Private Chef in Burlington
Rent one of our 27 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Burlington
Since the first private chef joined Take a Chef in Burlington in April 2017, more than 27 Private Chefs have joined our platform in Burlington and offered their services as private chefs anywhere in Chittenden County.
Starting in 2017, 6,985 guests have already enjoyed a chef in Burlington. To book your chef in Burlington, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 962 customized menu proposals, sending a total of 3,154 messages to their guests, who rated their experience with an average score of 4.64 out of 5.
Since the first dinner provided by Take a Chef, 6,985 guests have enjoyed unique experiences with no hassle. Our guests in Burlington usually book menus around 166 USD per person, including 3.02 courses, sharing an average of 5.03 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Burlington.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
27 Private Chefs in Burlington
Get to know more about our top rated Private Chefs in Burlington












More than 6,900 guests have already enjoyed the experience
4.33 Chef
The guests in Burlington have scored the experience with their Private Chef with a 4.33.
4.67 Food quality
The quality of the menus cooked by our Private Chefs in Burlington received an average score of 4.67.
4.7 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.7 average score.
4.67 Cleaningness
The cleanup of the kitchen and dining area in Burlington has been scored with a 4.67 on average.
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962 menus personalized by our Private Chefs in Burlington
Every occasion is unique - make sure you have the right chef and menu for it!








