Chef Hazel Dias
Chef At Home in Parsippany-Troy Hills
Get to know me better
Food is my love language and passion.
I am not professionally trained but my love for food and serving people come from my ethnicity and background. I come from a large family of great cooks and had owned and ran an Indian restaurant for 18 years and 6 years service industry experience prior to that. I am dealing with an autoimmune disease that has left me unable to work at such an extensive way anymore, therefore I would like to wow people with my home cooking.
More about me
For me, cooking is...
Zen, passion,elation and love.
I learned to cook at...
Just from coming from a multi cultural country and family background and from owning and working at restaurants and from cooking for my kids and famil
A cooking secret...
Music and myself and my ingredients. If I know what is expected of me and if I promise, I will deliver.
Book your experience with Chef Hazel
Specify the details of your requests and the chef will send you a custom menu just for you.
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