Private Chef in Northumberland County
Rent one of our 21 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Northumberland County
Since the first private chef joined Take a Chef in Northumberland County in November 2017, more than 21 Private Chefs have joined our platform in Northumberland County and offered their services as private chefs anywhere in Northumberland County.
Starting in 2017, 28,469 guests have already enjoyed a chef in Northumberland County. To book your chef in Northumberland County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 5,684 customized menu proposals, sending a total of 13,945 messages to their guests, who rated their experience with an average score of 4.71 out of 5.
Since the first dinner provided by Take a Chef, 28,469 guests have enjoyed unique experiences with no hassle. Our guests in Northumberland County usually book menus around 174.8 USD per person, including 3.42 courses, sharing an average of 5.41 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Northumberland County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
21 Private Chefs in Northumberland County
Get to know more about our top rated Private Chefs in Northumberland County












More than 28,400 guests have already enjoyed the experience
4.53 Chef
The guests in Northumberland County have scored the experience with their Private Chef with a 4.53.
4.69 Food quality
The quality of the menus cooked by our Private Chefs in Northumberland County received an average score of 4.69.
4.7 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.7 average score.
4.85 Cleaningness
The cleanup of the kitchen and dining area in Northumberland County has been scored with a 4.85 on average.
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5,684 menus personalized by our Private Chefs in Northumberland County
Every occasion is unique - make sure you have the right chef and menu for it!








