Chef Marko Raspopovic

Chef At Home in Vero Beach

I am chef from Montenegro with 14 years of experience in ultra luxury hotels and restaurants in Montenegro,Dubai and USA. Started cooking for my love of food and a will to add value to every ingredient used. Mediterranean based with knowledge of French,Mexican and Middle Eastern cuisine.I love cooking with fresh fish and seafood and both slow cooked as well as a la cart orders such as steaks and risotto.

For me, cooking is...

For me cooking is an everyday need and a chance to break the mundane. 3 meals a day always with a twist. Cooking is a way to share love.

I learned to cook at...

I learned to cook in culinary school, university and through apprenticeships ,work and competitions. I was a Euroskills representative in 2014 for MNE

A cooking secret...

My secret would be in doing every step right. No cutting corners. Clean kitchen and approach is what makes a great dish. Precision, patience and focus