Private Chef in LaGrange
Rent one of our 49 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in LaGrange
Since the first private chef joined Take a Chef in LaGrange in May 2017, more than 49 Private Chefs have joined our platform in LaGrange and offered their services as private chefs anywhere in Troup County.
Starting in 2017, 14,023 guests have already enjoyed a chef in LaGrange. To book your chef in LaGrange, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,694 customized menu proposals, sending a total of 7,929 messages to their guests, who rated their experience with an average score of 4.78 out of 5.
Since the first dinner provided by Take a Chef, 14,023 guests have enjoyed unique experiences with no hassle. Our guests in LaGrange usually book menus around 171 USD per person, including 4.96 courses, sharing an average of 5.98 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in LaGrange.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
49 Private Chefs in LaGrange
Get to know more about our top rated Private Chefs in LaGrange












More than 14,000 guests have already enjoyed the experience
4.65 Chef
The guests in LaGrange have scored the experience with their Private Chef with a 4.65.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in LaGrange received an average score of 4.74.
4.74 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.74 average score.
4.91 Cleaningness
The cleanup of the kitchen and dining area in LaGrange has been scored with a 4.91 on average.
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2,694 menus personalized by our Private Chefs in LaGrange
Every occasion is unique - make sure you have the right chef and menu for it!








