After high school, I did what so many young people do: explore a variety of paths – eventually pursuing a career as an Sr. Catering Chef. Although grateful for my journey and everything I had learned, I was hungry for more.

In 2014, I took a leap of faith and decided to channel my growth & started to work at many upscale french based catering concepts. It was during this time that I developed my signature style.

Over the years, I have been blessed to work alongside some of this generation’s most well-respected chefs & gaining knowledge from them directly advanced my culinary palate & gave my career an outstanding balance.

For me, cooking is...

Catering to all clients at a professional level, but also to make the customer feel that their respected even when they have dietary/food allergies.

I learned to cook at...

I was fortunate enough to work with many chefs & work at a elevated high volume catering company where I developed all skills professionally.

A cooking secret...

Making sure everything is cooked with love & to use nothing but quality ingredients when cooking.

My menus

Niçoise

STARTER

Choose 2 dishes

Butter Poached Lobster with Tomato Bisque

Creamy Cauliflower Bisque

Caesar Salad with Lemon Caesar Vinaigrette

Fresh Vegetable Orzo Salad with Herb Vinaigrette

Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Greek Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Iceberg Wedge Salad with Bleu Cheese & Candied Peppered Bacon

Fresh Tomato with Herb Marinated Mozzarella & Honey Balsamic Reduction

Fresh Berry Fruit Salad

Fresh Seasonal Fruit Salad

FIRST COURSE

Choose 2 dishes

Brown Butter Brussel Sprouts with Candied Bacon & Honey Balsamic

Southern Fried Salmon Bites with Garlic Aioli

Sweet Chili Glazed Salmon Bites

Coconut Shrimp with Sweet Jerk Sauce

Roasted Red Pepper with Truffled Burrata & Honey Balsamic Dressing

Sweet Chili Glazed Fried Lobster Tails

Lobster Mac & Cheese

Tempura Battered "Fried Cauliflower" with Sweet Chili Sauce

Tempura Battered "Fried Cauliflower" with Sweet Jerk Sauce

Crab Stuffed Mushrooms with Sweet Jerk Sauce

Bacon Wrapped Steak Kebabs with Honey Balsamic Reduction

Mediterranean Steak Kebabs with Chimichurri

Sweet Chili Glazed Coconut Shrimp

Petite Bacon Wrapped Filet with Honey Balsamic

Savory Roasted Brussels with Honey Balsamic Reduction

Fried Pita Chips with Spinach Artichoke Dip

Fried Pita Chips with Roasted Red Pepper Hummus

Coconut Shrimp with Sweet Chili Sauce

MAIN COURSE

Choose 2 dishes

"Oyster-Bourbon Mushrooms" & Creamy Vegetable Risotto & Lemon-Butter Broccolini

Herb Infused "Cauliflower Steak" with Candied Sweet Potato Puree & Lemon-Butter Broccolini

Grilled Portabello "Mushroom Steak" with Creamy Vegetable Risotto & Lemon-Butter Asparagus

King Trumpet & Wild Oyster Mushrooms with Sweet Bourbon Glaze & Creamy Vegetable Risotto

Herb Infused Lamb Chops with Alfredo Linguini Pasta & Lemon-Butter Broccolini

Herb Infused Lamb Chops with Lobster Risotto & Lemon-Butter Asparagus

Salmon Wellington with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

Pan Seared Crab-Stuffed Salmon with Herb Infused Lamb Chops & Lemon-Butter Broccolini

Mediterranean Crab Stuffed Salmon with Gnocchi & Pesto Alfredo

Blackened Crab-Stuffed Salmon with Herb Infused Alfredo Linguini Pasta & Lemon-Butter Broccolini

Crab-Stuffed Bourbon Glaze Salmon with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

Blackened Crab-Stuffed Salmon with Pan Seared Shrimp & Herb Infused Alfredo Linguini Pasta

Honey Jerk Crab-Stuffed Salmon with Lobster Mac & Lemon-Butter Broccolini

Herb Infused Ribeye Steak with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