Oysters with cucumber mignonette
Seared tuna with avocado crema and clementine
Tuna crudo with avocado crema and clementine
Spring salad with burrata, arugula, and yuzu balsamic dressing
Pan-seared scallops with spring vegetables
Mussels with brown butter white wine
Truffle & maitake risotto
Red snapper with pepperonata, capers, confit tomatoes, and sherry vinegar
Seared ribeye with pommes purees and market vegetables
Pistachio and rose crème brûlée
Chocolate ganache tart with buckwheat ice cream
Flourless chocolate cake with vanilla gelato
Burrata with heirloom tomatoes
Prosciutto-wrapped melon
Seafood salad
Porcini mushroom bruschetta
Caprese with buffalo mozzarella
Lobster ravioli
Wild mushroom risotto
Truffle tagliatelle
Seafood linguine
Butternut squash gnocchi
Filet mignon with barolo sauce
Grilled branzino
Veal saltimbocca
Duck ragu pappardelle
Lamb shank osso buco
Chocolate lava cake
Limoncello semifreddo
Affogato
Amaretto panna cotta
Berry tart
Whipped feta with roasted garlic & pistachio honey silky whipped feta blended with greek yogurt and slow-roasted garlic, finished with warm pistachio honey and fresh thyme. served with grilled artisan pita and marinated mediterranean olives
Lamb hummus: grenadine, cilantro, naan bread
Arugula & fennel salad: shaved fennel and baby arugula tossed with goat cheese, pistachio, mint, and honey lemon vinaigrette
Mediterranean citrus & fennel salad shaved fennel, orange and grapefruit segments, olives, arugula, and toasted pistachios with a light champagne vinaigrette
Charred eggplant dip with pomegranate & za’atar smoky eggplant purée finished with tahini, lemon, and garlic. garnished with pomegranate seeds, za’atar, extra virgin olive oil, and served with warm flatbread
Heirloom tomato & burrata with basil essence seasonal heirloom tomatoes paired with creamy burrata, basil oil, aged balsamic reduction, and flaky sea salt. a bright and elegant expression of mediterranean simplicity
Warm halloumi with cherry tomatoes & oregano oil seared halloumi cheese served with blistered cherry tomatoes, fresh oregano oil, and a drizzle of aged balsamic
Charred octopus: tender octopus paired with crispy rice, bright salsa verde, and piquillo pepper relish
Wild mushroom farro risotto: creamy farro risotto enriched with porcini broth, roasted garlic, thyme, whipped feta, and black pepper oil
Filet mignon steak with harissa & herbed labneh, house harissa, served over whipped labneh and topped with pomegranate and pistachio
Branzino: baba ghanoush, roasted marinated eggplant, red bell pepper sause
Hay smoked chicken: chimichurri, piquillo pepper relish, fingerlings, braised leeks
Berkshire pork chop: juicy berkshire pork chop with fennel, orange, olives, and calabrian chili
Honey pistachio ricotta cake with orange blossom light ricotta cake scented with orange zest, drizzled with orange blossom honey, and topped with crushed pistachios. served with a whipped greek yogurt cream
Basque style cheesecake: pedro ximénez sherry wine
Chocolate lava cake warm molten chocolate cake paired with vanilla ice cream and blue berry coulis
Classic tiramisu layers of espresso-soaked ladyfingers and mascarpone cream
Dark chocolate olive oil torte with sea salt flourless chocolate torte enriched with extra virgin olive oil and finished with flaky sea salt and fresh berries
Duo of hummus (classic chickpea and avocado) with warm pita
Assorted crudités with dips
Grilled chicken thighs with lemon, garlic, and mediterranean herbs
Grilled herbs salmon fillet
Pilaf rice with dried fruits and fresh herbs
Grilled seasonal vegetable salad
Almond and orange blossom cake
Tuna crudo cucumber, red onion, citrus dressing , jalapeno
Arugula, radicchio, fennel, lemon dressing
Butternut squash soup, brown butter, mushrooms
Buratta, cherry tomato, olives, za'atar, bread
Dips with bread: baba ganoush, spicy feta, beet hummus, artichokes - ricotta, labneh
Beef tartare, spices, butter, brioche, quail egg
Beet salad, goat cheese, pistachio, horseradish
Marbeled foie grass , fig jam , brown butter crumbs, sourdough
Home made cavatelli, house bacon, chili, red onion, an amatriciana sauce
Lamb kofta, sour cream, spicy roasted peppers and tomato sauce
Rigatoni, nduja' shrimp, scallops. basil sundried tomato pesto
Gnocchi , braised osso buco ragout, root veggies, labneh, sunchokes pickles
Shrimp, spicy ''chorizo''. onion , peppers and tomato stew
Poached egg, creamy polenta, brussels sprouts , bacon sauce
Risotto, mushrooms , squash parmesan, truffle butter
Octopus , green tahini, fennel, black olives , parsley and red onion salad
Grass fed ribeye, artichokes, goat cheese cream, roasted peppers chutney, olive salsa verde
Filet mignon , potato mille-feuille , celeriac, truffle mushroom sauce
Chicken sous vide , mushrooms, spinach brown butter, hollandaise foam
Faroe island salmon, roasted cauliflower, romesco sauce, almonds
Branzino, fennel, sundried tomato, basil stew, kalamata tapenade, chips
Black seabass, scallop, squid, potato, smoked paprika fish fumet
Monkfish , beetroot , mustard, brussels sprouts, turnips
Fish of the day, chorizo, squid ink fideo, piquillo, seafood sauce
"jaffa" chocolate hazelnut mousse, orange puree, cookie crumbs
Flavors of tiramisu, mascarpone mousse, coffee sauce, cocoa crumbs gf
Lava cake, vanilla ice cream jam
Vanilla diplomat, strawberry, almonds, elderflower
Apple terrine, pecan pannacotta, brown butter crumbs
Bacon wrapped dates, herbed goat cheese, chili scented balsamic reduction, bourbon shallot
Burrata caprese, pesto, heirloom tomato, micro greens, house dressing, parmesan crostini
Gorgonzola pesto crusted filet, butternut squash ravioli, smoked meyer lemon honey glaze, truffle cream, asparagus
Double chocolate molten cake, spiked berry almond vanilla bean creme fraiche, flaked smoked sea salt bourbon caramel
Beef tenderloin crostini w/ chimichurri sauce
Cheesy black bean and corn empanadas & chimichurri sauce
Fresh made chips/ salsas/ guacamole/ green chili queso/ roasted jalapeños
Ceviche - brazilian style w/ halibut - blue corn chips
