Private Chef in Temple
Rent one of our 24 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Temple
Since the first private chef joined Take a Chef in Temple in January 2019, more than 24 Private Chefs have joined our platform in Temple and offered their services as private chefs anywhere in Bell County.
Starting in 2019, 44,394 guests have already enjoyed a chef in Temple. To book your chef in Temple, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 10,308 customized menu proposals, sending a total of 16,409 messages to their guests, who rated their experience with an average score of 4.73 out of 5.
Since the first dinner provided by Take a Chef, 44,394 guests have enjoyed unique experiences with no hassle. Our guests in Temple usually book menus around 179 USD per person, including 4.37 courses, sharing an average of 5.29 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Temple.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
24 Private Chefs in Temple
Get to know more about our top rated Private Chefs in Temple












More than 44,300 guests have already enjoyed the experience
4.48 Chef
The guests in Temple have scored the experience with their Private Chef with a 4.48.
4.77 Food quality
The quality of the menus cooked by our Private Chefs in Temple received an average score of 4.77.
4.73 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.73 average score.
4.83 Cleaningness
The cleanup of the kitchen and dining area in Temple has been scored with a 4.83 on average.
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10,308 menus personalized by our Private Chefs in Temple
Every occasion is unique - make sure you have the right chef and menu for it!








Tostones con guacamole – smoky chipotle guacamole (vegetarian)
Mini tostadas – guacamole & trio of salsas (vegetarian)
Ceviche clásico- fresh red snapper, lime, red onion, fresno chile, cilantro, avocado, cucumber
Ensalada de palmitos – hearts of palm, tomato, small shrimp, citrus vinaigrette
Pollo a la brasa – peruvian-style grilled chicken, aji panca sauce
Moqueca de camarón – shrimp braised in coconut milk, tomato, cilantro
Carne asada street tacos – cabbage, cilantro, lime habanero-avocado cream (vegetarian)
Red beans & rice – smoked & grilled chicken, coconut, thyme & green onion (vegetarian)
Mexican chocolate pot au creme & churros
Churros – cinnamon & sugar, vanilla ice cream
Dulce de leche cheesecake
Fruit board - berry trio, grapes, pineapples, mango
Chips, salsa verde, guacamole
Chili-cocoa rubbed sirloin
Mango chipotle chicken
Roasted sweet potato wedges
Roasted kale and garlic
Scrambled eggs and tortillas
Cinnamon french toast
Custom dessert option - inquire in chat
Mini muffulettas: a new orleans classic! these smaller versions of the hearty sandwich, filled with cured meats, cheese, and a tangy olive salad, are perfect for an appetizer
Crawfish dip: a creamy and savory dip made with crawfish and creole seasonings, often served with crackers or toasted baguette slices
Spicy tuna tartare on crispy rice with wasabi aioli
Arugula salad with shaved parmesan: a fresh and light salad to complement the richness of the main dishes (vegetarian)
Caramelized onion and bacon grits: creamy grits infused with the sweetness of slowly caramelized onions and smoky bacon, offering a rich and flavorful counterpoint
Grits croquettes with ham and dijon aioli: fried grits cakes with a crispy exterior and creamy interior, mixed with finely diced ham (like jambon de paris) and served with a zesty dijon aioli for dipping
Tex-mex taco salad: a salad with a crispy taco shell filled with seasoned meat (beef or chicken), lettuce, tomatoes, cheese, guacamole, and a creamy dressing
Black bean soup: a hearty soup made with black beans, vegetables, and spices (vegetarian)
Jambalaya: a flavorful rice dish that can be made with various meats and seafood, showcasing the blend of spanish, caribbean, and african influences in creole cuisine
Churrasco with chimichurri: grilled steak served with chimichurri, a classic and flavorful combination
Fajitas: sizzling strips of marinated and grilled meat (beef, chicken, or shrimp) with onions and bell peppers, served with warm tortillas, rice, and beans (vegetarian option with peppers and onions only)
Mirliton and gulf shrimp casserole: a casserole featuring mirliton squash, shrimp, andouille sausage, and creole seasoning, highlighting the use of local ingredients
Dulce de leche cheesecake
Budín de pan: an argentinian bread pudding made with leftover bread, milk, eggs, and sugar, and sometimes flavored with spices, lemon, or raisins
Argentinian chocolate mousse: it is very popular for all ages. its texture is easy to recognize as it has a light, airy look, its chocolate flavor is intense and it's soft and melting on the palate
Tarte à la bouillie: a custard pie with a sweet and thick dough and a creamy filling, representing the french influences in creole cuisine
Burrata e pomodorini – creamy burrata with slow-roasted cherry tomatoes, basil oil, and aged balsamic reduction
Carpaccio di manzo – thinly sliced beef tenderloin with arugula, shaved parmigiano-reggiano, and lemon-caper dressing
Insalata d’inverno – roasted beet and arugula salad with whipped goat cheese, orange segments, and balsamic glaze
Risotto al limone e asparagi – creamy lemon risotto with tender asparagus tips and parmigiano
Tagliatelle alla bolognese – hand-cut pasta ribbons with slow-braised beef and tomato ragù
Gnocchi di patate dolci – hand-rolled potato gnocchi in brown butter & sage
Filetto di manzo al barolo – beef tenderloin, barolo wine reduction with rosemary potatoes
