Private Chef in Orem
Rent one of our 94 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Orem
Since the first private chef joined Take a Chef in Orem in August 2017, more than 94 Private Chefs have joined our platform in Orem and offered their services as private chefs anywhere in Utah County.
Starting in 2017, 20,766 guests have already enjoyed a chef in Orem. To book your chef in Orem, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 5,340 customized menu proposals, sending a total of 11,804 messages to their guests, who rated their experience with an average score of 4.73 out of 5.
Since the first dinner provided by Take a Chef, 20,766 guests have enjoyed unique experiences with no hassle. Our guests in Orem usually book menus around 166 USD per person, including 3.07 courses, sharing an average of 4.85 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Orem.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
94 Private Chefs in Orem
Get to know more about our top rated Private Chefs in Orem












More than 20,700 guests have already enjoyed the experience
4.55 Chef
The guests in Orem have scored the experience with their Private Chef with a 4.55.
4.75 Food quality
The quality of the menus cooked by our Private Chefs in Orem received an average score of 4.75.
4.71 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.71 average score.
4.81 Cleaningness
The cleanup of the kitchen and dining area in Orem has been scored with a 4.81 on average.
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5,340 menus personalized by our Private Chefs in Orem
Every occasion is unique - make sure you have the right chef and menu for it!








Polenta bite with sundried tomato & artichoke (vegetarian)
Seared scallop, confit tomato relish, farro risotto
Beef carpaccio, anchovies, lemon zest, breadcrumb
Spring pea & asparagus soup (vegetarian)
Giant ravioli, lemon ricotta filling, brown butter (vegetarian)
Frisée salad, chèvre, lardon, sundried tomato
Eggplant arincini with smoky pepper sauce (vegetarian)
Panzanella salad, summer veggies, grilled halloumi, fresh basil (vegetarian)
Confit duck leg, thyme risotto, green olive-lemon sauce
Alaskan salmon, fennel, olive & tomato sauce over bed of risotto
Kabocha squash gnocchi, seabass & pinenut brown butter & winter veggies
Scalloped eggplant & squash, fresh cheese (vegetarian)
Tiramisu with candied orange
Dark chocolate torte with biscoff crust
Chamomile cake with apple & pecan crumble
Coffee semi freddo, chocolate biscotti crumble
Tomato-on the-vine bruschetta (vegetarian)
Charcuterie and olive board with italian meat selection
Fresh mozzarella and garlic knot spread (vegetarian)
Roasted fig & brie crostini
Caprese salad with fresh mozzarella and basil (vegetarian)
Butternut squash gnocchi with roasted red peppers
Greek avgolemono soup
Fresh spinach salad with balsamic vinaigrette
Handmade spinach ravioli with tarragon cream sauce (vegetarian)
Handmade 4-cheese ravioli (vegetarian)
Greek style leg of lamb with yogurt dressing
Lemon salmon with asparagus
Cacio e pepe pasta with herbed steak strips and seared cherry tomatoes
Lemon cheesecake with berries and candied mint
Chef's famous sicilian orange chocolate torte
Chocolate-dipped salted caramel cheesecake with berries
Paris brest with candied hazlenuts
Caesar salad – anchovy-free (vegetarian adaptation)
Butternut arancini with sage (vegetarian)
Sweet-pea pesto, burrata & mint on crostini (vegetarian)
Heirloom tomato & burrata salad (vegetarian)
Pasta carbonara
Sungold marinara with fresh pasta
Porcini-crusted ny steaks, agrodulce shallots, polenta & charred broccolini
Braised meatballs, marinara & herb ricotta; alfredo penne; roasted peppers
Roasted chicken piccata, creamy garlic polenta, roasted asparagus
Vegan cauliflower steak, fennel slaw, chickpea-sweet-potato, creamy tahini (vegetarian)
Tiramisù cake
Chocolate tarte with soft whip & cherries
Pavlova with strawberry & cream (vegetarian)
Classic cannolis
Gourmet charcuterie board featuring the best local cured meats and cheeses and accouterments
Antipasto skewers
Bruschetta bar
Arugula salad, shaved fennel, aged parm, lemon (vegetarian)
Classic capres w/heirloom tomatoes
Kale salad w/aged parm and toasted pine nuts
Fresh lobster ravioli
Chicken marsala
Pasta genovese w/pesto, haricot verts, and gold potatoes (vegetarian)
Sliced ribeye, house-made worcestershire, pommes frites, haricot verts
Elevated strawberry shortcake
Tiramisu
Assorted gelato
Profiteroles au gruyère (vegetarian)
Fruit tomato herb salad (vegetarian)
Roasted tomato bisque w/ fine european cheese assortment (vegetarian)
Award winning and legacy cheeses (vegetarian)
Parmigiano reggiano crisps (vegetarian)
Creamy wild & tame mushroom soup with sourdough & hand-churned butter (vegetarian)
Sausage crab & leek stuffed mushrooms with brie
Roasted pepper & tomato puree (vegetarian)
Gold medal hand made angel hair pasta with herbs & premium olive oil (vegetarian)
Dry aged ribeye with gin & juniper compound butter
Langoustine macaroni in brandy brown butter cheese sauce
Stuffed pepper with orzo, fresh mushrooms, fig & lactose-free cheese (vegetarian)
Hot chocolate lava cake with farm fresh whipped cream
Brown butter bourbon brownies
Lemon custard tartlets with fresh berries
Award winning bean to bar dark chocolate ganache mousse swirl
Tuscan soup
Caesar salad
Antipasto
Bruschetta
Farfalle carbonara
Spaghetti cacio e pepe
Penne with pesto and chicken
Linguine alle vongole
Rigatoni with meatballs
Classic lasagna
Eggplant parmesan
Chicken and asparagus risotto
Braciole
Sausage stuffed acorn
Tilapia puttanesca
Strawberry panna cotta
Classic tiramisu
Chocolate torte
Mixed baby greens salad - mixed baby greens, strawberries, pecans, and goat cheese tossed with an apple cider vinaigrette
Umbrian vegetable soup - italian-style vegetable, potato, and cannellini bean soup *optional: italian-style mini meatballs
Caesar salad - crisp romaine lettuce tossed in a homemade caesar dressing and topped with handmade croutons and shaved parmesan cheese
