Private Chef in Bryan
Rent one of our 17 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Bryan
Since the first private chef joined Take a Chef in Bryan in January 2019, more than 17 Private Chefs have joined our platform in Bryan and offered their services as private chefs anywhere in Brazos County.
Starting in 2019, 44,375 guests have already enjoyed a chef in Bryan. To book your chef in Bryan, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 10,308 customized menu proposals, sending a total of 16,409 messages to their guests, who rated their experience with an average score of 4.73 out of 5.
Since the first dinner provided by Take a Chef, 44,375 guests have enjoyed unique experiences with no hassle. Our guests in Bryan usually book menus around 179 USD per person, including 4.02 courses, sharing an average of 5.29 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Bryan.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
17 Private Chefs in Bryan
Get to know more about our top rated Private Chefs in Bryan












More than 44,300 guests have already enjoyed the experience
4.48 Chef
The guests in Bryan have scored the experience with their Private Chef with a 4.48.
4.77 Food quality
The quality of the menus cooked by our Private Chefs in Bryan received an average score of 4.77.
4.73 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.73 average score.
4.83 Cleaningness
The cleanup of the kitchen and dining area in Bryan has been scored with a 4.83 on average.
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10,308 menus personalized by our Private Chefs in Bryan
Every occasion is unique - make sure you have the right chef and menu for it!








