Chef Alexis Dixon
Chef At Home in Vass
Get to know me better
Showing kindness and love through the greatest language, food!
I am a young aspiring chef, always looking for new ways to grow and learn in the culinary industry. I have been cooking professionally for 5 years. But I have been cooking for majority of my life. I've had the honor of working at multiple country golf clubs, including The Masters, in Augusta Georgia. Im striving towards being the best and knowledgeable as I possibly can and using my skills to show my passion on every plate I create.
More about me
For me, cooking is...
My safe place, even through the chaos of a busy Saturday night or the quiet before the storm prepping for service. Cooking is an escape and lifestyle.
I learned to cook at...
I attended and graduated from Johnson & Wales University in Charlotte, NC. I received a bachelor's in Food and Beverage Industry Management
A cooking secret...
Treating every plate as if it was my first and last. Making sure that every item presented is shown care and love.
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