Private Chef in Placentia
Rent one of our 566 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Placentia
Since the first private chef joined Take a Chef in Placentia in September 2016, more than 566 Private Chefs have joined our platform in Placentia and offered their services as private chefs anywhere in Orange County.
Starting in 2016, 57,290 guests have already enjoyed a chef in Placentia. To book your chef in Placentia, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 26,796 customized menu proposals, sending a total of 234,359 messages to their guests, who rated their experience with an average score of 4.7 out of 5.
Since the first dinner provided by Take a Chef, 57,290 guests have enjoyed unique experiences with no hassle. Our guests in Placentia usually book menus around 173 USD per person, including 3.52 courses, sharing an average of 4.61 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Placentia.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
566 Private Chefs in Placentia
Get to know more about our top rated Private Chefs in Placentia












More than 57,200 guests have already enjoyed the experience
4.47 Chef
The guests in Placentia have scored the experience with their Private Chef with a 4.47.
4.77 Food quality
The quality of the menus cooked by our Private Chefs in Placentia received an average score of 4.77.
4.68 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.68 average score.
4.78 Cleaningness
The cleanup of the kitchen and dining area in Placentia has been scored with a 4.78 on average.
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26,796 menus personalized by our Private Chefs in Placentia
Every occasion is unique - make sure you have the right chef and menu for it!








