Private Chef in Winter Haven
Rent one of our 232 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Winter Haven
Since the first private chef joined Take a Chef in Winter Haven in March 2017, more than 232 Private Chefs have joined our platform in Winter Haven and offered their services as private chefs anywhere in Polk County.
Starting in 2017, 3,307 guests have already enjoyed a chef in Winter Haven. To book your chef in Winter Haven, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,265 customized menu proposals, sending a total of 3,790 messages to their guests, who rated their experience with an average score of 4.59 out of 5.
Since the first dinner provided by Take a Chef, 3,307 guests have enjoyed unique experiences with no hassle. Our guests in Winter Haven usually book menus around 192 USD per person, including 3.1 courses, sharing an average of 4 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Winter Haven.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
232 Private Chefs in Winter Haven
Get to know more about our top rated Private Chefs in Winter Haven












More than 3,300 guests have already enjoyed the experience
4.24 Chef
The guests in Winter Haven have scored the experience with their Private Chef with a 4.24.
4.62 Food quality
The quality of the menus cooked by our Private Chefs in Winter Haven received an average score of 4.62.
4.52 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.52 average score.
4.81 Cleaningness
The cleanup of the kitchen and dining area in Winter Haven has been scored with a 4.81 on average.
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1,265 menus personalized by our Private Chefs in Winter Haven
Every occasion is unique - make sure you have the right chef and menu for it!








