Chef Jacob O Mathew
Chef At Home in Los Angeles
Get to know me better
I enjoy cooking tasty and healthy family-style meals. From gourmet-style cuisine to comfort food and everything else
Chef Jake is an California native and graduate of the The Culinary Institute of America at Greystone. He has worked in the food industry since 2009 and has been an Executive Chef since 2015. Jake has served small dinners for two and coordinated events up to 3000. About Magazine’s Reader’s Choice, Best of the Best named Jake the Top Chef in Los Angeles County in, 2018, 2020 & 2021.
More about me
For me, cooking is...
I have always found it very rewarding to be able to meet the individual needs of my customers. I am always honored when asked to cook a family recipe
I learned to cook at...
The Culinary Institute of America at Greystone
A cooking secret...
find myself cooking with lean cuts of meat, the freshest fish and a lot of fresh organic vegetables, herbs and whole grains.
Book your experience with Chef Jacob O
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