Private Chef in Mechanicsville
Rent one of our 64 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Mechanicsville
Since the first private chef joined Take a Chef in Mechanicsville in January 2019, more than 64 Private Chefs have joined our platform in Mechanicsville and offered their services as private chefs anywhere in Hanover County.
Starting in 2019, 24,209 guests have already enjoyed a chef in Mechanicsville. To book your chef in Mechanicsville, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 4,684 customized menu proposals, sending a total of 11,004 messages to their guests, who rated their experience with an average score of 4.76 out of 5.
Since the first dinner provided by Take a Chef, 24,209 guests have enjoyed unique experiences with no hassle. Our guests in Mechanicsville usually book menus around 171 USD per person, including 3.07 courses, sharing an average of 5.65 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Mechanicsville.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
64 Private Chefs in Mechanicsville
Get to know more about our top rated Private Chefs in Mechanicsville












More than 24,200 guests have already enjoyed the experience
4.59 Chef
The guests in Mechanicsville have scored the experience with their Private Chef with a 4.59.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Mechanicsville received an average score of 4.74.
4.77 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.77 average score.
4.87 Cleaningness
The cleanup of the kitchen and dining area in Mechanicsville has been scored with a 4.87 on average.
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4,684 menus personalized by our Private Chefs in Mechanicsville
Every occasion is unique - make sure you have the right chef and menu for it!