Roasted beets + citric yogurt + herbs + honey
Scallop + potato and fennel cream + fennel polen
Short ribs + blood orange + gochujang + bok choy
Citrus cheese cake
Korean style fried frog legs
Alligator meatballs with pepper aioli
Creole empanadas
Grilled oysters and lemon pepper butter
Fried green tomatoes with pimento cheese
Blackened redfish hushpuppies with orange zest aioli
Sausage and chicken gumbo
Turtle soup
Fried oysters sliders,jicama slaw,pickled jalapeños,creole mustard
Canal street crab cakes
Cajun style chicken wings with chilies and mango
Dirty rice
Cajun mac and cheese
Collard greens
Red beans and rice
Broccolini
Green beans
Corn pudding
Gouda mashed potatoes
Heirloom carrots
Roasted herb potatoes
Vegetable medley
Mahi mahi with crab bearnaise
Blackened redfish
Bayou lobster tails
Blackened or grilled ribeye with compound butter
Award winning shrimp and grits that was featured on good morning new orleans
Classic gumbo (shrimp,crab,sausage, chicken, okra and tomato)
Redfish almondine
Crawfish etouffee
Filet mignon with demi
Bananas fosters
Beignets with caramelized pecans,caramel and powered sugar
Crepes, berries and cream
Praline vanilla pound cake
Honey bourbon bread pudding
Bruschetta sampler
Black bean and mushroom tostada, crema, pickled onion, jalapeno, cilantro
Empanada trio, beef, chicken, shrimp, chili morita salsa, shaved cabbage, sour cream
Burrata, roasted beets, sweet potato, candied walnuts, mint pesto
Fall salad, kale, roasted sweet potato, dried cranberry’s, toasted quinoa, herbed vinaigrette, feta
Asian pear chopped salad
Chianti braised short rib, herbed snapper, black garlic citrus emulsion, potato hash, heart cot vert
Prime ny strip, seared scallops, purple potato puree, roasted garlic mushrroms, carrots, rosemary
Quinoa crusted grouper, corn succotash, red pepper gazpacho
Key lime panna cotta, graham crumbs, fresh berries, preserved lime
Almond cherry cake, vanilla gelato, cherry sauce
Flourless chocolate cake with espresso, ice cream, and almond crumble
Crab cakes w/lemon-pepper aoli
Oysters rockefeller w/fire roasted tomato and garlic
Chef salad featuring avocados
Braised short ribs, goat cheese and polenta, roasted asparagus
Baked cod w/roasted red peppers, green beans, tuscan rice
Chicken fricassee, chateaubriand potatoes, roasted asparagus
Crab stuffed rainbow trout, braised mixed greens, and herb rice
Strawberry margarita pound cake
Steamed pear (filled with honey, spices, and pine nuts)
Chocolate cake
Brioche french toast
Garlic butter shrimp & smoked gouda grits
Bacon (pork or turkey)
Scrambled eggs
Fresh fruit
Tuna tostada - tequila cured tuna, avocado, pepita crunch, salsa roja, cilantro slaw
Tulum ceviche - lime-chili jello, black sea bass, tiger’s milk, coconut vinegar, spiced cbd oil, chamomile
Gorditas - stuffed masa with braised pork (or chicken), salsa verde, queso fresco, pickled red onion
Cochinita pibil taco - braised cochinita (pork), blue corn tortilla, lime-red onion, salsa verde, cilantro
Chicken tamale - chicken tinga, pumpkin seed mole or salsa verde, crema, jalapeño escabeche
Mole poblano enchiladas - pulled chicken, sweet-spicy mole, crema, queso fresco, radish, avocado
Chorizo clams - mexican chorizo, white wine, guajillo adobo butter, herbs, french baguette
Short rib birria - birria consommé, braised short rib, shaved white onion, fried shallot, tortillas
Concha ice-cream sandwich - mexican chocolate concha, vanilla bean ice cream, churro crumble
Carajillo tiramisu - mezcal, colombian coffee, mexican cacao, galleta maria
Mother earth fruit platter
Cheesy scrambled eggs
Candied suga spice hickory thick cut bacon
Twice fried breakfast potatoes with herb compound butter tossed with toasted black pepper seasoned to perfection finished with fine herb compound butter
Waffles with brown butter maple syrup
Cachapas// sweet yellow corn mini pancakes with hand cheese (venezuelan spin of mozzarela cheese)/ fresh cream/ chives. (venezuela/colombia)
Empanadas// flour dough filled with your choice of (cheese- spinach, chicken, or shrimp) served with chive jalapeno aioli (latin)
Chorizo en gabardina// latin sausage wrapped with puff pastry and baked to golden brown delicious, served with garlic-jalapeno sauce
Picanha sliders/ fired grilled picanha, thinly sliced, served in a bun with saute onions and peppers, greens
Camarones a al diabla// pan seared shrimps tossed in garlic guajillo-chipotle sauce, served with chips
Ceviche// citrus cured white fish, red onions, peppers, crispy plantains
Beets and potato salad// cilantro and orange dressing, crispy corn bits (venezuela)
Watercress ceasar salad/ bacon bits, croutons, green onions, light caesar dressing
Pizca andina/traditional soup from los andes, venezuela. chicken broth, chicken, corn, potatoes, milk, green onion, vegetables
Street corn salad/ spinach and kale, chilled roasted corn, cotija cheese and chipotle dressing
Latin caprese salad/ grape tomatoes, strawberry, cucumber, queso fresco, mint, basil
Asado negro/ slow roasted beef with dark, rich raw brown sugar and molasses sauce. (venezuelan)
Chiles rellenos // stuffed charred poblano peppers with oaxaca cheese, sirloin steak, topped with tomatillo-cilantro salsa and sour cream
Picahna// fire roasted brazilian steak, served with guacamole sauce (brasil) best steak ever!!
Chaufa, peruvian style fried rice, choose 4 ingredients (chicken, pork, beef, shrimp, squid, mussels, scallops, wild mushrooms, hardy vegetables)/ eggs, carrots, vegetables
Seafood paella// scallops, prawns, chicken, mussel, chorizo cook with rice in seafood-saffron broth/ roasted red peppers and sweet peas
Chicken breast, pan roasted with spanish sofrito sauce. bold flavors
Sides (choose 2)// rice/ wild rice/ quinoa/ beans/ zucchini/ asparagus/ broccoli/ baby potatoes in butter and herbs/ fry yucca sticks/ root mash/ honey glazed carrot/ arepitas con nata (corn meail cake with venezuelan sour cream)
Bienmesabe (4 milks cake)// yellow sponge cake soaked in a milk and coconut mixture, topped with merengue boulee (venezuela)
Churros// dip fried yucca and potato dough, served with mexican chocolate sauce or melao (raw brown sugar sauce)
Bread pudding// dulce de leche brioche bread pudding drizzle with rum cream anglaise (latin)
Flan// classic sweet and cremy latin custard. (latin)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Winter Haven.
What does a private chef service include in Winter Haven?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Winter Haven?
The price of renting a chef in Winter Haven can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 162 USD to 203 USD. For groups of 13 people or more, the price is 162 USD per person. For groups of 7 to 12 people, the cost is 166 USD per person. For groups of 3 to 6 people, the rate is 191 USD per person, and for 2 people, the price is 203 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Winter Haven?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 232 chefs available in Winter Haven. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Winter Haven who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Winter Haven?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Winter Haven
Discover more details about our private chefs and their services.
The average age of our private chefs in Winter Haven
Percentage of our women chefs in Winter Haven.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Winter Haven.
Percentage of services with kids in Winter Haven.
Maximum number of bookings for a personal chef by a single client in Winter Haven.
Increase in the number of bookings for a chef from last year in Winter Haven.
Languages spoken by our personal chefs in Winter Haven.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Winter Haven.
Average timeframe from sending the request to booking.
How many chef services are booked in Winter Haven each month?
Private chef reservations can vary seasonally depending on the destination. In Winter Haven, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Winter Haven.
Cost of a private chef in Winter Haven
The cost of hiring a private chef in Winter Haven can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 162 USD to 203 USD per person.
For 13 people or more: 162 USD
For 7 to 12 people: 166 USD
For 3 to 6 people: 191 USD
For 2 people: 203 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Winter Haven!
2 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Winter Haven?
We mainly offer six types of cuisine in Winter Haven: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Winter Haven!






Talk to our chefs in Winter Haven
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Winter Haven? You’ll get it. Tell us about your event in Winter Haven, and discover the best chefs who will customize every detail of your experience.