Mini muffulettas: a new orleans classic! these smaller versions of the hearty sandwich, filled with cured meats, cheese, and a tangy olive salad, are perfect for an appetizer
Crawfish dip: a creamy and savory dip made with crawfish and creole seasonings, often served with crackers or toasted baguette slices
Spicy tuna tartare on crispy rice with wasabi aioli
Arugula salad with shaved parmesan: a fresh and light salad to complement the richness of the main dishes (vegetarian)
Caramelized onion and bacon grits: creamy grits infused with the sweetness of slowly caramelized onions and smoky bacon, offering a rich and flavorful counterpoint
Grits croquettes with ham and dijon aioli: fried grits cakes with a crispy exterior and creamy interior, mixed with finely diced ham (like jambon de paris) and served with a zesty dijon aioli for dipping
Tex-mex taco salad: a salad with a crispy taco shell filled with seasoned meat (beef or chicken), lettuce, tomatoes, cheese, guacamole, and a creamy dressing
Black bean soup: a hearty soup made with black beans, vegetables, and spices (vegetarian)
Jambalaya: a flavorful rice dish that can be made with various meats and seafood, showcasing the blend of spanish, caribbean, and african influences in creole cuisine
Churrasco with chimichurri: grilled steak served with chimichurri, a classic and flavorful combination
Fajitas: sizzling strips of marinated and grilled meat (beef, chicken, or shrimp) with onions and bell peppers, served with warm tortillas, rice, and beans (vegetarian option with peppers and onions only)
Mirliton and gulf shrimp casserole: a casserole featuring mirliton squash, shrimp, andouille sausage, and creole seasoning, highlighting the use of local ingredients
Dulce de leche cheesecake
Budín de pan: an argentinian bread pudding made with leftover bread, milk, eggs, and sugar, and sometimes flavored with spices, lemon, or raisins
Argentinian chocolate mousse: it is very popular for all ages. its texture is easy to recognize as it has a light, airy look, its chocolate flavor is intense and it's soft and melting on the palate
Tarte à la bouillie: a custard pie with a sweet and thick dough and a creamy filling, representing the french influences in creole cuisine
Cajun shrimp & grits spoons 🍤🌽
Blue crab cake with red pepper aioli 🦀🌶️
Cheese & tomahawk ribeye board 🧀🥩
Gulf lobster bisque 🦞🥄
Chipotle lamb chop with salsa 🐑🌿
Creole paella with shrimp, mussels & andouille sausage 🥘🦐
New york strip with herb mashed potatoes & asparagus 🥩🥔
Crispy red snapper veracruz with asparagus risotto 🐟🍚
Crawfish etouffee with smoked gouda grits 🦞🧀
Passion fruit & peach panna cotta with blueberry syrup 🍑🫐
Chocolate lava cake with vanilla bean ice cream 🍫🍦
Coconut crème brûlée 🥥🍮
Caprese skewers
Grilled octopus with oregano and cannelini bean purée, arugula
Fresh bruschetta with smoked mozzarella, seasoned crostini, balsamic drizzle
Blackened steak crostini, roasted garlic aioli, pickled mustard green
Charcuterie platter with mostarda, fruit, spiced nuts, olives, fresh pickled celery, assorted cheese and crackers
Arugula and bresaola salad with shaved manchego, toasted pecans, dijon vinaigrette
Tuna carpaccio, caper & parsley colatura sauce, chili lemon oil, cracked pepper
Classic from scratch caesar salad with fresh grilled chicken, bagel croutons, parmiggiano crisps
Bone broth classic minestrone
Chili and pancetta steamed mussels, warm focaccia
Squash ravioli with brown butter, prosciutto, sage, pecorino, and peas
Arancini with herb & mushroom filling, tomato jam & fresh basil
Anything you’re thinking of we can do :)
Chicken cacciatore or piccata, pasta a limone, sautéed seasonal vegetables
Lobster & crab ravioli, sun dried tomato cream sauce, sautéed vegetables
Grilled swordfish or grill seared tuna with orange and olive tapenade, asparagus, quinoa pilaf
Lobster & langostino risotto
Chicken marsala with pasta of choice or creamy polenta, grilled asparagus
Baked ziti with pumpkin seed pesto, sautéed spinach, and grilled chicken
Diver scallops seared with white wine reduction, creamy risotto bianco, blistered snap peas
Grilled rosemary & garlic wagyu flat iron steak with balsamic mushroom sauce, sautéed vegetables, smashed fingerling potatoes
Classic bolognese tomato sauce & white sauce lasagna, arugula side salad
Broiled halibut or scottish salmon with fine herb sauce, gnocchi or polenta, bell pepper pipperade
Filet mignon au poivre-peppercorn brandy pan sauce, gorgonzola parsnip potato mash, garlic haricot verts
Herb crusted rack of lamb with pomegranate demi, mushroom risotto, sautéed artichokes
Braised lamb shanks in red wine au jus/reduction & tuscan white beans and chard /or other sides
Apple tarte tatin a la mode
Pomegranate or lemon panna cotta
Berry ricotta cake
Double chocolate cake with toffee crumble
Pecan squares with chocolate ganache
Lavender or vanilla creme brûlée
Ny cheesecake, strawberry topping
Chocolate soufflé with creme anglaise or grand marnier chocolate sauce
Tomato carpaccio with burrata and pesto 🍅🧀
Arancini stuffed with parmesan cheese and tomato sauce 🍚🧀
Mediterranean-style cheese and charcuterie board 🧀🍖
French onion soup with sourdough toast and gruyère cheese 🥣
Roasted beet salad with goat cheese and orange vinaigrette 🍊
Wild mushroom risotto with white truffle oil 🍚🍄
Filet mignon with red wine sauce and gratin potatoes 🥩🍷
Fish à la meunière with roasted vegetables 🐟🥕
Osso buco milanese with parmesan risotto 🍖🍚
Vanilla crème brûlée with caramelized nuts 🍮
Three-milk cake with orange blossom essence 🥛
Lemon almond tart with raspberry coulis 🍋
Charcuterie & cheese board with mediterranean spreads 🧀🥖
Seared scallops with leek & sweet pea purée 🦪🥬
Burrata caprese with heirloom tomatoes & pesto 🍅🌿
Lobster bisque with cognac cream 🦞🥄