Bacon wrapped shrimp & honey jalapeño glaze
Crab cake with spicy aioli, avocado, and dressed arugula
Pork pasole & assorted toppings
Chicken tortilla soup
Grilled corn, avocado & heirloom tomato and crisp butter lettuce salad with buttermilk jalapeño dressing and goat cheese
Assorted taco station - pork al pastor, chicken tinga, onions & peppers, toppings, tortillas
Skirt steak fajitas grilled onions/ elote grilled corn/ homemade flour tortillas
Beef birria queso tacos & consume
Baja crisp fish tacos w/ mango salsa, cabbage slaw, avocado, picked onion
Churros w/ chocolate sauce
Salsa trio - fresh made salsa roja, salsa verde, and guacamole, tortilla chips
Queso fundido - melted oaxaca cheese, chorizo, poblano peppers, corn tortillas
Roasted red pepper quesadillas - mozzarella, cheddar, pepper jack, sour cream, salsa roja
Colorado green chile chicken posole - bacon broth, cilantro, fried hominy
Green gazpacho - chilled tomatillo soup, cucumber, cilantro, baguette
Chicken al pastor empenadas - roasted pineapple, onions, chipotle aioli, cilantro
Tuna ceviche - avocado lime puree, mango salsa, cilantro, jalapeño
Venezuelan arepas - black bean, bacon, queso fresco, avocado
Elote salad - roasted corn, red onion, queso fresco, crema, smoked paprika, lime
Mexican chopped salad - romaine, roasted corn, tomatoes, avocado, cilantro lime vinaigrette
Baja style fish tacos - fresh halibut, corn tortillas, red cabbage, pickled red onion, avocado, cilantro, lime, chipotle aioli
Barbacoa tacos - pickled red onion and carrots, jalapeños, crema, queso fresco, cilantro lime rice
Lamb birria tacos - chocolate mole, fire roasted tomato consomme, oaxaca cheese, fresh tortillas
Arroz verde con pollo - marinated chicken breast, jasmine rice, jalapenos, cilantro, pickled red onions, garlic
Braised chicken mole -ancho and morita chiles, radish, charred scallions, patatas bravas
Carne asada enchiladas - marinated steak, red enchilada sauce, corn tortillas, carmelized bacon refried beans, red rice
Chimichurri braised shortribs - red pepper polenta, roasted asparagus, fried onions, beef jus
Adobo braised colorado shortribs - roasted pineapple, plantain puree, chipotle jus, pico de gallo
Fruit platter - the best seasonal fruits available served fresh, pickled, and macerated
Dreamsicle tres leches - orange zest, vanilla creme anglaise, candied orange zest, spiced whipped cream
Mexican hot chocolate tart - abuelita chocolate, cinnamon whipped cream, cajeta caramel sauce
Classic chocolate lava cake - raspberry jam, chocolate cookie crumb, creme chantilly, caramelized white chocolate
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Burlington.
What does a private chef service include in Burlington?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Burlington?
The price of renting a chef in Burlington can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 144 USD to 205 USD. For groups of 13 people or more, the price is 144 USD per person. For groups of 7 to 12 people, the cost is 157 USD per person. For groups of 3 to 6 people, the rate is 177 USD per person, and for 2 people, the price is 205 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Burlington?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 27 chefs available in Burlington. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Burlington who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Burlington?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Burlington
Discover more details about our private chefs and their services.
The average age of our private chefs in Burlington
Percentage of our women chefs in Burlington.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Burlington.
Percentage of services with kids in Burlington.
Maximum number of bookings for a personal chef by a single client in Burlington.
Increase in the number of bookings for a chef from last year in Burlington.
Languages spoken by our personal chefs in Burlington.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Burlington.
Average timeframe from sending the request to booking.
How many chef services are booked in Burlington each month?
Private chef reservations can vary seasonally depending on the destination. In Burlington, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Burlington.
Cost of a private chef in Burlington
The cost of hiring a private chef in Burlington can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 144 USD to 205 USD per person.
For 13 people or more: 144 USD
For 7 to 12 people: 157 USD
For 3 to 6 people: 177 USD
For 2 people: 205 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Burlington?
We mainly offer six types of cuisine in Burlington: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Burlington!

Enjoy the luxury of the best restaurants at your home in Burlington
Every once in a while everyone should treat themselves, right? why don't you do this by booking one of the best Private Chefs available in Burlington? simply let us know your preferences and we will turn your table in the center of an unforgettable culinary experience.

An experience worth sharing with a Private Chef in Burlington
Take a Chef helps you organize private dinners at the comfort of your home with the help of our highly professional private chefs. They will personalize a menu just for you, you will be able to check their professional background and even chat with them.

Do something different with your loved ones in Burlington
On the day of the service, your private chef will arrive with the freshest ingredients to cook at your home. They will serve you as they do in top restaurants and the best part? you do not need to worry about cleaning! Take a Chef is all about that, we love treating our clients to the best foodie experiences. Go on! give it a try and let us surprise you.






Talk to our chefs in Burlington
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Burlington? You’ll get it. Tell us about your event in Burlington, and discover the best chefs who will customize every detail of your experience.









