Private Chef in Northview
Rent one of our 43 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Northview
Since the first private chef joined Take a Chef in Northview in March 2018, more than 43 Private Chefs have joined our platform in Northview and offered their services as private chefs anywhere in Kent County.
Starting in 2018, 32,604 guests have already enjoyed a chef in Northview. To book your chef in Northview, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 5,922 customized menu proposals, sending a total of 42,105 messages to their guests, who rated their experience with an average score of 4.7 out of 5.
Since the first dinner provided by Take a Chef, 32,604 guests have enjoyed unique experiences with no hassle. Our guests in Northview usually book menus around 172 USD per person, including 3.27 courses, sharing an average of 4.11 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Northview.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
43 Private Chefs in Northview
Get to know more about our top rated Private Chefs in Northview












More than 32,600 guests have already enjoyed the experience
4.43 Chef
The guests in Northview have scored the experience with their Private Chef with a 4.43.
4.77 Food quality
The quality of the menus cooked by our Private Chefs in Northview received an average score of 4.77.
4.69 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.69 average score.
4.81 Cleaningness
The cleanup of the kitchen and dining area in Northview has been scored with a 4.81 on average.
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5,922 menus personalized by our Private Chefs in Northview
Every occasion is unique - make sure you have the right chef and menu for it!








Artisan charcuterie display. eclectic meats and cheeses. house jams and preserves. toasted nuts. fresh and dried fruits. crackers and toast points. intense dark chocolate
Autumn chicken meatball. cranberry thyme gastrique. toasted pecan crumble
Chorizo stuffed mushrooms. mushroom & chorizo duxelle. caramelized shallot. cotija cheese
Glazed pork belly. tamarind chili glaze. smoked cheddar polenta. crispy shallots
Heirloom bruschetta tomatoes. fresh basil pesto. marinated heirloom tomatoes. grated parmegiano reggiano. toasted ciabatta. fresh basil. dark balsamic glaze
Miso deviled eggs. sweet soy marinade. toasted sesame seeds. savory umami glaze. fresh green onion
Pumpkin ravioli. brown butter sage sauce. toasted pepita. crispy parmesan crumble
Roasted brie tartlet. buttery puff pastry. onion & fig jam. autumn spiced honey
Butternut squash bisque. coconut ginger crema. candied bacon. roasted pumpkin seeds
Classic caesar. fresh romaine lettuce. house caesar dressing. grated parm. brown butter bread crumbs
Short rib & black bean chili. slow braised short rib. fire roasted poblanos. spiced tomato broth. cilantro lime crema
Heritage blend greens. fresh berries. spiced pecans. meredith goat cheese. white balsamic-berry vinaigrette
Sweet corn bisque. fire roasted corn. candied red peppers, cotija crema, brown sugar finish
Winter pear salad. poached pears. mixed greens. spiced walnuts. white balsamic-vanilla vinaigrette. shaved manchego
Char crusted tenderloin. white cheddar risotto. garlic sautéed broccolini. natural pan reduction
Herb roasted turkey roulade. sage pan gravy. savory bread pudding. garlic whipped potatoes
Miso butter salmon. sweet coconut rice. wilted sesame greens. maple-soy glaze
Cider brined pork tenderloin . sweet potato hash. wilted mustard greens. apple cider jus
Red wine braised short rib. potatoes au gratin. honey glazed carrots. red wine jus
Charred cauliflower steak. spanish harissa. pickled red onions. toasted almond. charred lemon oil. chef choice roasted medley
Chicken lemonato carbonara. seared garlic parmesan chicken. bucatini. parmigiano reggiano. crispy bacon
Pan seared scallops. brown butter farro. roasted pumpkin puree. smoky chili oil
Cocoa & coffee crusted prime rib. roasted garlic horseradish cream. natural au jus. *available for groups of 8 or more
Apple crumble a la mode. vanilla bean ice cream. cinnamon sugar dust
Pumpkin cheesecake bars. gingersnap crust. maple bourbon glaze. whipped cream
Dulce de leche bread budding. brioche custard. rum caramel sauce. whipped espresso cream
Spiced chocolate torte. dark chocolate ganache. hazelnut brittle
Vanilla poached pears. citrus marscapone cream. almond streusel. port reduction
Gratinée des halles - french onion soup
Grilled chicken cobb caesar salad with homemade caesar dressing
Chilled lobster bisque with lobster and herbs salad
Spicy chilled tomato soup with basil oil and parmesan cheese
Grilled salmon fillet with warm tartar sauce and potatoes
Chicken and morel mushrooms ravioli with chicken foam and cream sauce
Barbecued broccoli with satay sauce, charred lime, smoked peanut, and coriander
Beef bacon spaghetti carbonara with basil oil and parmesan cheese
Herb-roasted lamb rack with lettuce, morels, and mustard seeds
Beef fillet with deep fried potato croquettes and veloute sauce
Chicken hunter style with morel mushrooms, pickled mustard seeds, crispy potatoes and garlic aioli
Griddled sea bass with stuffed courgettes, tomatoes, olives and basil
