A native of AR with an ever growing repertoire of dishes from Soul food to Fine Dining. Graduate of UA PTC-Culinary Arts and Hospitality Management 2016 dual majored in Culinary Arts and Hospitality Management. Vegan, vegetarian, allergen, omnivore and carnivore friendly. Comfortable for large catering as well as intimate meals and feeding a family. ServeSafe Manager and Allergen Certifications.

For me, cooking is...

My most blessed talent. A gift. My most fervent passion.

I learned to cook at...

My mother's kitchen, UA PTC CAHMI, and professional kitchens all over.

A cooking secret...

Being resourceful not wasteful, taking care with the ingredients to make them shine, and being kind.

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Chef Cheryl's reviews

5

•

3 services

Everything was on point. I love everything about this experience. This would be something that I would never forget. Major shout out to Cheryl Delong. She will see me again????????