Private Chef in Gillette
Rent one of our 13 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Gillette
Since the first private chef joined Take a Chef in Gillette in January 2019, more than 13 Private Chefs have joined our platform in Gillette and offered their services as private chefs anywhere in Wyoming.
Starting in 2019, 463 guests have already enjoyed a chef in Gillette. To book your chef in Gillette, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 27 customized menu proposals, sending a total of 25 messages to their guests, who rated their experience with an average score of 4.43 out of 5.
Since the first dinner provided by Take a Chef, 463 guests have enjoyed unique experiences with no hassle. Our guests in Gillette usually book menus around 164 USD per person, including 4.42 courses, sharing an average of 3.13 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Gillette.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
13 Private Chefs in Gillette
Get to know more about our top rated Private Chefs in Gillette












More than 400 guests have already enjoyed the experience
4.58 Chef
The guests in Gillette have scored the experience with their Private Chef with a 4.58.
4.2 Food quality
The quality of the menus cooked by our Private Chefs in Gillette received an average score of 4.2.
4.55 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.55 average score.
4.21 Cleaningness
The cleanup of the kitchen and dining area in Gillette has been scored with a 4.21 on average.
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27 menus personalized by our Private Chefs in Gillette
Every occasion is unique - make sure you have the right chef and menu for it!








