How does it work?
Let the best chefs into your home
The best and most memorable experiences are the unexpected ones and that surprises you from the beginning until the end. These are the encounters that gain the best experiences. This is Take a Chef's way of thinking. We offer totally customized services, show cooking, gastronomic guidance and the opportunity to see how the dishes on your menu are made. Any American, Asian or Mediterranean dishes can be works of art on your eating table with the skill of one of our Personal Chefs.
A new amazing experince
Taking a vibrant restaurant to your home is now possible! furthermore, we will make sure to design a menu just for you and your guests, a delight you can't miss. Allow Take a Chef to astound you with a gastronomic experience that would transform any event into a memory for a lifetime.
Haute cuisine in the comfort of your home
Experience West Valley City through the senses
Our Chefs can make an extraordinary occasion and inside the solace of your home. Why no give it a shot? Enter our website and feel free to make your request, menu proposals are waiting for you!
More than 80,000 people have already enjoyed the experience
Most importantly though, our chef, Robert Ritchie was fabulous. It was my first experience using takeachef - and I've told a few friends about it already. I will definitely use this again and thank you & Chef Robert very much!
Peter J Sakon
Rizki was an absolute pleasure to have in our home, he was professional and everything ran so smoothly. Thank you so much for making the evening so awesome! The best part was that the kitchen was cleaner than when he arrived!
Chef Yasmin was awesome!!
Very good service, the chef Angel was very friendly and attentive throughout; and the quality of the food was amazing!
Vivianne Moore Iv
I wanted to surprise my guests and I certainly did. The mushroom risotto and truffle was spectacular.
Shea Will Jr.
Fantastic. Would definitely recommend Chef Marcel.
The food was good. I had asked for sea bass or something similar and we were served shrimp instead even though they knew I was allergic to shellfish. I will recommand the chef. It was a solid meal.
Palacio De La Bahia
I have already tried two Chefs in West Valley City and I have to admit that both are great. In this case, I would highlight the elaboration of the dishes. Amazing