Private Chef in Mitchell County
Rent one of our 17 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Mitchell County
Since the first private chef joined Take a Chef in Mitchell County in April 2018, more than 17 Private Chefs have joined our platform in Mitchell County and offered their services as private chefs anywhere in Mitchell County.
Starting in 2018, 14,068 guests have already enjoyed a chef in Mitchell County. To book your chef in Mitchell County, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,704 customized menu proposals, sending a total of 7,963 messages to their guests, who rated their experience with an average score of 4.78 out of 5.
Since the first dinner provided by Take a Chef, 14,068 guests have enjoyed unique experiences with no hassle. Our guests in Mitchell County usually book menus around 171 USD per person, including 3.63 courses, sharing an average of 5.99 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Mitchell County.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
17 Private Chefs in Mitchell County
Get to know more about our top rated Private Chefs in Mitchell County












More than 14,000 guests have already enjoyed the experience
4.65 Chef
The guests in Mitchell County have scored the experience with their Private Chef with a 4.65.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Mitchell County received an average score of 4.74.
4.74 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.74 average score.
4.91 Cleaningness
The cleanup of the kitchen and dining area in Mitchell County has been scored with a 4.91 on average.
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2,704 menus personalized by our Private Chefs in Mitchell County
Every occasion is unique - make sure you have the right chef and menu for it!








