Chef Allyssa Ashline
Chef At Home in Randolph
Get to know me better

A creative and adaptable chef who brings over a decade of experience to crafting bold Flavors and vibrant plant-based dishes with heart and precision.
A creative and adaptable chef with over a decade of experience crafting bold, seasonal dishes using local ingredients, alongside vibrant plant-based cooking, all made with heart and precision.
I’ve worked across a wide variety of culinary styles and enjoy adapting my cooking to different preferences. I can easily tailor meals to meet most dietary needs or special requests, always aiming to create a satisfying and personalized experience.
More about me
For me, cooking is...
Love and memories made over a meal.
I learned to cook at...
Experience working in diverse kitchens across Vermont and New England, ranging from large-scale operations to intimate, mom-and-pop restaurants.
A cooking secret...
Have fun, food made with love tastes better
Chef Allyssa's reviews
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