Private Chef in Echols County
Rent one of our 13 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Echols County
Since the first private chef joined Take a Chef in Echols County in June 2025, more than 13 Private Chefs have joined our platform in Echols County and offered their services as private chefs anywhere in Echols County.
Starting in 2025, 13,792 guests have already enjoyed a chef in Echols County. To book your chef in Echols County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,639 customized menu proposals, sending a total of 7,772 messages to their guests, who rated their experience with an average score of 4.78 out of 5.
Since the first dinner provided by Take a Chef, 13,792 guests have enjoyed unique experiences with no hassle. Our guests in Echols County usually book menus around 170 USD per person, including 4.92 courses, sharing an average of 6 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Echols County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
13 Private Chefs in Echols County
Get to know more about our top rated Private Chefs in Echols County












More than 13,700 guests have already enjoyed the experience
4.65 Chef
The guests in Echols County have scored the experience with their Private Chef with a 4.65.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Echols County received an average score of 4.74.
4.74 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.74 average score.
4.91 Cleaningness
The cleanup of the kitchen and dining area in Echols County has been scored with a 4.91 on average.
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2,639 menus personalized by our Private Chefs in Echols County
Every occasion is unique - make sure you have the right chef and menu for it!








Kale caesar salad
Zappa soup
Burrata tomato salad
Fresh bread and whipped butter
Fried calamari or fried mozzarella
Chicken piccata over angel hair pasta
Osso buco with confit garlic mash
Tuscan chicken & ricotta rotolo
Chef choice
Deviled eggs (vegetarian)
Fried green tomatoes w/ garlic creole aïoli sauce (vegetarian)
Bang bang chicken skewers(non spicy)
Crab cake balls
Southern-style chicken wings (baked/fried)
Fried chicken
Shrimp and grits
Bbq pork chops
Mac and cheese (vegetarian)
Veggie sliders (vegetarian)
Peach cobbler
Strawberry shortcake
Coconut cake
Chocolate mousse parfait
Crab stuffed mushrooms
Pan seared scallops w/a lemon butter caper sauce
Salt and pepper shrimp(head on)
Shrimp mofongo bite(shrimp, guacamole, tomatoes, amazing sauce)
Lobster caesar salad
Gazpacho (vegetarian)
Mediterranean salad with balsamic vinaigrette (vegetarian)
Crab dip(warm)
Shrimp scampi
Crab stuffed salmon top with the creole cream sauce
Cioppino( seafood stew)
Seafood fettuccini with mussels, shrimp, crab & fish
Creme brûlée
French fruit tart
Lemon ricotta cake
Flourless chocolate cake
Mussels in garlic wine sauce
Pan seared scallops w/a lemon butter caper sauce
Italian house salad
Red snapper fillet topped with a shrimp creole cream sauce
Mashed potato purée
Garlic asparagus
A choice between strawberry shortcake, chocolate, mousse, parfait, or fresh fruit tart or crème brûlée
Roasted beet & goat cheese salad with candied pecans and citrus vinaigrette
Wild herb salad with lemon vinaigrette
Appetizer: elk tartare with truffle aioli, quail egg, and crostini
Truffle infused wild game terrine
Herb-crusted elk steak with red wine reduction, black truffle mashed potatoes, and sautéed garlic broccolini
Pan-seared elk loin with wild mushroom sauce. side dish:roasted root vegetables with fresh herbs
Dark chocolate mousse with bourbon caramel and smoked sea salt
Flourless chocolate cake with whipped cream
Beef tenderloin cristini w/parmesan cream sauce, drizzled with truffle oil
Crab stuffed deviled eggs
Grilled peach & burrata crostini with prosciutto
Sweet potato and beet stacks with pesto, burrata and walnuts (vegetarian)
Lobster caesar salad
Loaded baked potato soup
Ful madammas (egyptian fava beans-vegetarian)
Wedge salad
Tomahawk steak
Red snapper fillet with shrimp creole cream sauce and crab
Mediterranean lamb chops
Butternut squash raviolis with a brown butter sauce (vegetarian)
Crème brûlée with raspberries
French fruit tart
Lemon berry mascarpone cake
Chocolate fudge cake
Fried alligator with a garlic aïoli
Buffalo chicken sliders
Spanakopita (vegetarian)
Charcuterie board
Creamy chicken and wild rice soup
Tomato basil soup (vegetarian)
Collard greens w/ smoked turkey
Asian sesame ginger salad (vegetarian)
Braised short ribs
Shrimp and pork spring rolls
Bbq chicken
Veggie fried rice (vegetarian)
Bread, pudding w/ carmel butter sauce
Flourless chocolate cake w/ whip cream and chocolate sauce
French apple cake
Strawberry shortcake (homemade biscuits)
Jumbo stuffed shrimp w/creole cream sauce
Seared scallops
Oysters rockeller
Salmon bruschetta bites
Lobster caesar salad
Smoked salmon canapés
Shrimp stuffed spanakopita
Spring salad with watermelon, goat cheese & balsamic vinaigrette (vegetarian)
Lobster tail stuffed with shrimp & topped with creole cream sauce
Red snapper topped with shrimp creole cream sauce and crab
Seafood paella
Tuscan salmon stuffed with crab and topped with lobster cream sauce
Crème brûlée with raspberries
Lemon berry mascarpone cake
Strawberry shortcake (homemade pound cake)
Fresh fruit tart
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Echols County.
What does a private chef service include in Echols County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Echols County?
The price of renting a chef in Echols County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 148 USD to 149 USD. For groups of 13 people or more, the price is 148 USD per person. For groups of 7 to 12 people, the cost is 119 USD per person. For groups of 3 to 6 people, the rate is 134 USD per person, and for 2 people, the price is 149 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Echols County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 13 chefs available in Echols County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Echols County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Echols County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Echols County
Discover more details about our private chefs and their services.
The average age of our private chefs in Echols County
Percentage of our women chefs in Echols County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Echols County.
Percentage of services with kids in Echols County.
Maximum number of bookings for a personal chef by a single client in Echols County.
Increase in the number of bookings for a chef from last year in Echols County.
Languages spoken by our personal chefs in Echols County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Echols County.
Average timeframe from sending the request to booking.
How many chef services are booked in Echols County each month?
Private chef reservations can vary seasonally depending on the destination. In Echols County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Echols County.
Cost of a private chef in Echols County
The cost of hiring a private chef in Echols County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 148 USD to 149 USD per person.
For 13 people or more: 148 USD
For 7 to 12 people: 119 USD
For 3 to 6 people: 134 USD
For 2 people: 149 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Echols County?
We mainly offer six types of cuisine in Echols County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Echols County!






Talk to our chefs in Echols County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Echols County? You’ll get it. Tell us about your event in Echols County, and discover the best chefs who will customize every detail of your experience.