Fried green tomatoes with remoulade sauce: crispy golden fried tomatoes with a tangy cajun remoulade
Mini shrimp & grits cups: creamy and cheesy grits with shrimps, crispy bacon, and scallions
Deviled eggs: classic deviled eggs topped with candied bacon
Crispy chicken & waffle bites: mini belgian waffles topped with crispy chicken tenders, and drizzled with hot honey
Buttermilk fried chicken: golden and crispy, served with creamy mashed potatoes and green beans
Smothered pork chops: tender chops, served with creamy mashed potatoes and green beans
Blackened catfish with cajun cream sauce: seared catfish fillets served over dirty rice with a spicy cream sauce drizzle
Southern braised short ribs: slow-cooked beef, short ribs, and a red wine and brown gravy paired with creamy mashed potatoes and sautéed garlic spinach
Baked macaroni and cheese: creamy 5 cheese baked macaroni topped with crispy fried chicken tenders, candied yams, and string beans
Apple pie trifle
Banana pudding trifle
Bananas foster al la modé
Homemade caramel mini cheesecake
Homemade mini strawberry cheesecake
Strawberry short cake alá mode
Antipasto skewers: skewer bites of cured meat, cheeses, and marinated vegetables, drizzled with olive oil and herbs
Bruschetta trio: classic tomato, basil, and garlic, whipped ricotta with honey, drizzle and lemon zest, roasted red pepper, and olive tapenade served with toasted baguettes
Caprese salad skewers with balsamic glaze
Ceasar salad with roasted garlic croutons
Bacon broccoli and parmesan pasta with crispy chicken
Baked ziti with three cheeses: of bubbling casserole with pasta, marinara, ricotta, mozzarella, and parmesan cheese
Balsamic glazed salmon with rice pilaf and broccolini
Chicken alfredo lasagna roll ups
Chicken marsala with garlic egg noodles and grilled asparagus
Chicken piccata: tender chicken breast in a lemon caper and white wine sauce light yet flavorful pairs well with pasta or veggies
Shrimp scampi with linguine: garlic, white wine, lemon parsley, and olive oil toast with shrimp and pasta
Garlic and herb creamy pasta with grilled asparagus and blistered tomatoes
Apple pie truffle
Banana pudding cups
Bananas foster al la modé
Blueberry lemon cake with fresh whipped cream
Caramel rum breadpudding
Crème brûlée with fresh fruit
Strawberry short cake alá mode
Crispy shrimp tempura – lightly battered shrimp with spicy mayo
Spicy tuna tartare on crispy rice – seared rice cakes topped with spicy tuna
California roll bites – crab, avocado, and cucumber with soy glaze
Teriyaki chicken skewers – grilled chicken glazed with sweet teriyaki
Teriyaki salmon – grilled salmon fillet with teriyaki reduction
Garlic soy steak bites – marinated sirloin with sesame garlic sauce
Chicken katsu – panko-fried chicken cutlet with tonkatsu sauce
Grilled veggie yakitori – zucchini, mushroom, and bell pepper skewers
Grilled veggie yakitori – zucchini, mushroom, and bell pepper skewers
Volcano sushi roll – crab, shrimp tempura, and spicy baked topping
Beef udon bowl – thick noodles in savory broth with sliced beef
Shrimp teriyaki bowl – grilled shrimp over rice with teriyaki glaze
Tempura cheesecake – fried cheesecake with strawberry drizzle
2. matcha ice cream sandwich – green tea ice cream between cookies
Banana spring rolls – crispy banana rolls with caramel sauce
Jumbo shrimp cocktail – chilled jumbo shrimp served with a zesty house-made cocktail sauce and lemon wedges
Truffle parmesan crab cakes – lump crab meat blended with herbs and spices, pan-seared to perfection, and topped with truffle aioli
Filet mignon & butter-poached lobster tail topped with a garlic herb compound butter, sides: truffle mashed potatoes and roasted asparagus
Ribeye steak & grilled lobster with garlic butter, sides: garlic parmesan risotto and grilled broccolini
Salted caramel cheesecake – creamy cheesecake drizzled with salted caramel sauce and topped with a graham cracker crust
Dark chocolate mousse with raspberry coulis – rich, velvety chocolate mousse topped with fresh raspberries and a drizzle of raspberry sauce
Tiramisu with espresso sauce classic italian dessert made with layers of mascarpone cheese, espresso-soaked ladyfingers, and cocoa powder
Crème brûlée apricot&strawberry cheesecake
Fresh baked focaccia and olive oil
Antipasto with marinated olives, tomatoes and
Crispy polenta with pimento coulis and slow cooked short ribs
Mushroom rissoto witch crispy fried portabellos
Seafood ravioli in lobster cream sauce
Pesto gnochi with rendered pancetta
Pan seared branzino filet with seared vegetables
Rosemary rack of lamb with mash potatoes
1/2 roasted hen with lemon and capers and roasted garlic potatoes
Filet mignon with parmesan crust and seared asparagus
Tiramisu
Creme brulee
Corn bread
Fresh baked bread and butter
Souther cole slaw
Broccoli pasta salad
Mac and cheese
Smoked turkey collard greens
Grilled corn on the cob
Pork baby back ribs with bbq sauce
Beef brisket with bbq sauce on the side
Smoked pork butt
Smoked chicken 1/4s
Grilled chicken breast
Pan seared trout
Bread pudding with bourbon caramel sauce
Banana pudding
Apple cobbler
Peach cobbler
Spinach artichoke dip
Candy coated chicken wings
Charcuterie board selection of imported deli meats and cheese, spreads and dips
Bruschetta and toast
Crab and kimchi eggrolls
Korean short-rib and pickled onions street tacos
Skirt steak sliders with chimi chuuri
Lobster and shrimp fried rice
Seared ahi tuna bites with pickled apples and salmon roe
Mosaic of swordfish steak wrapped in prosciutto and served with white wine caper sauce
Beignets with whiskey caramel glaze
Assorted creme brulee
Assorted cheesecakes
Fried bread pudding with fresh whip cream
Fresh fruit
Sliced tomato and avadcado
Breakfast potatoes
Cheese grits
Salmon crouquette
Pork bacon
Turkey bacon
Pork sausage
Chicken / turkey sausage
Smoked salmon
Shrimp and grits
Omelet/ egg station
Scrambled eggs
Blueberry pancake
Fresh baked biscuits
Corn bread
Cinnamon rolls
Caramelized peach pancakes
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in LaGrange.
What does a private chef service include in LaGrange?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in LaGrange?
The price of renting a chef in LaGrange can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 148 USD to 149 USD. For groups of 13 people or more, the price is 148 USD per person. For groups of 7 to 12 people, the cost is 119 USD per person. For groups of 3 to 6 people, the rate is 134 USD per person, and for 2 people, the price is 149 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in LaGrange?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 49 chefs available in LaGrange. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in LaGrange who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in LaGrange?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in LaGrange
Discover more details about our private chefs and their services.
The average age of our private chefs in LaGrange
Percentage of our women chefs in LaGrange.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in LaGrange.
Percentage of services with kids in LaGrange.
Maximum number of bookings for a personal chef by a single client in LaGrange.
Increase in the number of bookings for a chef from last year in LaGrange.
Languages spoken by our personal chefs in LaGrange.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in LaGrange.
Average timeframe from sending the request to booking.
How many chef services are booked in LaGrange each month?
Private chef reservations can vary seasonally depending on the destination. In LaGrange, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in LaGrange.
Cost of a private chef in LaGrange
The cost of hiring a private chef in LaGrange can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 148 USD to 149 USD per person.
For 13 people or more: 148 USD
For 7 to 12 people: 119 USD
For 3 to 6 people: 134 USD
For 2 people: 149 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in LaGrange?
We mainly offer six types of cuisine in LaGrange: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in LaGrange!






Talk to our chefs in LaGrange
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in LaGrange? You’ll get it. Tell us about your event in LaGrange, and discover the best chefs who will customize every detail of your experience.









