Chef The Reverend Doctor Chip Hartley
Chef At Home in Penn Valley
Get to know me better
I have earned my bones in the kitchens of the world, Had my restaurants and bars now I just cook for me and my family.
I was a professional chef for 15 years, worked all over the world. Most notably Chefs; Gordon Ramsay, Rick Stein, Marcus Wareing, Raymond Blanc, and Molecular Gastronomist Heston Blumenthal.
Stateside I opened Feast Bbq with my friend Ryan Rodgers. Plus other ventures
Had a blast did what I wanted to do but I wanted a family so I got out.

More about me
For me, cooking is...
Spontaneity, I love coming up with a meal with what I have
I learned to cook at...
Cafe metro in the highlands of Louisville. I learned everything I needed to know about French cooking in an Anthony Bourdain way.
A cooking secret...
A good chef is a lazy chef choose the best ingredients and you barely have to do anything



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