Herb Infused Ribeye Steak with Truffled-Herb Potato Puree & Lemon-Butter Asparagus

Herb Infused Ribeye Steak & Pan Seared Brown Butter Scallops with Truffled Roasted Potatoe Puree & Lemon-Butter Broccolini

Herb Infused Ribeye Steak & New York Strip with Lobster Risotto & Lemon-Butter Broccolini

Butter Soft Filet Mignon & Herb Infused Alfredo Linguini Pasta with Lemon-Butter Broccolini

Butter Soft Bacon Wrapped Filet Mignon with Pesto Alfredo Gnocchi

Butter Soft Bacon Wrapped Filet Mignon with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

Butter Soft Filet Mignon with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

Butter Soft Bacon Wrapped Filet Mignon & New York Strip with Truffled Lobster Risotto

Butter Soft Filet Mignon & Crab-Stuffed Bourbon Glaze Salmon with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

Herb Infused Bone-In Pork Chop with Poached Sweet Bourbon Candied Carrots & Truffled-Herb Potato Puree

Herb Infused Tomahawk Pork Chop with Lobster Risotto & Lemon-Butter Broccolini

Bourbon Glazed Tomahawk Pork Chop with Lobster Mac & Candied Sweet Potato Purée

Caprese Stuffed Chicken Breast with Shrimp Alfredo Linguini Pasta & Honey Balsamic Reduction

Caprese Stuffed Chicken Breast with Lemon-Butter Asparagus & Creamy Risotto with Honey Balsamic Reduction

Caprese Stuffed Chicken Breast with Gnocchi & Truffled Alfredo

Honey Jerk Glazed Crab-Stuffed Chicken Breast with Pan Seared Scallops, Lobster Risotto & Lemon-Butter Broccolini

Honey Jerk Glazed Crab-Stuffed Chicken Breast with Herb Infused Alfredo Linguini Pasta & Lemon-Butter Broccolini

Honey Jerk Glazed Crab-Stuffed Chicken Breast with Pan Seared Butter Scallops & Lemon-Butter Broccolini

Honey Jerk Glazed Crab-Stuffed Chicken Breast with Pan Seared Herb-Butter Shrimp & Lemon-Butter Broccolini

Golden Duck Breast with Truffled Potato Puree & Grilled Asapargus with Lemon Aioli

Golden Duck Breast with Lobster Risotto & Lemon-Butter Broccolini

Golden Duck Breast with Candied Sweet Potato Purée & Lemon-Butter Broccolini

Golden Duck Breast with Lobster Risotto & Candied Sweet Potato Puree

Mediterranean Sliced Steak with Herb-Infused Lobster Risotto & Lemon-Butter Broccolini

Mediterranean Sliced Lemon Herb Chicken with Creamy Truffle Lobster Risotto & Lemon-Butter Broccolini

Sliced Tomahawk Ribeye with Fresh Chimichurri & Truffled-Herb Lobster Risotto & Lemon Butter Broccolini

Sliced Tomahawk Ribeye with Fresh Chimichurri & Truffled French Fries

Sliced Tomahawk Ribeye with Fresh Chimichurri & Truffled-Herb Potato Puree

Brown Butter King Salmon & New York Strip Steak with Truffled Potato Puree with Creamed Spinach

Butter Poached Lobster Tails with Sliced Filet Mignon Steak & Truffled-Alfredo Bucatini

Sliced Filet Mignon with Butter Poached Lobster Mashed Potato Puree & Lemon-Butter Broccolini

Butter Soft Bacon Wrapped Filet Mignon with Red Wine Reduction & Truffled-Herb Potato Puree with Creamed Spinach

