Private Chef in Wilmington Island
Rent one of our 58 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Wilmington Island
Since the first private chef joined Take a Chef in Wilmington Island in March 2018, more than 58 Private Chefs have joined our platform in Wilmington Island and offered their services as private chefs anywhere in Chatham County.
Starting in 2018, 16,040 guests have already enjoyed a chef in Wilmington Island. To book your chef in Wilmington Island, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 3,172 customized menu proposals, sending a total of 9,609 messages to their guests, who rated their experience with an average score of 4.71 out of 5.
Since the first dinner provided by Take a Chef, 16,040 guests have enjoyed unique experiences with no hassle. Our guests in Wilmington Island usually book menus around 175.1 USD per person, including 4.98 courses, sharing an average of 5.85 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Wilmington Island.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
58 Private Chefs in Wilmington Island
Get to know more about our top rated Private Chefs in Wilmington Island












More than 16,000 guests have already enjoyed the experience
4.5 Chef
The guests in Wilmington Island have scored the experience with their Private Chef with a 4.5.
4.69 Food quality
The quality of the menus cooked by our Private Chefs in Wilmington Island received an average score of 4.69.
4.7 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.7 average score.
4.85 Cleaningness
The cleanup of the kitchen and dining area in Wilmington Island has been scored with a 4.85 on average.
View full review
View full review
View full review
View full review
3,172 menus personalized by our Private Chefs in Wilmington Island
Every occasion is unique - make sure you have the right chef and menu for it!








