Chef Bailey Gibbons
Personal Chef In Oakland
Get to know me better
I am a personal chef passionate about refined food and regenerative agriculture.
I am a personal chef with five years of experience working in private homes. I specialized in molecular gastronomy at the Culinary Institute of Barcelona where I worked with esteemed chefs from the top restaurants in the world such as El Bulli, Mugaritz, El Celler de Can Roca, and more. I now own my own business where I focus on supporting hyperlocal farms and regenerative agriculture.
More about me
For me, cooking is...
a way to incite change and I am passionate about changing our broken food system.
I learned to cook at...
The Culinary Institute of Barcelona
A cooking secret...
Starting with the freshest ingredients possible and honoring their flavors with refined techniques.
Book your experience with Chef Bailey
Specify the details of your requests and the chef will send you a custom menu just for you.
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