DESSERT

Choose 2 dishes

Vanilla Crème Cake Slice with Chocolate Covered Starwberries

Vanilla Crème Cake with Seasonal Berries & Vanilla Bean Gelato

The Elegant Tiramisu with Chocolate Covered Strawberries

The Elegant Tiramisu

Petite Berry Tarts with Vanilla Bean Gelato

Personal Petite Cheesecake with Seasonal Berries

New York Cheesecake with Chocolate Covered Strawberries

New York Cheesecake with Seasonal Berries

Classic Creme Brulee with Chocolate Covered Strawberries

Classic Creme Brulee with Seasonal Berries

Chocolate Covered Strawberries & Vanilla Bean Gelato

Chef's Brownies & Chocolate Covered Strawberries

Chef's Brownies with Vanilla Bean Gelato

Cheesecake Slice with Vanilla Bean Gelato

Chef's Cookies with Chocolate Covered Strawberries

Chef's Cookies with Vanilla Bean Gelato

Chocolate Cake Slice with Berries & Vanilla Bean Gelato

Chocolate Cake Slice with Fresh Berries

Whole Berry Tart with Vanilla Bean Gelato

Seasonal Chef's Cake

Holiday's

STARTER

Choose 2 dishes

Fresh Seasonal Fruit Salad

Fresh Berry Fruit Salad

Watermelon & Feta Salad (Honey Balsamic)

Strawberry & Mandarin Salad with Fresh Burrata & Mint Agave Vinaigrette

Sweet Peach Arugula & Herb-Mozzarella Salad with Agave Citrus Dressing

Strawberry & Goat Cheese Mixed Green Salad (Honey Balsamic)

Minted-Berry Caprese Stacked Salad with Honey Balsamic Reduction

Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Greek Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Mediterranean Chopped Salad with Feta-Herb Vinaigrette

Caesar Salad with Lemon Caesar Vinaigrette

Iceberg Wedge Salad with Bleu Cheese & Candied Peppered Bacon

Fresh Vegetable Orzo Salad with Herb Vinaigrette

FIRST COURSE

Choose 3 dishes

Sweet Teriyaki Glazed Chicken Meatballs

Asian Beef Egg Rolls with Sweet Chili Glaze

Asian Chicken Wraps with Seasme Ginger Dressing

Vegetable Crudite & Cheese Platter

Seasonal Fruit Platter

Seasonal Charcuterie Platter

Sliced Mediterranean Steak with Fresh Chimichurri

Southern Fried Salmon Bites with Garlic Aioli

Honey Bourbon Salmon Bites

Sweet Chili Coconut Shrimp Kebabs

Sweet Honey Coconut Shrimp Kebabs

Crab Stuffed Mushrooms with Sweet Jerk Sauce

Pan Roasted "Wild Mushrooms" with Herb Cognac Reduction

Spinach Artichoke Stuffed Mushrooms with Honey Balsamic

Fried Pita Chips with Roasted Red Pepper Hummus

Fried Pita Chips with Spinach Artichoke Dip

Steak Crostini w/ Caramelized Onions & Honey Balsamic

Sliced Maple Roasted Ham with Brown-Sugar Glaze

Sliced Honey Roasted Turkey Breast with Cognac Demi Glace

Brown Butter Scallops with Citrus Aioli

Bacon Wrapped Scallops with Honey Balsamic Reduction

Petite Bacon Wrapped Filet with Honey Balsamic

Surf & Turf (Sliced Filet Mignon with Butter Poached Lobster Tail & Fresh Chimichurri))

Jumbo Lump Crab Cake with Citrus Aioli

Crab Stuffed Lobster Tails with Chimichurri

Bourbon Glazed Coconut Shrimp

Coconut Shrimp with Sweet Jerk Sauce

Coconut Shrimp with Sweet Chili Sauce

MAIN COURSE

Choose 2 dishes

Beef Wellington with Truffled-Herb Potato Puree & Cognac Cream Sauce

Salmon Wellington with Truffled-Herb Potato Puree & Lemon Beurre Blanc

Maple Infused Duck Breast with Japanese Purple Sweet Potato Puree & Burgundy Wine Reduction

Succulent Bone-In Pork Chop with Bourbon Apple Chutney & Candied Sweet Potato Puree

Sliced Tomahawk Ribeye with Fresh Chimichurri & Truffled-Herb Potato Puree

Crab Stuffed Lobster Tails with Ny Strip Steak & Truffle-Herb Potato Purée

Caribbean Braised Oxtails with Lobster Mac & Candied Sweet Potato Purée

Butter Poached Lobster Tails with Sliced Filet Mignon Steak & Truffled-Alfredo Bucatini