Crispy okra poppers
Peach cobbler chicken and waffle sliders
Fried grit cakes with a shrimp gravy
Crab balls with a spicy remoulade
Hot honey shrimp deviled eggs
Cornbread hocakes with black eyed peas and corn relish
Fried crawfish pistolettes
Garden salad
Cucumber, tomato, onion salad
Brown butter green beans
Sautéed garlic butter asparagus
Garlic mashed potatoes
Fried lemon rosemary catfish
Honey bourbon jerked turkey wings
Pickle brined crispy fried chicken
Country fried steak with red wine gravy
Creamy black truffle mac and cheese
Steamed yellow rice
Seafood dirty rice
Sautéed kale with smoked turkey
Fried sweet corn
Strawberry shortcake
Apple fritters with apple cider glaze
Strawberry banana pudding
Very berry crumble with ice cream
Local fish taco
Chimichurri shrimp with toasted sourdough
Crab cake with dill cream sauce, mustard aioli and arugula micro green salad
*vegan* brussel sprouts tacos
Blackened shrimp, grits and crab gravy
Scallops with truffle citrus spinach salad
Stuffed lobster with garlic butter
*vegan* corn chowder
*vegan* cajun pasta
Cajun seafood pasta
Seafood boil
Carrot miso glazed fish with roasted carrots and wasabi butter potato purée
*vegan* panna cotta with mixed berry sauce
Key lime tart with whipped coconut ganache and mango gel
Crème brûlée cheesecake with burnt strawberries in balsamic vinegar
Browned butter chocolate chip cookies
Pickled shrimp
Deviled eggs
Prosciutto wrapped peaches with balsamic drizzle
Cornmeal fried okra w/roasted red pepper aioli
Crab dip / crudite & crackers
Clams , cherry tomatoes ,white wine, pesto with grilled bread
Charcuterie w/ a variety of cheeses, cured meats ,chutneys, nuts , olives , fresh and dried fruit w/ crackers
Pimento cheese pepper bites- sweet peppers with a blend or jalapeno and smoked gouda pimento cheese
Cheesy collard green dip w/ crostinis
Black-eyed pea, roasted corn, avocado salad
Creamy kale caesar with parmesan crisps
Mixed greens salad with seasonal fruit, nuts, goat cheese and balsamic
Mixed greens, avocado, soft, boiled, eggs, heirloom, tomato, radish, pickled red onion, salad
Caesar w/ rosemary croutons
Adult wedge salad w/ cambazola cheese, cherry tomatoes,crisp pancetta, sunflower seeds and balsamic vinaigrette
Bourbon peach pork tenderloin w/ cheesy grit cake
Local shrimp, over pimento cheese, grits cakes or creamy grits, local veg
Vegetarian “ crab” cakes w/ caper aioli
Fried chicken with maple aïoli or vegan fried “chicken “
Bacon wrapped apple & caramelized onion stuffed pork chop w/ whipped sweet potato , local veg and bourbon cream
Local fish with pimento butter, whipped potatoes, and seasonal veg
Grilled skirt steak w/garlic, tomato &bourbon demi glacé
Crab cakes w apple fennel slaw, lemon caraway oil, roasted potatoes, veg
Adult kitchen sink ice cream sandwiches w/ caramel and chocolate ganache
Banana cream pie jars
Butterscotch bourbon peach cobbler
Deconstructed keylime pie
Flourless chocolate cake w/ raspberry coulis
Layered strawberries & lemons curd w/ whipped cream
Purple sweet potato pie w/ toasted marshmallow topping
Grilled octopus skewer – lemon confit, oregano oil
White bean purée – charred shrimp, toasted pita
Chickpea & olive salad – preserved lemon, mint
Roasted eggplant dip – crispy capers, flatbread
Marinated anchovy crostini – tomato, parsley
Watermelon + feta bites – mint, olive oil drizzle
Lemon orzo with clams – dill, shaved fennel
Seared scallop – cauliflower cream, pine nut dust
Tomato & cucumber gazpacho – basil oil
Crispy calamari – saffron aioli, charred lemon
Baked feta with honey – spiced pistachios
Zucchini fritters – herb yogurt, sumac
Local fish fillet – olive tapenade, blistered cherry tomatoes
Seafood couscous – mussels, shrimp, saffron broth
Grilled local fish – tomato-caper vinaigrette, polenta
Herb-crusted lamb – eggplant purée, green beans
Chicken souvlaki – roasted red pepper tzatziki
Stuffed bell pepper – rice, anchovy, golden raisins
Honey-almond cake – greek yogurt, figs
Olive oil citrus tart – rosemary, flake salt
Semolina halva – toasted nuts, orange syrup
Lemon-rosewater panna cotta
Pistachio baklava bites
Yogurt mousse – blackberry compote, honey
Baccalà mantecato – whipped salt white fish, grilled bread
Fried calamari – lemon, marinara
Burrata + anchovy – charred grape tomato
Prosciutto-wrapped melon – aged balsamic
Polenta rounds – shrimp + chili garlic butter
Artichoke & olive tapenade crostini
Local shrimp raviolo – brown butter, sage
Crab arancini – lemon aioli
Mushroom salad – parmesan, white wine vinaigrette
Spaghetti alla vongole – clams, garlic
Grilled sardine caesar – romaine, garlic crouton
Shrimp fra diavolo – calabrian chili, fresh pasta
Local fish al cartoccio – lemon, herbs
Eggplant parmigiana – ricotta, basil
Chicken marsala – mushrooms, marsala wine sauce
Squid ink tagliatelle – squid, tomato
Stuffed calamari – fennel, herbed breadcrumbs
Tiramisu – classic style
Lemon ricotta cheesecake
Affogato – espresso + vanilla gelato
Olive oil cake – lemon glaze
Almond panna cotta – amaretto cherries
Cannoli trio – chocolate, citrus, pistachio
Deviled eggs with candied bacon
Fried green tomatoes with remoulade
Shrimp and corn bisque
Baby greens salad with citrus vinaigrette
Blackened snapper with dirty rice and green beans
Cajun shrimp pasta with parmesan cream sauce
Bread pudding with bourbon caramel
Warm peach cobbler
Scallops in coconut curry
Jerk shrimp
Citrus and truffle spinach salad
Charred peaches flatbread with burrata and hot honey
*vegan* beet tartare
Ballotine of chicken cacciatore
Braised pork belly with green apple salad
Roasted duck and mustard duck jus
*vegan* brussel sprouts tacos
Grilled steak with herb butter, potato purée and roasted seasonal vegetables
Roasted chicken roulade, confit potato, parsnip purée, wilted chard
*vegan* cajun pasta
Almond crusted local fish with saffron risotto and butter poached asparagus
Beef wellington, potato purée, miso glazed carrots, red wine reduction
*vegan* panna cotta with mixed berry sauce
Browned butter chocolate chip cookies
Chocolate mousse cake
Cranberry white chocolate cheesecake
Fruit platter
Fried chicken & sweet potato waffle
Shrimp & grits
Fried catfish & grits
Buttermilk pancakes (peach cobbler/strawberry cheesecake/choc chip/blueberry)
Banana foster french toast
Southern biscuits and gravy
Southern platter (sausage/bacon/eggs/toast/grits/hashbrown)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Wilmington Island.
What does a private chef service include in Wilmington Island?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Wilmington Island?
The price of renting a chef in Wilmington Island can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 148 USD to 149 USD. For groups of 13 people or more, the price is 148 USD per person. For groups of 7 to 12 people, the cost is 119 USD per person. For groups of 3 to 6 people, the rate is 134 USD per person, and for 2 people, the price is 149 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Wilmington Island?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 58 chefs available in Wilmington Island. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Wilmington Island who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Wilmington Island?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Wilmington Island
Discover more details about our private chefs and their services.
The average age of our private chefs in Wilmington Island
Percentage of our women chefs in Wilmington Island.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Wilmington Island.
Percentage of services with kids in Wilmington Island.
Maximum number of bookings for a personal chef by a single client in Wilmington Island.
Increase in the number of bookings for a chef from last year in Wilmington Island.
Languages spoken by our personal chefs in Wilmington Island.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Wilmington Island.
Average timeframe from sending the request to booking.
How many chef services are booked in Wilmington Island each month?
Private chef reservations can vary seasonally depending on the destination. In Wilmington Island, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Wilmington Island.
Cost of a private chef in Wilmington Island
The cost of hiring a private chef in Wilmington Island can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 148 USD to 149 USD per person.
For 13 people or more: 148 USD
For 7 to 12 people: 119 USD
For 3 to 6 people: 134 USD
For 2 people: 149 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Wilmington Island?
We mainly offer six types of cuisine in Wilmington Island: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Wilmington Island!






Talk to our chefs in Wilmington Island
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Wilmington Island? You’ll get it. Tell us about your event in Wilmington Island, and discover the best chefs who will customize every detail of your experience.