Deviled eggs (vegetarian)
Fried green tomatoes w/ garlic creole aïoli sauce (vegetarian)
Bang bang chicken skewers(non spicy)
Crab cake balls
Southern-style chicken wings (baked/fried)
Fried chicken
Shrimp and grits
Bbq pork chops
Mac and cheese (vegetarian)
Veggie sliders (vegetarian)
Peach cobbler
Strawberry shortcake
Coconut cake
Chocolate mousse parfait
Lobster salad
Eggplant parmigiana with truffles
Arugola salad with cherry tomatoe and apple with candy pecan in a rasberry sherry vinegar
Homemade fettuccine with grandma bolognese
Homemade pappardelle with lamb ragù
Homemade white vegeterian lasagna with truffle
Classic lasagna bolognese with porcini mushrooms
Homemade gnocchi with lobster and basil sauce
Filet mignon in a "barbaresco" wine sauce and truffle mash potatoes
Ny strips tagliata with baby arrugola and cherry tomatoe with truffle essence
Glill lamb chop with sautéed brussels sprouts in a white truffles chocolate sauce
Classic lambchop whit mint jelly and sauteed spinach
Creem brulee
Classic tiramisu
Chocolate souflee and vanilla icecream
Cheese cake with mix berry compotte
Beef tenderloin cristini w/parmesan cream sauce, drizzled with truffle oil
Italian house salad
Balsamic brown sugar glazed, lamb chops, or mediterranean lamb chops
Mashed potato purée
Sauté garlic asparagus
A choice between strawberry shortcake, chocolate, mousse, parfait, or fresh fruit tart or crème brûlée
Fried alligator with a garlic aïoli
Buffalo chicken sliders
Spanakopita (vegetarian)
Charcuterie board
Creamy chicken and wild rice soup
Tomato basil soup (vegetarian)
Collard greens w/ smoked turkey
Asian sesame ginger salad (vegetarian)
Braised short ribs
Shrimp and pork spring rolls
Bbq chicken
Veggie fried rice (vegetarian)
Bread, pudding w/ carmel butter sauce
Flourless chocolate cake w/ whip cream and chocolate sauce
French apple cake
Strawberry shortcake (homemade biscuits)
Baby arugula & fig salad with toasted walnuts and blue cheese dressing
Fig & burrata salad with aged balsamic reduction
Crispy rabbit confit croquettes with black garlic aioli
Duck confit lettuce wraps with pomegranate glaze
Pan-seared ostrich fillet with blackberry gastrique, wild mushroom risotto, and asparagus spears
Ostrich filet with wild mushroom risotto
Lavender & honey panna cotta with raspberry coulis
Vanilla bean crème brûlée with fresh berries
Butter basted diver scallops, beet confit, grapefruit prosecco gastrique
Jumbo lump crab cake, arugula, crushed sweet corn, pickled mustard seed buerre blanc
Crawfish gnocchi, hand rolled, brandy garlic cream, manchego
Togarashi tuna tatake, pomegranate ponzu, ginger pickled cucumber, smoked chili oil
Fire roasted oysters, charred scallion chimichurri, manchego
Arancini, roasted tomato agrodolce
Sesame sorghum glazed brussel sprouts, benne seed almond crumble
Burrata, honey caramelized pear, arugula, garlic crostini, white balsamic
Smoked vidalia onion, rich beef broth, french bread crouton, gruyere
Apple pomegranate salad, baby lettuces, shaved fennel, smoked feta, herb roasted tomatoes, lemon chervil vinaigrette, candied pecans
Soft shell crab and saffron bisque, creme fraiche, pressed basil
Chef's caesar, rustic garlic anchovy dressing, ripped romaine, garlic croutons, shaved parmesan, kalamata olives, sundried tomatoes
Florida oyster chowder, local oysters, yukon gold potatoes, scalded cream, "blackened" crackers
Butter poached lobster risotto, shellfish broth, aged parmesan
Champagne butter basted shrimp, jumbo gulf shrimp, natural champagne broth, garlic parsley butter, angel hair, blistered tomatoes
Pan roasted gulf fish, fondant fingerling potatoes, haricot vert, crawfish leek ragout, fl citrus brown meuniere
Cast iron seared diver scallops, confetti couscous, smoked tomato buerre blanc, blistered corn relish
Chicken francese, paneed, lemon parsley pan jus, angel hair pasta, haricot vert
Herb grilled lamb t-bones, ratatouille provencal, petite carrots, bourbon mint reduction
White chocolate bread pudding, bourbon white chocolate sauce, praline whipped cream
Key lime pie, bruleed meringue, dulce de leche drizzle
Iron skillet apple cobbler, served hot from the oven with buttermilk chantilly cream
Lemon thyme creme brulee, torched sugar
Cookies & cream, home-made vailla ice cream, chocolate snickerdoodle cookies
Bittersweet chocolate tart, velvet chocolate ganache, blackberry coulis, coconut chantilly
Bourbon caramel cheesecake, brown butter crust, chocolate lattice, bourbon caramel sauce, smoked sea salt
Pan seared scallops w/a lemon butter caper sauce
Italian house salad
Garlic mediterranean lamb chops
Mashed potatoes puree
Garlic asparagus
A choice between strawberry shortcake, chocolate, mousse, parfait, or fresh fruit tart or crème brûlée
Smoked wagyu meatball, roasted tomato agrodolce, grana padano
P.e.i. mussels, creamy white wine broth, toasted garlic, ciabatta
Capicola toast, hot copa, fig, gorgonzola, ciabatta, marcona almonds
Jumbo lump crab cake, lemon brown butter aioli
Crawfish gnocchi, hand rolled, brandy garlic cream, manchego
Prosciutto wrapped shrimp, tiny tomatoes, basil, balsamic drizzle
Marinated hot house tomatoes, basil, sweet onion, white balsamic avocado aioli
Italian mixed greens, tiny tomatoes, feta, cucumber ribbons, carrot, lemon parmesan vinaigrette
Heart romaine, gorgonzola, red onion confit, roma tomato, prosciutto, creamy lemon black pepper dressing
Kale caesar, ripped kale, romaine, coal toasted croutons, parmesan, rustic miso parmesan dressing
Truffle roasted mushrooms, arugula, leeks, skillet roasted mushrooms, truffle aged sherry vinaigrette
Burrata, ripe tomato, basil, sweet onion, crisp pancetta, balsamic drizzle
Pan seared gulf fish, olive oil roasted, smoked tomato butter, shallot mushroom caponata
Chicken franchese, paneed, lemon parsley pan jus, angel hair pasta, haricot vert
Pappardelle bolognese, beef, veal, pancetta, red wine pomodoro
Blue crab risotto, roasted mushrooms, lemon parsley broth, shaved parmesan, truffle oil
Garlic shrimp arrabbiata, linguine, piquillo peppers, tomatoes, crushed chili, lemon white wine broth
Veal piccata, milanese cutlet, angel hair, lemon, caper, parsley, parmesan
Braised short ribs, cracked corn polenta, tomato, red wine, lemon rosemary gremolata
Vanilla bean panna cotta, fresh berries
Toasted almond semifreddo, warm white chocolate ganache
Affogato, vanilla ice cream, pressed espresso
Key lime meringue parfait, crisp cinnamon pastry, bruleed meringue, caramel, raspberry
Dark chocolate tart, almond linzer dough, blackberry coulis, espresso chantilly
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Mitchell County.
What does a private chef service include in Mitchell County?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Mitchell County?
The price of renting a chef in Mitchell County can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 148 USD to 149 USD. For groups of 13 people or more, the price is 148 USD per person. For groups of 7 to 12 people, the cost is 119 USD per person. For groups of 3 to 6 people, the rate is 134 USD per person, and for 2 people, the price is 149 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Mitchell County?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 17 chefs available in Mitchell County. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Mitchell County who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Mitchell County?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Mitchell County
Discover more details about our private chefs and their services.
The average age of our private chefs in Mitchell County
Percentage of our women chefs in Mitchell County.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Mitchell County.
Percentage of services with kids in Mitchell County.
Maximum number of bookings for a personal chef by a single client in Mitchell County.
Increase in the number of bookings for a chef from last year in Mitchell County.
Languages spoken by our personal chefs in Mitchell County.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Mitchell County.
Average timeframe from sending the request to booking.
How many chef services are booked in Mitchell County each month?
Private chef reservations can vary seasonally depending on the destination. In Mitchell County, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Mitchell County.
Cost of a private chef in Mitchell County
The cost of hiring a private chef in Mitchell County can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 148 USD to 149 USD per person.
For 13 people or more: 148 USD
For 7 to 12 people: 119 USD
For 3 to 6 people: 134 USD
For 2 people: 149 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Mitchell County?
We mainly offer six types of cuisine in Mitchell County: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Mitchell County!






Talk to our chefs in Mitchell County
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Mitchell County? You’ll get it. Tell us about your event in Mitchell County, and discover the best chefs who will customize every detail of your experience.