Panzanella salad with aged balsamic & ciabatta 🥗🥖
Truffle cream polenta with wild mushrooms 🍄🌾
Handmade pappardelle with lobster & brown butter sauce 🍝🦞
Mediterranean paella with mussels, shrimp & clams 🥘🦐
Chicken parmesan
Pan roasted salmon
Passion fruit & peach panna cotta with blueberry syrup 🍑🫐
Dark chocolate lava cake with vanilla bean ice cream 🍫🍦
Pistachio crème brûlée 🌰🔥
Seared scallops with roasted corn & purple yam puree 🦪🍠
Smoked duck confit with crostini & mango chutney 🦆🥭
Charred octopus with finger limes & yuzu dragonfruit puree 🐙🍋
Smoked salmon and cucumber salad with lime honey vinaigrette
Steak and feta salad
Baby crab, shrimp and heart of palm salad with lemon pepper vinaigrette
Wagyu new york strip with truffled parmesan risotto 🥩🧀
Lobster tail with herb mashed potatoes & broccolini 🦞🥦
Whole roasted chicken paella
Honey lavender panna cotta 🍯💜
Basil creme brulee
Chocolate lava cake with vanilla bean ice cream
Burrata e pomodorini – creamy burrata with slow-roasted cherry tomatoes, basil oil, and aged balsamic reduction
Carpaccio di manzo – thinly sliced beef tenderloin with arugula, shaved parmigiano-reggiano, and lemon-caper dressing
Insalata d’inverno – roasted beet and arugula salad with whipped goat cheese, orange segments, and balsamic glaze
Risotto al limone e asparagi – creamy lemon risotto with tender asparagus tips and parmigiano
Tagliatelle alla bolognese – hand-cut pasta ribbons with slow-braised beef and tomato ragù
Gnocchi di patate dolci – hand-rolled potato gnocchi in brown butter & sage
Filetto di manzo al barolo – beef tenderloin, barolo wine reduction with rosemary potatoes
Pollo al mattone – roasted chicken with garlic, rosemary, and charred lemon jus
Branzino al forno – oven-roasted mediterranean sea bass with fennel, black olives, citrus, and white wine butter
Torta di formaggio al limoncello – italian-style cheesecake limoncello, balsamic macerated berries
Panna cotta alla vaniglia – silky vanilla bean panna cotta with raspberry & coconut crisp
Torta tenerina - flourless italian chocolate cake, honey mascarpone
Tomato bruschetta 🍅🍞
Greek salad with oregano vinaigrette 🥗
Polenta bites with wild mushrooms and goat cheese 🧀🍄
Butternut squash soup with sage and crispy parmesan 🎃🧀
Arugula and goat cheese salad with grilled pears and truffled vinaigrette 🥗🍐
Fresh handmade pasta alfredo with parmesan cheese 🍝
Penne rustica with porcini mushrooms and prosciutto 🍝
Eggplant milanese with tomato sauce and vegan cheese 🍆🧀
Chicken marsala with rustic mashed potatoes 🍗
Classic tiramisu 🍮
Fruit tart with almond cream 🍓🍰
Crème brûlée 🍮
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Bryan.
What does a private chef service include in Bryan?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Bryan?
The price of renting a chef in Bryan can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 116 USD to 143 USD. For groups of 13 people or more, the price is 116 USD per person. For groups of 7 to 12 people, the cost is 121 USD per person. For groups of 3 to 6 people, the rate is 127 USD per person, and for 2 people, the price is 143 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Bryan?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 17 chefs available in Bryan. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Bryan who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Bryan?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Bryan
Discover more details about our private chefs and their services.
The average age of our private chefs in Bryan
Percentage of our women chefs in Bryan.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Bryan.
Percentage of services with kids in Bryan.
Maximum number of bookings for a personal chef by a single client in Bryan.
Increase in the number of bookings for a chef from last year in Bryan.
Languages spoken by our personal chefs in Bryan.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Bryan.
Average timeframe from sending the request to booking.
How many chef services are booked in Bryan each month?
Private chef reservations can vary seasonally depending on the destination. In Bryan, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Bryan.
Cost of a private chef in Bryan
The cost of hiring a private chef in Bryan can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 116 USD to 143 USD per person.
For 13 people or more: 116 USD
For 7 to 12 people: 121 USD
For 3 to 6 people: 127 USD
For 2 people: 143 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Bryan?
We mainly offer six types of cuisine in Bryan: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Bryan!

Bryan's best private chefs come to your home
It will not take from you more than 15 minutes to create your request, you will just need to share with us your food preferences and you will start receiving menu proposals in less than 48 hours. Our private chefs will be more than happy to make any modifications. Be fast and click on the button above!

Try a private chef In Bryan, you won't regret!
Did you already receive your first menu proposal and you forget about the allergy of one of your guests? Don't worry, you can discuss the menu again with your selected chef on the messaging area by simply clicking on "message" our chefs will be more than happy to help you!

Surprise your loved with Take a Chef
If you would like to surprise your parents or friends with a private chef experience Take a Chef will be the best option for you. All you have to do is press the start button and our team will be there to assist you in case you have any questions!






Talk to our chefs in Bryan
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Bryan? You’ll get it. Tell us about your event in Bryan, and discover the best chefs who will customize every detail of your experience.