Hickory smoked crudo
Guacamole tatemado with pork rinds and tortilla chips and plantain chips
Baja ceviche shooters
Black bean chipotle lobster tostada
Fried risotto ball with marinara
Ahi poke wonton
Chicken and waffles with candied bacon bits
100 anniversary tijuana cesar salad
Chicken tom kha soup
Caprese salad
California caprese
California gazpacho
Aztec tortilla soup
Spring mix salad
Pork chashu ramen
Asian papaya salad
Berry balsamic salad with candied nuts
Braised short rib and grits with red wine reduction
Filet mignon with grilled asparagus and garlic parmesan mashed potatoes
Macadamia, orange and basil crusted halibut and garlic parmesan mashed potatoes with orange beurre blanc sauce
Teriyaki mahi mahi with king trumpet mushrooms, green onions and grilled squash
Swordfish picatta with grilled asparagus and lemon beurre blanc sauce
Blackened salmon with greek lemon rice and homemade tzatziki
Harissa marinated pan seared chicken with goat cheese labneh and herbs with a cucumber side salad
Sesame seared tuna with mango, pineapple, habanero salsa, ponzu and white jazmine rice
Fish on lentils with honey cream and herb medley
Trout almondine with garlic parmesan mashed potatoes and lemon beurre blanc
California carbonara
Special of the week ( message me for details! )
Apple cobbler
Apple pie
Assorted homemade cookies
Baklava
Bread pudding
Carrot walnut cake
Churro waffle ice cream sandwich
Churros (fresh handmade )
Coconut kahlua flan
Cornbread with salted caramel and whipped cream cheese
Creme brulee
Triple chocolate layer cake
Tiramisu
Mini chocolate cheesecake
Panacotta
Vegetable spring rolls (dairy free)
Egg drop soup (dairy free)
Asian rice (gluten & dairy free)
Bok choy with garlic (dairy free & gluten free)
Tofu peanut curry (dairy & gluten free)
Dan dan noodles (dairy free & can be made gluten free)
Ginger creme brulee (gluten free)
Caesar salad - made a la minute with fresh croutons, organic olive oil, egg, shaved romano cheese and citrus
Pasta north beach - al dente linguine tossed lightly with herb-roasted roma tomatoes, olive oil and garlic
Striped sea bass nob hill - wrapped and baked in a delicate pasty crust with myer lemon, japanese mint, cured salmon and baked
Shrimp scampii - the real deal with garlic, lemon zest, olive oil, butter, capers and romano cheese
Cioppino à portuguesa - a portuguese take on the classic seafood stew with shrimp, mussels, whitefish, house broth and spicy portuguese linguica. served with crusty bread
Crab louie - fresh crab with avocado, scallion, coddled egg, fresh herbs, olive oil served over crispy greens
Lemon ricotta pound cake with sweet cream and organic berries
Bruschetta
Fresh fig and goat cheese tart with a balsamic arugula salad
Crudite, seasoned vegetables, baby pea hummus, baba ganoush with creme fraiche, roasted bell pepper aoili
Parisian of mixed melon with strawberry champagne frappe
Capresse salad with pesto and focaccia
Wild mushroom risotto with parmesan shards and fresh herbs
Char grilled octopus greek style with spicy potato salad
Asparagus and artichoke risotto, parmesan and fresh herbs
Steamed black mussels, tomato oregano and white wine,
Seared sesame spiced crusted tuna with italian dressing and snow pea salad
Chicken capresse on a bed of fresh basil linguine
Pork loin cutlet milanese with fresh tomato spaghetti
Sautéed salmon fillet on basil mash, spring peas, lardons and champagne sauce
Grilled new york strip steaks, fat chips, whipped herb butter, grilled italian vegetables and confit tomato
Chocolate and pistachio tart with raspberry sorbet
Tirami- su
Lemon panna-cotta with fresh berries
Italian almond tart, red wine poached cherries and mascarpone cream
Bruschetta
Cheese and charcuterie board
Fried mozzarella with marinara
100 anniversary tijuana cesar salad
Caprese salad
Drunken mushroom risotto
Antipasto salad
Minestrone
Fried squash blossoms with honey pesto yogurt
Carpaccio on a crostini with citrus, capers and parmegiano reggiano
Ribollita soup
Mushroom cream soup
Cioppino
Chicken parmesan with fresh handmade pasta and homemade marinara
Shrimp carbonara
Filet mignon with grilled asparagus and garlic parmesan mashed potatoes and red wine reduction
Braised short rib and polenta
Wagyu spaghetti and meatballs
Chicken gnocchi pesto
Handmade lasagna bolognese
Seabass(if available) al cartoccio with herbs, lemons, capers and cherry tomatoes
Macadamia, orange and basil crusted halibut and garlic parmesan mashed potatoes with orange beurre blanc sauce
Special of the week ( message me for details! )
Mini chocolate cheesecake
Apple cobbler
Tiramisu
Creme brulee
Coconut kahlua flan
Grilled vegetable bruschetta - zucchini, squash, onion, tomato, balsamic, garlic, basil
Fried polenta - goat cheese, spinach, charred tomato marinara
Classic bruschetta - tomato, garlic, basil, balsamic
Berry salad - spring mix greens, blueberry, raspberry, strawberry, blackberry, candied pecan
Panzanella salad - heirloom tomatoes, onions, arugula, focaccia
Caprese salad - fresh mozzarella, basil, heirloom tomato, arugula
Citrus avocado salad - avocado, oranges, grapefruit, radish, candied walnuts, manchego cheese, citrus vinaigrette
Mini cheese lasagna - alfredo sauce, garlic scented spinach, asiago, fresh mozzarella
Beef short rib rigatoni pasta - portobello alfredo sauce, asparagus tips, sundried tomatoes
Beef short rib style osso bucco - parmesan risotto, garlic spinach
Seared salmon - roasted potatoes, asparagus, citrus fennel salad,
Seafood pasta - lobster, shrimp, scallops, crab, saffron tomato butter sauce, cappellini pasta
Cheese cake - seasonal flavor of your choice with chantilly cream and anglaise
