Chef Francesca Manzioni

Chef At Home in Spring

I am from Sicily been in state for about 10 years I am a sommelier and I worked as personal chef for about 9 years

I can cook Italian, Lebanese and French.

I traveled the world and mastered my skills with local chefs.

I am fit and my food is clean and very tasty.

Seed free oil, bed suede in Sicily we never used seeds oil just Evo.

For me, cooking is...

My passion, my way to express my love and my bond with my beloved country

I learned to cook at...

Manzioni Italian bakery

A cooking secret...

Cooking as you are cooking for your kids And the people that you love the most Cook with love and it will never be a mistake

Book your experience with Chef Francesca

Specify the details of your requests and the chef will send you a custom menu just for you.

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Francesca Manzioni