Private Chef in Buncombe County - Take a Chef

Private Chef in Buncombe County

Best private chef choices Buncombe County

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Panoramic view of Buncombe County

How does it work?

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We cook in your home
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We serve each dish
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We clean up before leaving
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Why not try a Private Chef service in Buncombe County?

Treat yourself and enjoy a unique dining experience with a Private Chef service in the comfort of your own home. Let Take a Chef turn your kitchen into one of the city’s top restaurants with one difference: the entire event is designed around you. Tell us your culinary cravings and our chefs will send you menu proposals tailored to your tastes. All you have to do is choose your favorite one. The chef will buy fresh, local ingredients on the day of the service and cook directly in the location chosen. They will, of course, provide table service during the meal and will clean everything up before they leave. Simply click the button above and start!

Our Private Chef in Buncombe County
Dish cooked by a Private Chef in Buncombe County

The perfect culinary experience

Take a day off and leave the creativity to our personal chefs, the Chef will be the one responsible for buying the ingredients, cooking them, and providing you with the best dining experience you've ever had. Don't worry about cleaning, your assigned chef will leave the kitchen as it was before leaving your house. All you have to do is relax and enjoy the company.

Haute cuisine in the comfort of your home

Try something different! Try a Private Chef service today!

Buncombe County has a great gastronomy waiting to be discovered. But what if a chef devoted all of their efforts to you? We at Take a Chef want you to experience the next level of dining with a personalized culinary moment just for you and your guests. To start the process, click the button below!

A Private Chef experience in Buncombe County

More than 80,000 people have already enjoyed the experience

Chef John was amazing! He was funny and cooked such a wonderful meal. We will definitely be requesting him again

Samaya Turner - Jun 29 2021

5/ 5

We hired Troy Dye to prepare a 4 course dinner for my sister's 50th birthday. We couldn't have been happier. The food was amazing. Even the salad had a ton of flavor and the crab bisque impressed even this group of Marylanders (we tend to be snobbish about crab preparations). The beef tenderloin and vegetables were so very creative and delicious that even the picky kids loved it. The banana pudding was out of this world. They were prompt, professional, and left my kitchen cleaner than it was when they arrived. I highly recommend this company.

Sara Fleming - Aug 26 2020

5/ 5

We wanted to do something special for our daughter's 37th birthday. We usually go to one of the nicer restaurants in Cincinnati. With Covid precautions in place, dining out was not an option this year. On Wednesday morning I contacted Take a Chef. Chef Marcus Johnson emailed me on Thursday, and we decided on a menu. By Friday evening we were enjoying a fabulous dinner in our own dining room. Lobster bisque (beautiful presentation), crab cakes on fresh greens, braised short ribs with parmesan mashed potatoes and asparagus, and Madagascar vanilla creme brûlée for dessert. Chef Marcus presented then explained each dish. Friendly yet not intrusive. Everything about the evening was just perfect. Highly recommend !

Connie Sedler - Dec 08 2020

5/ 5

Chef Les was fantastic. He gave us a perfect evening and a unique and wonderful meal. We highly recommend him. He is very flexible in how he arranges plans for the meal and prompt with all communications. A couple of the courses included food prepared as we had not tried before, and the dishes were delicious.

Rob Levine Rob - Jun 16 2020

5/ 5

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