Caesar salad or fresh fruit & burrata
Tomato bisque with grilled cheese croutons
Burrata with heirloom tomatoes & grilled artesian bread
Coconut curry shrimp skewers
Crab & cheese wontons with chili ginger dipping sauce
Peach & burrata salad with basil vinaigrette
Chef salad
Roasted beet & arugula salad with candied pecans and goat cheese
Caesar salad
Chicken creamy orzo with garlic, parmesan, and blistered tomatoes
-blacked honey garlic salmon/ rice pilaf/sauteed string beans
-chicken chardonnay with mushrooms and white wine sauce
Braised short ribs with sweet potato purée & red wine jus
Brown butter lobster tail & garlic herb filet mignon duo with cajun cream sauce
Parmesan crusted chicken, garlic mashed potatoes, sautéed green beans
Bourbon bread pudding
Warm peach cobbler with vanilla ice cream
Lemon mascarpone parfait with crushed shortbread
Fresh fruit sorbet - lemon, mango, strawberry
A-5 wagyu bites with foie-gras butter and caviar
Ahi tuna tartar with ponzu and avocado
Asian spiced salmon bites
Bang bang shrimp
Chicken karage
Miso soup
Asian gem lettuce salad with sesame vinaigrette
Asian surf and turf with pistachio fried rice and stir-fried broccolini
Coconut mango rice pudding
Rich vanilla flan
Coconut ube tiramisu
Micro herb tartlet with spruce tip cream
Lobster bisque espuma
Foie gras torchon with spiced pear and pain d’épices
Burrata with pickled heirloom carrots and black garlic vinaigrette
Crab & avocado mille-feuille with citrus gel and dill oil
Bison tenderloin with birch reduction, smoked shallot, and celeriac purée
Utter-poached steelhead trout with fennel pollen and champagne beurre blanc
Wild mushroom ravioli with parmesan foam and hazelnut gremolata (vegetarian)
Opera cake with coffee ganache
Raspberry and rose pavlova with lychee cream
Lavender crème brûlée with honey shortbread
Cravable charcuterie board with artisenal chesses, assorted italian meats and fruit spread, fresh seasonal fruit and accompaniments (crackers, nuts, dried fruit)
Curry infused crabcakes with cilantro sauce
Jerk shrimp and mango salsa
Herb roasted shrimp on top of cucumber slice and avocado
Caribbean jerk chicken with marinated habanero slaw
Chilean sea bass with carrot & ginger puree and chimichurri
Tamarind glazed ribeye steak
Seared scallops with coconut curry sauce and chimichurri
Homemade southern poundcake with ice cream and berries
Decadent chocolate and cheesecake brownie with macerated berries
Assorted macarons
Chocolate mousse cake
Southern peach shortcake topped with bourbon & maple whipped cream
Lobster tartlet with apple lemon gel
Smoked cheddar and apple canapé on rye crisp
Roasted beet & goat cheese crostini (vegetarian)
Mini tartelette à l’oignon with comté cheese (vegetarian)
Duck egg ravioli with truffle cream
Crab mille-feuille with avocado purée and citrus gel
Truffle-infused mushroom velouté (vegetarian)
Heirloom tomato consommé with ackee dumplings
Sea bass baked in puff pastry with spinach duxelles, citrus beurre blanc
Pan-roasted turbot with champagne beurre blanc & leek emulsion
Truffle & wild mushroom ravioli with parmesan foam (vegetarian)
Herb-crusted lamb with truffle mash & asparagus
Matcha mille-feuille with sake-poached pears
Lychee-rose pavlova
Chocolate soufflé with grand marnier crème anglaise
Opera cake with coffee ganache
Tuna tartare with sesame oil , avocado , sesame seeds
Beef steak tartare – finely hand-chopped tenderloin seasoned with capers, dijon mustard, shallots, and herbs
Beet & orange salad with gorgonzola & arugula 🍊🥗
Misso soup
Korean kung pao shrimp ( sishuan pepercorn, red chilli, garlic , ginger , green onion, peppers
Salmon sashimi ( raw salmon with mizo , yuzo, lemon , ginger sauce)
Coconut curry lobster bisque
Grilled seared sesame tuna ( oyster sauce , sesame oil)with vegetables and rice
Catfish in coconut sauce , with fry rice, and fry yuca
Sea food paella
Passion fruit mousse
Red snapper with red peppers and onion with coconut rice and patacones ( fry green plantain)
Warm brussels & apple slaw with maple vinaigrette
Burrata with heirloom tomatoes & grilled artesian bread
Fried green tomatoes
Peach & burrata salad with basil vinaigrette
Buttermilk biscuits & whipped honey
Lambchop lolipops
Candied bacon
Fried salmon bites & cajun roumalade
Fresh fruit & pancake skewer or french toast
Maple chicken sausage
Shrimp & grits shooter
Lobster & three cheese omelet * garlic breakfast potatoes * herb salad * croissant
Honey butter fried chicken * belgian waffles * maple bourbon syrup * fresh fruit garnish
Steak & eggs royale * garlic herb grilled sirloin * soft scrambled eggs * roasted breakfast potatoes * buttered asparagus
Lobster & grits / buttered french baguette & asparagus
Stuffed lemon ricotta french toast / roasted potatoes/ scrambled eggs
Lemon blueberry mascarpone parfait
Strawberry shortcake cheesecake jar
Vanilla bean crème brûlée
Chocolate mousse , berries & cream
Coconut shrimp cocktail with passion fruit sauce
Salmon sashimi ( raw salmon with mizo , yuzo, lemon , ginger sauce)
Tuna tartare with sesame oil , avocado , sesame seeds
Beet, orange & gorgonzola salad with chef’s dressing
Burrata salad ( arugula , bufallo mozarella cheese) and prosciuto
Tapas and bruschetas
Seafood paella with shrimp, mussels & saffron rice 🥘🦐
Lamb ribs with mint sauce & roasted potatoes 🐑🥔
Grilled black sesame tuna with amazing black sauce and edamame and other vegetables
Surf and turf : ribeye steak with shrimp or scallops with califlower pure with truffle salt and green beans
Passion fruit mouse
Strawberry crepes with vanilla ice cream
Pavlova berry sauce , baileys chantilly
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Northumberland County.
What does a private chef service include in Northumberland County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Northumberland County?
The price of renting a chef in Northumberland County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 115 USD to 138 USD. For groups of 13 people or more, the price is 115 USD per person. For groups of 7 to 12 people, the cost is 113 USD per person. For groups of 3 to 6 people, the rate is 125 USD per person, and for 2 people, the price is 138 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Northumberland County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 21 chefs available in Northumberland County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Northumberland County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Northumberland County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Northumberland County
Discover more details about our private chefs and their services.
The average age of our private chefs in Northumberland County
Percentage of our women chefs in Northumberland County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Northumberland County.
Percentage of services with kids in Northumberland County.
Maximum number of bookings for a personal chef by a single client in Northumberland County.
Increase in the number of bookings for a chef from last year in Northumberland County.
Languages spoken by our personal chefs in Northumberland County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Northumberland County.
Average timeframe from sending the request to booking.
How many chef services are booked in Northumberland County each month?
Private chef reservations can vary seasonally depending on the destination. In Northumberland County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Northumberland County.
Cost of a private chef in Northumberland County
The cost of hiring a private chef in Northumberland County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 115 USD to 138 USD per person.
For 13 people or more: 115 USD
For 7 to 12 people: 113 USD
For 3 to 6 people: 125 USD
For 2 people: 138 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Northumberland County?
We mainly offer six types of cuisine in Northumberland County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Northumberland County!






Talk to our chefs in Northumberland County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Northumberland County? You’ll get it. Tell us about your event in Northumberland County, and discover the best chefs who will customize every detail of your experience.