Pollo al mattone – roasted chicken with garlic, rosemary, and charred lemon jus
Branzino al forno – oven-roasted mediterranean sea bass with fennel, black olives, citrus, and white wine butter
Torta di formaggio al limoncello – italian-style cheesecake limoncello, balsamic macerated berries
Panna cotta alla vaniglia – silky vanilla bean panna cotta with raspberry & coconut crisp
Torta tenerina - flourless italian chocolate cake, honey mascarpone
Mushroom salad, pecorino romano, radicchio, preserved lemon vinaigrette
Saffron braised leek risotto, orange butter & basil
Oak kissed new york strip loin, pancetta wrapped prawns, heirloom carrots, horseradish whipped potatoes & red wine sauce
Olive oil biscuit, white chocolate cremeux, strawberry-pink pepper granita sauce
Japanese milk bread, ginger-scallion butter
Tuna sashimi, avocado puree, pomegranate ponzu, oranges, jalapeno
Salmon sashimi, citrus, green goddess dressing, root potato chips
Hamachi sashimi, cucumber and bell pepper relish, herbed yogurt
Miso-tamarind glazed halibut, roasted kale and charred tomatoes
Kendall's adobo - soy braised chicken thigh in mexican spices, roasted cauliflower and carrot
Butter poached lobster tail, coucous, citrus coriander dressing
New york strip, roasted sweet potato, charred broccolini, filipino romesco
Matcha tiramisu, strawberries
Honey yuzu cheesecake, lemon sherbet
Mango mochi, black sesame ice cream
Steamed edamame
Vegetable potstickers, cilantro ponzu
Chicken egg rolls, banana ketchup
Tropical salmon roll, pickled bell pepper, mango, cilantro, fried onion
Spicy tuna roll, avocado, jalapeno, cucumber, garlic aioli
Shrimp tempura roll, apples, mint, lime fish sauce
Sesame chocolate mousse cake, strawberry jam
Matcha tiramisu, cherry compote, pistachios
Ube mochi, peach-mango compote
Guacamole and chips: a universally loved appetizer that showcases the fresh flavors of avocados (vegetarian)
Queso with chips: a creamy, spicy cheese dip served with warm tortilla chips. it's a classic tex-mex starter (vegetarian)
Nachos: tortilla chips topped with cheese, various toppings (like ground beef, beans, jalapeños, sour cream, and guacamole). (vegetarian option with beans only)
Creole deviled eggs: a twist on traditional deviled eggs, adding spicy mustard, the "holy trinity," and a dash of cayenne pepper for a creole kick
King ranch casserole: a comforting and flavorful casserole with layers of chicken, tortillas, cheese, and a creamy sauce, a tex-mex classic
Crispy or soft tacos: tex-mex tacos typically have fillings like seasoned ground beef or shredded chicken, lettuce, tomatoes, and cheese, served in crispy or soft tortillas. (vegetarian option with grilled vegetables)
Creole baked chicken: a simple yet dellcious option that uses creole seasoning to add a kick to baked chicken
Chili con carne: a rich and flavorful stew made with meat (usually beef), chili peppers, and spices
Sopapilla cheesecake bars: a dessert combining the flavors of sopapillas (fried pastry dough) and cheesecake
Tres leches cake: a moist cake soaked in three types of milk, topped with whipped cream
Beignets: square-shaped pieces of dough, fried until golden brown and covered in powdered sugar, a quintessential new orleans dessert often enjoyed with coffee
King cake: a festive pastry shaped like a ring and decorated with colored icing and sprinkles (gold, green, and purple), traditionally associated with mardi gras
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Temple.
What does a private chef service include in Temple?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Temple?
The price of renting a chef in Temple can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 116 USD to 143 USD. For groups of 13 people or more, the price is 116 USD per person. For groups of 7 to 12 people, the cost is 121 USD per person. For groups of 3 to 6 people, the rate is 127 USD per person, and for 2 people, the price is 143 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Temple?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 24 chefs available in Temple. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Temple who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Temple?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Temple
Discover more details about our private chefs and their services.
The average age of our private chefs in Temple
Percentage of our women chefs in Temple.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Temple.
Percentage of services with kids in Temple.
Maximum number of bookings for a personal chef by a single client in Temple.
Increase in the number of bookings for a chef from last year in Temple.
Languages spoken by our personal chefs in Temple.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Temple.
Average timeframe from sending the request to booking.
How many chef services are booked in Temple each month?
Private chef reservations can vary seasonally depending on the destination. In Temple, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Temple.
Cost of a private chef in Temple
The cost of hiring a private chef in Temple can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 116 USD to 143 USD per person.
For 13 people or more: 116 USD
For 7 to 12 people: 121 USD
For 3 to 6 people: 127 USD
For 2 people: 143 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Temple?
We mainly offer six types of cuisine in Temple: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Temple!






Talk to our chefs in Temple
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Temple? You’ll get it. Tell us about your event in Temple, and discover the best chefs who will customize every detail of your experience.