Olive oil and sea salt chocolate cake with vanilla honey ice cream
Caramelized peanut brownie with pistachio ice cream
Modern tiramisu cake with chocolate and caramel, biscotti, and vanilla ice cream
Double chocolate tart with vanilla ice cream and honey biscuit
Lobster tail salad with lobster bisque with herbs oil
Grilled chicken cobb caesar salad with homemade caesar dressing
Smoked tomato cream soup with parmesan and basil oil
Vichyssoise – chilled leek and potato soup
Pan-roasted fillet of salmon with marinated jersey royals and dill and crab salad
Grilled lamb kebab with homemade hummus and sour chili sauce
Chicken and morel mushrooms ravioli with chicken foam and cream sauce
Sautéed shrimp linguini alfredo with black pepper and parmesan cheese
Tomato and pesto tart with parmesan cheese and arugula salad
Braised lamb shanks with couscous and vegetables tagine
Beef steak with olive oil mashed potatoes and chimichurri sauce
Deep fried cauliflower steak with middle eastern smashed potatoes and tahini sauce
Griddled sea bass with stuffed courgettes, tomatoes, olives and basil
Grilled beef and chicken kebab skewers with hummus, sour sauce and grilled vegetables
Olive oil and sea salt chocolate cake with vanilla honey ice cream
Salted chocolate delice with coffee mousse and rum crème fraîche
Banana cake with peanut butter crust and vanilla ice cream
Chocolate and caramel tiramisu cake with berries compote, and lime cream
Creamy italian potato and zucchini soup
Italian summer salad with tomato cheese and chilled green soup
Italian smoky chilled cream tomato soup with micro-greens and herbs sauce
Stuffed calamari with shrimps in tomato sauce
Shrimp alfredo fettuccine with black pepper and parmesan cheese
Chicken and morel mushrooms ravioli with chicken foam and cream sauce
Florentine steak with aubergine parmigiana
Pan seared salmon with asparagus, saffron risotto, and dill sauce
Chicken piccata with butter and capers sauce along with roasted potatoes
Modern tiramisu cake with chocolate and caramel, and vanilla ice cream
Plum cake with hazelnut and honey mascarpone
Italian almond tart with vanilla ice cream affogato
Le gruyere and asparagus tartlets with arugula salad
Lasagne of crab with beurre nantais
Tomato and pesto tart with parmesan cheese
Braised beef ribs with anchovy, pickled walnuts, and mash potatoes
Barbecued broccoli with satay sauce, charred lime, smoked peanut, and coriander
Caramelized peanut brownie with pistachio ice cream
Scallops, pea puree, shoots and cumin foam
Tomato and pesto tart with parmesan cheese and arugula salad
Fish pie with warm tartare sauce
Chicken cooked in cream and pistachio
Barbecued broccoli with satay sauce, charred lime, smoked peanut, and coriander
Vegan mushroom, chestnut and thyme pithivier with garlic sauce and asparagus salad
Pan-roasted fillet of salmon with marinated jersey royals and dill and crab salad
Black garlic and chipotle roast beef with beef dripping carrots
Chicken hunter style with morel mushrooms, pickled mustard seeds, crispy potatoes and garlic aioli
Banana cake with peanut butter crust and vanilla ice cream
Coffee double chocolate cake with vanilla ice cream
Caramelized peanut brownie with pistachio ice cream
Artisan charcuterie display. eclectic meats and cheeses. house jams and preserves. toasted nuts. fresh and dried fruits. crackers and toast points. intense dark chocolate
Herb goat cheese toast. candied georgia peaches. brown butter brioche. prosciutto. fleur de sel
Crispy ricotta ravioli. charred tomato sauce. fresh herbs. fresh grated parmigiano reggiano
Heirloom tomato bruschetta. house basil pesto. marinated heirloom tomatoes. grated parmegiano reggiano. toasted ciabatta. fresh basil. dark balsamic glaze
Seasonal vegetable fritter. sweet corn. zucchini. fried scallion. herb crema. pickled heirloom cherry tomato
Short rib empanada. roasted poblano. roasted red pepper salsa. aji verde
Za'atar chicken meatball. mint yogurt. pickled red onion. crispy arugula
Confit duck gordita. blue corn masa. guajillo chili glaze. pickled vegetable slaw
Golden fried arancini. calabrian pepper sauce. grated parmegiano reggiano
Roasted garlic flan. savory umami custard. parmesan crisp. black garlic molasses
Heritage blend greens. fresh strawberries. meredith goat cheese. candied pecans, white balsamic-blueberry vinaigrette
Jicama salad w/ cilantro lime vinaigrette. cara cara orange. red radish. pickled red onion. house chili oil. toasted pepita
Classic caesar. fresh romaine lettuce. house caesar dressing. grated parm. brown butter bread crumbs
Heirloom caprese. fresh mozzarella. fresh basil. dark balsamic glaze. extra virgin olive oil
Charred corn & avocado salad. pickled shallot. roasted poblano dressing. cotija cheese
Achiote duck breast. yuca-plantain mash. flame-kissed poblano. charred onion. pickled radish. ancho chile reduction
Seven spiced lamb rack. jeweled couscous. smoky eggplant puree. whipped herb labneh. crispy shallot. fresh mint
Pan seared salmon. summer squash hash. roasted tomato vinaigrette. basil oil. candied lemon slice
Creole shrimp & grits. garlic-creole butter. creamy stone-ground grits. charred scallion. toasted baguette