Chocolate olive oil cake
Tiramisu cheesecake - espresso, dark chocolate, mascarpone whipped cream
Creme brulee - chantilly cream
Tiramisu semifreddo - sponge cake, espresso, dark chocolate, mascarpone whipped cream
Fried rice bites with wasabi
Toastada ahi tuna, jalapeño, and spicy avocado
Ceviche with fresh lime, cilantro, and red onion
Mussel saffron risotto, shaved parmigiano, homemade basil oil, roasted garlic
Cauliflower velouté with crispy lardon and peas
Chipotle-infused sweet corn soup with lime crème fraîche
Beef confit (72 hrs) cooked in red wine jus, potato mille-feuille, carrot & citrus purée
Classic ratatouille
Local shrimp and grits with spicy tomato sauce
The tiramisu pie, creamy hazelnut
The apple roasted "tatin pie" with vanilla bean ice cream
Passion fruit sorbet with fresh mango
Aguachile de res - black and blue filet mignon , lemon, cucumber, herbs , jalapeños , serranos
Scallop aguachile - lemon marinated scallops , artisanal chiles , cucumber, tortilla crisp
Homemade guacamole & chips
Homemade salsa fresca & chips
Santa fe local tiger shrimp tostada - avocado mouse , pickle radish , picked carrot, micro greens on corn tostada
Ceviche tostada - pacific halibut, lemon and lime marinade, avocado, onions, cilantro
Avocado primavera - avocado stuffed with peas, corn, bell pepper , radish, aioli
Herb chicken white enchiladas - tomatillo sauce, purple corn tortillas , herb chicken , house enchilada sauce, queso fresco, gouda cream sauce. salsa fresca
Chicken mole - mole sauce , shredded chicken, beans , rice
Herb crusted salmon + roasted peruvian blue potatoes + rocoto sweet bell pepper puree + cilantro mole
Short rib & polenta -tamales verdes - grass fed locally source short rib , polenta made tamales verdes, pickled onion, serrano cream sauce
Churros & ice cream sunday - berry compote , dulce de leche, hot chocolate
Mexican bread pudding - chocolate sauce, chocolate ice cream
Fresas y crema - strawberry short bread cake, whipped cream
Tres leches - vanilla cake , sweet condensed milk, cream and dulce de leche. berries
Crema volteada - creme caramel
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Placentia.
What does a private chef service include in Placentia?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Placentia?
The price of renting a chef in Placentia can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 163 USD to 327 USD. For groups of 13 people or more, the price is 163 USD per person. For groups of 7 to 12 people, the cost is 178 USD per person. For groups of 3 to 6 people, the rate is 112 USD per person, and for 2 people, the price is 327 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Placentia?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 566 chefs available in Placentia. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Placentia who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Placentia?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Placentia
Discover more details about our private chefs and their services.
The average age of our private chefs in Placentia
Percentage of our women chefs in Placentia.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Placentia.
Percentage of services with kids in Placentia.
Maximum number of bookings for a personal chef by a single client in Placentia.
Increase in the number of bookings for a chef from last year in Placentia.
Languages spoken by our personal chefs in Placentia.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Placentia.
Average timeframe from sending the request to booking.
How many chef services are booked in Placentia each month?
Private chef reservations can vary seasonally depending on the destination. In Placentia, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Placentia.
Cost of a private chef in Placentia
The cost of hiring a private chef in Placentia can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 163 USD to 327 USD per person.
For 13 people or more: 163 USD
For 7 to 12 people: 178 USD
For 3 to 6 people: 112 USD
For 2 people: 327 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Placentia!
5 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Placentia?
We mainly offer six types of cuisine in Placentia: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Placentia!

Why not attempt a private chef in Placentia
Regardless of the chef you choose for your event, we guarantee that you’re in good hands: our chefs have over a decade of experience under their belt and have been trained in the most prominent Culinary Institutes of the country. As soon as you receive a menu, we’ll put you in touch with the chef to make sure everything is to your liking!

Experience culinary perfection
Is it your parents' anniversary? A birthday of your brother, sister or friend? A wedding of your colleague, and you don't know what to offer? Stop worrying, with Take a Chef with just a click, call or email you will be able to gift your loved ones the best dining experience prepared by our private chefs in Placentia

Placentia
In Placentia, we have over 30 qualified chefs available to provide a Michelin Star experience! They will do the groceries, prepare the dinner for you and clean after the service so that you can find your kitchen spotless! Our chefs have at least 10 years of experience and they will make sure to accommodate any special request for your special dinner.






Talk to our chefs in Placentia
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Placentia? You’ll get it. Tell us about your event in Placentia, and discover the best chefs who will customize every detail of your experience.