Antipasti skewers with stuffed cherry peppers, olives, mozzarella, prosciutto, spinach and sun dried tomatoes
Spinach-artichoke flatbread with ricotta
Polenta bruschetta with arugula pesto and smoked salmon
Cannellini herb dip with garlic toasts
Olive-fig-balsamic tapenade with sesame cheese straws
Crab stuffed mushrooms
Pepperoni rolls in puff pastry
Burrata salad with heirloom tomatoes, basil and chives
Sicilian caponata and rigatoni pasta
Radicchio, endive, fennel and peach salad with honeyed pecans
Rainbow panzanella salad with pink grapefruit, tangerine, pomegranate and citrus vinaigrette
Prosciutto-wrapped asparagus and chives
Dill asparagus with romaine wedge, seared lemon vinaigrette and pumpkin seed brittle
Braised chard with toasted pine nuts, roasted garlic, fresh parmesan and chocolate balsamic
Cioppino: mixed seafood and tomato stew infused with thyme and garlic
Brasato al barolo: red-wine braised beef shank on creamy polenta with sage, rosemary and mint
Herb-marinaded steak on positano pasta with heirloom tomatoes and garlic broccolini
Roasted sea bass with caramelized fennel and roasted purple cauliflower on butternut squash purée
Dark chocolate mousse torte and amaretto cashew cream
Orange ricotta cheesecake
Limoncello lemon tart with olive oil shortcrust
Pear, pistachio and rose cake
Almond crème brûlée
Zabaglione: italian custard with mixed berries
Wild game meatballs w/local honey and wyoming whiskey bbq demi
Pork belly w/huckleberry jam (pb&j)
Fried cheese, vodka sauce, shaved parmesan, balsamic glaze
Cheese and charcuterie boards - assortment of regional cheese and charcuterie, pickled veggies, artisan crackers
Gem lettuce w/port poached pear, local feta, candied pecans and sherry vinaigrette
Caesar wedge w/parmesan crisp and prosciutto bacon
Beet & arugula salad w/goat cheese and sherry vinaigrette
Baby cobb salad - build it with regional ingredients
Grand teton oscar - bison (south dakota) filet and idaho smoked trout, yukon gold mashed potato, grilled asparagus, sauce béarnaise
Jackson hereford beef ny strip, dauphinois potato, heirloom carrots, chimmichurri sauce
Mountain pheasant, wild mushroom risotto, roasted asparagus, huckleberry and chipotle demi
Grilled king salmon, potato au gratin, asparagus, cherry jus, chive oil
Huckleberry crème brule'
Key lime cake
Huckleberry crisp w/freshly whipped dream
Flourless chocolate torte
Mini okonomiyaki (japanese vegetable pancakes with toppings)
Spicy edamame
Onigiri: triangular sesame-seasoned rice balls
Baked salmon sushi nori cups
Baked sticky japanese chicken wings
Tuna and scallions on crispy rice
Salad 3 ways: japanese shredded vegetable salad & creamy soy dressing, japanese cucumber salad, sesame green tea soba noodles
Chicken and scallion yakitori skewers, soy-glazed japanese eggplant, teriyaki carrots
Miso-mustard glazed salmon fillet, braised bok choy, chili oil, microgreens
Mirin & ponzu steak slices, miso-butter shiitake mushrooms, roasted squash purée
Green tea crème brûlée
Furutsu sando: sweet mini japanese fruit and cream sandwiches
Individual japanese jiggly cheesecakes
Matcha & white chocolate cookies
Japanese coffee jelly with chantilly cream
Beets / pistachio / confit apples / goat creme
Pozole rojo: pork / hominy / roasted chili sauce / fresh cabbage / shaved onion + radish
Elote en fuego: chorizo / roasted corn / poblano / cream corn / salsa verde butter / tajin
Tres leches cake
Butternut squash & black bean mini tacos with homemade blue corn tortillas
Prosciutto-wrapped asparagus and chives
Grilled palisade peaches and plums with mozzarella and balsamic drizzle
Hot pink beet hummus with rainbow crudités
Pulled-chicken stuffed jalapeños
Creamy coconut mushroom soup
Arugula, palisade peach & basil salad with sheep feta and poppy seed-citrus vinaigrette
Basket woven dill asparagus with crisp romaine gem wedge, seared lemons, seared lemon vinaigrette and savory pumpkin seed brittle
Chilled avocado soup made with craft beer
Bison medallion, colorado 3-bean chili, braised greens
Herb-marinaded steak slices, mashed purple sweet potato, garlic charred baby broccoli, chimichurri
Trout en papillote (rainbow trout cooked in parchment with shallot butter), caramelized fennel and herbs, potato stack au gratin
Lamb chop with red wine-strawberry pan sauce, vegetable pearl couscous, roasted cauliflower
Mini peach galette with amaretto cream
Baklava cheesecake with almond crumble
Mini cantaloupe bread bundt cake with praline caramel
Pear & apple puff pastry turnover with cacao drizzle
Beef or bison braciole, chef’s marinara, roasted broccolini, hand made pasta
Chicken riggatoni, grilled chicken, peppers and wild mushroom, vodka sauce, shaved parmesan
Wild game lasagna, elk and bison hand made lasagna
Stuffed shells, jumbo shells stuffed with herbed ricotta, choice of sauce
Utah peach and huckleberry crisp
Bourbon chocolate bread pudding
Bistro style tiramisu
Italian lemon cream cake
Alaskan halibut crudo. lemons, olives, fresh herbs
Salt block sashimi – ahi, yellowtail, king salmon
Burrata and heirloom tomato caprese (vegetarian)
Chorizo and chihuahua stuffed mushrooms
Grilled and marinated calamari salad, greek vinaigrette
Smoked salmon cakes w/chipotle lime remoulade
Caesar in parmesan bowl with prosciutto
Beet & arugula salad with goat cheese (vegetarian)
Grilled herb crusted halibut, citrus gel, wild rice
Lobster & crawfish étouffée, gruyere stone ground fritter
Grilled king salmon, cherry jus, potato au gratin
Grilled veggies & risotto (vegetarian)
Huckleberry & white chocolate creme brulee
Italian lemon cream cake
Key lime cake
Flourless chocolate cake
Potato and pancetta soup
Cacio e pepe
Vanilla panna cotta
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Gillette.
What does a private chef service include in Gillette?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Gillette?
The price of renting a chef in Gillette can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 147 USD to 195 USD. For groups of 13 people or more, the price is 147 USD per person. For groups of 7 to 12 people, the cost is 153 USD per person. For groups of 3 to 6 people, the rate is 179 USD per person, and for 2 people, the price is 195 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Gillette?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 13 chefs available in Gillette. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Gillette who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Gillette?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Gillette
Discover more details about our private chefs and their services.
The average age of our private chefs in Gillette
Percentage of our women chefs in Gillette.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Gillette.
Percentage of services with kids in Gillette.
Maximum number of bookings for a personal chef by a single client in Gillette.
Increase in the number of bookings for a chef from last year in Gillette.
Languages spoken by our personal chefs in Gillette.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Gillette.
Average timeframe from sending the request to booking.
How many chef services are booked in Gillette each month?
Private chef reservations can vary seasonally depending on the destination. In Gillette, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Gillette.
Cost of a private chef in Gillette
The cost of hiring a private chef in Gillette can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 147 USD to 195 USD per person.
For 13 people or more: 147 USD
For 7 to 12 people: 153 USD
For 3 to 6 people: 179 USD
For 2 people: 195 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Gillette?
We mainly offer six types of cuisine in Gillette: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Gillette!






Talk to our chefs in Gillette
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Gillette? You’ll get it. Tell us about your event in Gillette, and discover the best chefs who will customize every detail of your experience.