Minestrone soup - classic italian-style vegetable, chicken stock, potato, bean and tomato soup w/ ditalini pasta
Spinach salad - spinach salad with strawberries, walnuts, feta crumbles and a balsamic maple glaze
Italian antipasto platter - marinated red peppers, artichoke hearts, balsamic tomato salad, grilled eggplant, and mixed olives served alongside a variety of cured meats and cheeses. accompanied with handmade crostini
Duo appetizer platter - bruschetta (crisp grilled bread topped with marinated tomatoes) served alongside your choice of grilled eggplant filled w/ cured meat and gruyère cheese or italian-style stuffed mushroom caps
Summer antipasto platter - combo of caprese salad (vine ripened tomatoes layered with garden basil and freshly sliced mozzarella) and melon and prosciutto skewers, both drizzled w/ a homemade balsamic maple glaze
Bruschetta trio - white bean dip, grilled artichoke hearts & capers, lemon avocado spread served w/ crisp grilled bread
Chicken fontina - oven-roasted chicken breast layered with prosciutto and fontina cheese. covered in a lemon, garlic, white wine and butter sauce w/ artichoke hearts, roasted peppers, sun dried tomatoes & capers. served w/ handmade pasta
Braciole - pan-seared, rolled flank steak stuffed with prosciutto, provolone cheese, spinach, mushrooms, and slices of hard-boiled egg. slowly simmered in a homemade marinara sauce, and served atop a bed of mushroom ravioli
Chicken braciolettini - breaded chicken breast rolled and stuffed with prosciutto, provolone cheese, spinach, garlic and mushrooms. topped with a choice of a tomato cream sauce or a lemon, garlic and white wine reduction. served w/ handmade pasta
Steak pizzaiola (add $30/guest) - flash-seared beef tenderloin layered w/ a homemade red wine, tomato and herb puttanesca sauce. served over a bed of handmade fettuccine pasta
Seafood pasta (add $15/guest) - handmade linguini pasta tossed in a lemon, garlic, white wine reduction sauce w/ pan-seared diver scallops, sautéed shrimp, asparagus, marinated tomatoes and capers
Chicken marsala - oven-roasted chicken breast served in a marsala wine sauce with mushrooms, spinach, rosemary, and cubed italian ham. served w/ handmade pasta
Baked stuffed shells - pasta shells stuffed with a homemade ricotta cheese and spinach filling, covered in marinara sauce and mixed-blend italian cheese, and baked in the oven
Campanelle in a tomato cream sauce - campanelle (flower-shaped pasta) prepared in a tomato & vodka cream sauce w/ jumbo asparagus, portabella mushrooms, and sundried tomatoes *optional: pan-sautéed chicken or shrimp
Orecchiette w/ marinated vegetables - orecchiette pasta tossed with roasted red peppers, artichoke hearts, sundried tomatoes and capers prepared in a lemon, garlic, white wine and vegetable stock reduction sauce *optional: pan-sautéed chicken
Chicken or shrimp alfredo - choice of chicken or shrimp w/ jumbo asparagus and marinated tomatoes prepared in a creamy alfredo sauce with a splash of vodka. tossed w/ handmade fettuccine pasta
Tiramisu italiano - the classic tri-layered cake of italy. savoiardi (‘lady fingers’) cookies are dipped in espresso and layered with sweetened mascarpone cheese, shaved chocolate and dutch-processed cocoa powder
Sicilian cannoli di ricotta - handmade crispy pastry shells filled with a sweetened ricotta cheese, orange peel, and chocolate chip filling
Italian cheesecake - italian-style cheesecake with an amaretti cookie crust
Beet hummus with gluten free pita (vegetarian)
Pumpkin seed chile dip with fresh tostadas (vegetarian)
Grilled quail with chili jam and lardon
Spring pea & asparagus soup (vegetarian)
Grilled chicken kebabs
Kabocha squash gnocchi, pinenut & winter veggies (vegetarian)
Braised short rib, sundried tomato polenta, grilled carrot
Grilled steak, fried rice, grilled vegetables & sauces
Black out chocolate sheet cake
Chamomile cake with apple & pecan crumble
Handmade mexican chocolate & cinnamon helado
Orange chiffon cake, chamomile cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Orem.
What does a private chef service include in Orem?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Orem?
The price of renting a chef in Orem can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 119 USD to 155 USD. For groups of 13 people or more, the price is 119 USD per person. For groups of 7 to 12 people, the cost is 107 USD per person. For groups of 3 to 6 people, the rate is 125 USD per person, and for 2 people, the price is 155 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Orem?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 94 chefs available in Orem. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Orem who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Orem?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Orem
Discover more details about our private chefs and their services.
The average age of our private chefs in Orem
Percentage of our women chefs in Orem.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Orem.
Percentage of services with kids in Orem.
Maximum number of bookings for a personal chef by a single client in Orem.
Increase in the number of bookings for a chef from last year in Orem.
Languages spoken by our personal chefs in Orem.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Orem.
Average timeframe from sending the request to booking.
How many chef services are booked in Orem each month?
Private chef reservations can vary seasonally depending on the destination. In Orem, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Orem.
Cost of a private chef in Orem
The cost of hiring a private chef in Orem can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 119 USD to 155 USD per person.
For 13 people or more: 119 USD
For 7 to 12 people: 107 USD
For 3 to 6 people: 125 USD
For 2 people: 155 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Orem?
We mainly offer six types of cuisine in Orem: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Orem!

