Chef Jude Barnes
Chef At Home In HerculesI am a full time personal chef and caterer with ten years of industry experience including restaurants, event catering and culinary instruction. I have a passion for sustainably sourced seasonal ingredients. My wheelhouse includes Italian, Mediterranean, Thai, and Latin flavors but I go where the freshest local ingredients take me. I strongly believe that nutritious food doesn't have to be boring and it starts at the source.
More about me
For me, cooking is...
Cooking is a powerful way to bridge cultural gaps and nourish us.
I learned to cook at...
I worked my way up the ladder in many top restaurants and catering companies around the bay area. Every opportunity has something unique to teach.
A cooking secret...
My secret is to practice mindfulness in every step. Your meal is only as good as your mood.
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