excited to provide the ultimate dining experience: a completely personalized and intimate service where the chef’s attention is entirely built around you and your guests. Why not give it a go? You are just a few clicks away from a unique experience in the comfort of your home.






Talk to our chefs in Nashua
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Nashua? You’ll get it. Tell us about your event in Nashua, and discover the best chefs who will customize every detail of your experience.