(v) charred cauliflower steak w/ spanish harissa. pickled fennel. toasted almond. lemon oil. chef choice roasted medley
Char crusted tenderloin. white cheddar risotto. honey butter carrots
Coq au vin. red-wine braised chicken thigh. roasted fingerling potatoes. crisped bacon lardons. glazed pearl onions. garlic-herb wild mushroom blend. burgundy jus
(v) wild mushroom risotto. parmigiano reggiano. rainbow chard. seared grape tomatoes. thyme oil
Chicken lemonato carbonara. seared garlic parmesan chicken. bucatini. parmigiano reggiano. crispy bacon
Barbacoa braised short rib. fried spanish rice. black bean puree. smoked chile demi glacé. cilantro lime créma. masa crumble. charred street corn ribs
Palate cleanse: passionfruit granita. mint syrup. coconut foam
Dessert: mexican chocolate mousse. cacao crunch. cinnamon finish
Dessert: house cannoli trio. traditional. pistachio. chocolate
S'mores tartlet. graham cracker crumble. chocolate ganache. toasted marshmallow whip
House apple crumble. cinnamon roasted apple. brown sugar oat topping. vanilla ice cream
Baked camembert with balsamic roasted grapes, walnut gremolata with house rosemary focaccia
Chèvre stuffed dates with a harissa spiced tomato reduction, fresh herbs and local honey
Dry aged prosciutto crostini with house-made pesto, broiled mozzarella, prosciutto, arugula and cracked black pepper
Grilled asparagus caesar spears with a brown butter crumble and shaved parmesan
Heritage greens with fresh strawberries, blueberry compote, herbed honey chèvre, and a blueberry and white balsamic dressing
Aile de poulet filled with roasted pimento and caramelized shallots crema with herbs and aged gruyère
Dungeons crab mac n cheese with 5 cheese blend and brown butter roasted garlic bread crumbs and fresh chives
Arancini filled with panchetta, fresh mozzarella, parmesan, and a calabrian chile sauce
Citrus and coriander scallop ceviche with a champagne citrus vinaigrette and has avocado
Hazelnut and pistachio crusted lamb lollipop with port wine reduction and balsamic braised figs
Black tiger prawns with a black garlic confit polenta and a herbed champagne reduction
Blistered tomato swordfish with citrus parmesan polenta and roasted root vegetables
Land and sea- brie and herbed brown butter topped lobster tail with an 8 oz filet mignon, chardonnay braised leeks with pomegranate reduction on top of aged white cheddar potato pomme
Cabernet sauvignon braise short ribs with natural pan reduction with aged white cheddar risotto and lemon poached white asparagus
Duck confit with smoked truffle risotto, charred broccolini and a black cherry red wine reduction
Apple pear crisp with warm cinnamon creme and candied walnuts
Bananas foster, caramelized banana with 1888 spiced rum over fresh vanilla bean gelato with pecan praline and fresh chantilly
Bisque cheese cake with wild berry coulis
Blueberry compote with an espresso dutch cake
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Northview.
What does a private chef service include in Northview?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Northview?
The price of renting a chef in Northview can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 121 USD to 122 USD. For groups of 13 people or more, the price is 121 USD per person. For groups of 7 to 12 people, the cost is 115 USD per person. For groups of 3 to 6 people, the rate is 130 USD per person, and for 2 people, the price is 122 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Northview?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 43 chefs available in Northview. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Northview who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Northview?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Northview
Discover more details about our private chefs and their services.
The average age of our private chefs in Northview
Percentage of our women chefs in Northview.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Northview.
Percentage of services with kids in Northview.
Maximum number of bookings for a personal chef by a single client in Northview.
Increase in the number of bookings for a chef from last year in Northview.
Languages spoken by our personal chefs in Northview.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Northview.
Average timeframe from sending the request to booking.
How many chef services are booked in Northview each month?
Private chef reservations can vary seasonally depending on the destination. In Northview, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Northview.
Cost of a private chef in Northview
The cost of hiring a private chef in Northview can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 121 USD to 122 USD per person.
For 13 people or more: 121 USD
For 7 to 12 people: 115 USD
For 3 to 6 people: 130 USD
For 2 people: 122 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Northview?
We mainly offer six types of cuisine in Northview: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Northview!






Talk to our chefs in Northview
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Northview? You’ll get it. Tell us about your event in Northview, and discover the best chefs who will customize every detail of your experience.