Why not try a Private Chef service in Orem?
Thinking about giving your partner a romantic surprise? Maybe your parents' anniversary is coming up or you just want to organize a family-style meal with your family to celebrate that special occasion without having to cook? With Take a Chef this is possible! Our Private Chefs allow you to transform your home into one of the best restaurants in town. Just select the type of cuisine of your preference, choose the dates and enjoy the experience!

Invite one of Orem’s best Private Chefs into your home
We work with many chefs who have experience in top restaurants, gastronomic bars, luxury hotels and more. You’ll be able to see each profile of the Chef including the details of his academic training and experience in prominent restaurants. No matter which chef you choose, we guarantee that you’re in good hands: all of our chefs have at least a decade of experience under their belt and have been trained in top culinary schools. As soon as you receive a menu, we’ll put you in touch with the chef so that you can sort out all the details and make sure everything is to your liking!

A unique culinary experience in your home with a Personal Chef
There are plenty of restaurants in town but at Take a Chef we want to introduce you to a unique culinary experience: an intimate and personalized dining experience in your own home. Rather than working behind the scenes in a large restaurant, our chef will focus their attention on you, creating a customized variety of dishes according to your preferences. Curious to try it out? Click on the button above!






Talk to our chefs in Orem
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Orem? You’ll get it. Tell us about your event in Orem, and discover the best chefs who will customize every detail of your experience.









