Chef Ryan Putnam
Chef At Home in Boulder
Get to know me better
Focused on perfection and precision with every ingredient selection and steps of production
I am a professional chef with 10 years of experience, shaped by a lifelong connection to the kitchen. Growing up in a family where my father was a restaurant owner and chef, I was immersed in the culinary world from a very young age, observing, learning, and developing a deep respect for the craft.
At 16, I discovered my true passion for fine dining, which led me to pursue formal culinary training in Colorado. Since then, my career has focused on fine dining and event cooking, allowing me to refine my technique, creativity, and attention to detail.
Cooking is more than a profession for me; it is a passion that has taken me on a journey of continuous learning and exploration. Through each experience, I strive to create memorable dishes that reflect quality, dedication, and a genuine love for food.
More about me
For me, cooking is...
My livelihood. It’s what I know best. My passion as well as my creative outlet
I learned to cook at...
Auguste Escoffier School Of Culinary Arts. As well as 8 years of various restaurants
A cooking secret...
Cleanliness! Organization and the love for you ingredients as well
Book your experience with Chef Ryan
Specify the details of your requests and the chef will send you a custom menu just for you.
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