Chef Cory Tomaino

Private Chef in Freehold
Chef Cory Tomaino
2Services completed
5 / 5Based on 1 reviews
EnglishLanguages
FreeholdI travel up to 85 km

Get to know me better

Photo from chef Cory Tomaino

Creative chef with a wide range of experience from high end fine dining/Michelin to large party banquet style events. Lets make it happen!

I am an energetic chef with menus focusing on local and seasonal products. I am advocate for food waste and always keep it to a minimum, sometimes even highlighting upcycled items on my menus. A graduate of Johnson & Wales University, a former cook at Eleven Madison Park, and a current Executive Chef in New York City have provided me a great amount of experience.

More about me

For me, cooking is...

My happy place and a place that allows me to push myself to constantly improve and reflect on my craft.

I learned to cook at...

Freehold High School Culinary Arts Program, to Johnson & Wales University, and multiple mentors along the way

A cooking secret...

Treat every product as an individual ingredient and with great care- it will only make the final product that much better!

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Chef's special
  • Italian
  • Japanese
  • French
  • Local

Chef Cory's reviews

5
•
2 services

Book your experience with Chef Cory

Specify the details of your requests and the chef will send you a custom menu just for you.