Coconut breaded prawns
Octopus with citric salad and guava sauce
Canapé with burrata, tomato, basil and figs (vegetarian)
Trilogy patacón (shrimp, pork, chicken)
Lobster ravioli with seafood sauce
Scallops with cremolata pistacho
Ajiaco soup traditional
Vegetables au gratin with avocado emulsion (vegan)
Lamb wellington with tazatziki
Paella
Snapper papillote
Purple cabbage cream raviolis (vegetarian)
Chocolate volcano with baileys
Special tiramisu by chef
Passion fruit mousse oblea
Pavlova with merengue frances
Duxelle mushroom and brie tarts
Spanakovita
Chickpea felafel includes dip
Chickpea lentil soup (hearty)
Greek salad
Beef kabob with roasted vegetables, saffron basmati rice and kabob sauce
Seafood paella with chorizo (has good serving of protein starch vegetable)
Fried branzino with lemon caper sauce, risotto, roasted asparagus
Pan seared pesto salmon with pistachio cilantro rice and brocollini
Eggplant moussaka (vegetarian
Grilled lamb chops with mint chimichurri, cilantro lime rice, fried brussel sprouts
Baklava
Cheesecake
Bruschetta greek style (olives, feta, onion, naan fresh bread) 🥖🫒
Balsamic bruschetta (tomatoes, garlic, basil, olive oil & aged balsamic) 🍅🌿
Pita bread with greek cheese & lemon butter artichokes 🫓🧀
Classic caesar salad with parmesan & croutons 🥗🧀
Beet, orange & gorgonzola salad with mandarin dressing 🍊🧀
Tuscan white bean soup with herbs 🍲🌿
Chicken piccata (lemon, capers & white wine sauce) with pasta & roasted asparagus 🍗🍋
Sole meunière (white fish with lemon butter sauce) with green beans & mashed potatoes 🐟🥔
Mushroom risotto with chardonnay sauce & parmesan 🍚🍷
Lemon cheesecake with mascarpone & pistachios 🍋🥧
Tiramisu (classic italian coffee & cocoa dessert) ☕🍫
Strawberry crepes with vanilla ice cream & nutella 🍓🥞
San marzano tomato basil shooters with grilled cheese
Risotto arancini with pomodoro
Caprese skewers
Caesar salad with home-made caesar dressing (from scratch and my secret recipe)
Crispy chicken picatta with lemon beurre blanc, pomme puree and mixed vegetables
Tiramisu
Cannoli
Coconut shrimp cocktail with passion fruit sauce
Salmon sashimi ( raw salmon with mizo , yuzo, lemon , ginger sauce)
Tuna tartare with sesame oil , avocado , sesame seeds
Beet, orange & gorgonzola salad with chef’s dressing
Burrata salad ( arugula , bufallo mozarella cheese) and prosciuto
Tapas and bruschetas
Seafood paella with shrimp, mussels & saffron rice 🥘🦐
Lamb ribs with mint sauce & roasted potatoes 🐑🥔
Grilled black sesame tuna with amazing black sauce and edamame and other vegetables
Surf and turf : ribeye steak with shrimp or scallops with califlower pure with truffle salt and green beans
Passion fruit mouse
Strawberry crepes with vanilla ice cream
Pavlova berry sauce , baileys chantilly
Oyster rockerfeller
Crab & spinach dip with fresh pita chips
Autumn bruschetta (vegetarian)
Conch fritters
Caesar salad
Gazpacho summer soup (vegetarian)
Southern style pulled pork sliders
Roasted beet & arugula salad with candied pecans and goat cheese (vegetarian)
Braised short ribs with sweet potato purée & red wine jus
Garlic & herb roasted chicken
Smoked turkey string beans
Eggplant parmesan (vegetarian)
Salted caramel banana bread pudding with brûléed bananas
Red velvet cheesecake
Cranberry brie bites
Fresh fruit sorbet
**deviled eggs** - classic deviled eggs with a touch of spicy mustard and paprika
**stuffed mushrooms** - button mushrooms filled with a blend of cheeses, herbs, and breadcrumbs drizzled with chive oil
Maryland crab cakes; 4oz crab cake with old bay dressing and served with cocktail sauce
Fried zucchini sticks; breaded zucchini sticks, deep fried with buttermilk ranch and avocado dip
Fried oysters: deep fried creole oysters on the half shell with tomato cajun chutney
Shrimp remoulade; chopped shrimp with old bay seasoning rolled up and sous vide sliced then served with remoulade sauce
The wedge salad a crisp iceberg lettuce wedge topped with crumbled bacon, tomatoes, shredded cheddar cheese and bleu cheese crumbles
The cobb salad spring mix with tender grilled chicken, hard-boiled eggs, avocado, bacon, tomatoes and shredded cheese
Maryland crab soup; tomato broth with mix vegetables and lump crab meat
Cream of crab; creamy broth with old bay and lump crab served with crouton
Maryland crab cakes; crab mixed with an old bay dijon dressing served with tartar
Grilled chesapeake salmon; grilled tender salmon served with a crab old bay spread
Blackened trout with babe shrimp in cajun cream sauce
Smoked cornish hen; cornish hen slow smoked and served with mango chutney
Braised short ribs; short ribs braised in red wine broth and served with roasted root vegetables on top parm. cheese polenta
Chicken marsala; tender boneless chicken breast sautéed in a marsala wine mushroom sauce with choice of sides
Marinated lamb rack; sous vide and grilled served with wild mushroom brandy peppercorn demi sauce
Horseradish creamy mashed potato
Risotto; risotto with saffron and english pea
Rice o roni; sautéed rice and brown orzo served with tender white rice
Roasted carrots with cardamon
Grilled broccoli
Pple crisp; caramelized apple in a tart shell topped with oat meal crumble served with handmade vanilla ice cream
Caramel praline handmade vanilla ice cream mixed with crumbled pralines, topped with brown sugar coated pecan and topped with whipped cream
Chocolate chip and mint cheesecake; oreo crusted and creamy chocolate chip mint cheese filling
Lemon pastry cream, caramel tuile basket with lemon zest and whipped cream
Arepa with pork belly and pickled onions
Calamary with colombian green sauce
Tuna tartar
Patacón caleño with special sauce (vegetarian)
Bandeja paisa
Branzino papillote with vegetables
Chuletón with sauce pepper
Ratatouille (vegan)
Oblea with dulce de leche and passion fruit mousse
Pavlova
Chocolate cake with baileys
Pineapple grill with ice cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Mechanicsville.
What does a private chef service include in Mechanicsville?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Mechanicsville?
The price of renting a chef in Mechanicsville can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 115 USD to 138 USD. For groups of 13 people or more, the price is 115 USD per person. For groups of 7 to 12 people, the cost is 113 USD per person. For groups of 3 to 6 people, the rate is 125 USD per person, and for 2 people, the price is 138 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Mechanicsville?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 64 chefs available in Mechanicsville. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Mechanicsville who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Mechanicsville?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Mechanicsville
Discover more details about our private chefs and their services.
The average age of our private chefs in Mechanicsville
Percentage of our women chefs in Mechanicsville.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Mechanicsville.
Percentage of services with kids in Mechanicsville.
Maximum number of bookings for a personal chef by a single client in Mechanicsville.
Increase in the number of bookings for a chef from last year in Mechanicsville.
Languages spoken by our personal chefs in Mechanicsville.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Mechanicsville.
Average timeframe from sending the request to booking.
How many chef services are booked in Mechanicsville each month?
Private chef reservations can vary seasonally depending on the destination. In Mechanicsville, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Mechanicsville.
Cost of a private chef in Mechanicsville
The cost of hiring a private chef in Mechanicsville can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 115 USD to 138 USD per person.
For 13 people or more: 115 USD
For 7 to 12 people: 113 USD
For 3 to 6 people: 125 USD
For 2 people: 138 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Mechanicsville?
We mainly offer six types of cuisine in Mechanicsville: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Mechanicsville!






Talk to our chefs in Mechanicsville
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Mechanicsville? You’ll get it. Tell us about your event in Mechanicsville, and discover the best chefs who will customize every detail of your experience.