Rack of Lamb with Truffled-Herb Potato Puree & Bourbon Poached Candied Carrots

Sliced Maple-Smoked Brisket with Lobster Risotto & Lemon-Butter Broccolini

Fried-Whole Red Snapper with Lobster Mac & Cheese with Sweet Jerk Sauce

Mediterranean Sliced Steak with Herb-Infused Risotto & Lemon-Butter Broccolini

Tropical Swordfish with Passionfruit Beurre Blanc & Creamy Herb-Infused Risotto with Roasted Asparagus & Citrus Aioli

Sous-Vide Confit Chicken Tenderloin with Savory Cognac Demi-Glace & Truffled Potato Puree with Bourbon Poached Carrots

Agave King Salmon with Citrus Buerre Blanc & Truffled Potato Puree with Creamed Spinach

Mediterranean Sliced Lemon Herb Chicken with Savory Rice Pilaf & Lemon-Butter Broccolini

Caprese Stuffed Chicken Breast with Shrimp Alfredo Linguini Pasta & Honey Balsamic Reduction

Caprese Stuffed Chicken Breast with Gnocchi & Truffled Alfredo

Chicken Parmigiana with Truffle Butter Linguini

Butter Soft Bacon Wrapped Filet Mignon & New York Strip with Truffled Lobster Risotto & Lemon-Butter Broccolini

Butter Soft Bacon Wrapped Filet Mignon with Red Wine Reduction & Truffled-Herb Potato Puree with Creamed Spinach

Herb Infused Ribeye Steak & New York Strip with Lobster Risotto & Lemon-Butter Broccolini

Herb Infused Ribeye Steak with Maryland Crab Cakes & Lobster Mac

Herb Infused Ribeye Steak & Butter Poached Lobster Tail with Truffled Roasted Fingerling Potatoes & Lemon-Butter Broccolini

Herb Infused Ribeye Steak with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

"Oyster-Bourbon Mushrooms" & Creamy Vegetable Risotto & Lemon-Butter Broccolini

Herb Infused "Cauliflower Steak" with Candied Sweet Potato Puree & Lemon-Butter Broccolini

Honey-Citrus Roasted Duck Breast with Creamy Lobster Risotto & Lemon-Butter Broccolini

Succulent Brown Butter Prime Rib Chop with Truffled Potato Puree & Poached Bourbon Candied Carrots

Brown Butter King Salmon & New York Strip Steak with Truffled Potato Puree with Creamed Spinach

Butter Soft Bacon Wrapped Filet Mignon & New York Strip with Truffled Lobster Risotto

DESSERT

Choose 2 dishes

Holiday Cookie Platter (Chocolate Chip, Oatmeal Raisin, White Chocolate Macadamia)

Gealto Cookie Sandwich (Brown Butter Chocolate Chip Cookie Sandwich with Vanilla Bean Gelato)

Sweet Potato Creme Brulee with White Chocolate Vanilla Bean Gelato

Classic Creme Brulee with Chocolate Covered Strawberries

Chef's Cookies with Chocolate Covered Strawberries

Chef's Brownies & Chocolate Covered Strawberries

New York Cheesecake with Chocolate Covered Strawberries

Red Wine Poached Pears with Vanilla Bean Crème

Whole Berry Tart with Vanilla Bean Gelato

Vanilla Crème Cake with Seasonal Berries & Vanilla Bean Gelato

The Elegant Tiramisu with Chocolate Covered Strawberries

Flourless Chocolate Cake

Banana Foster Cake Slice with Brulee Bananas & Vanilla Bean Gelato

Vanilla Bean Shortcake with Candied Glazed Strawberries & Chantilly Creme

Vanilla Berry Chantilly Crème Cake with Chocolate Covered Strawberries & Vanilla Bean Gelato

Personal Petite Cheesecake with Seasonal Berries

Seasonal Chef's Cake

Seasonal Chef's Cookie

Seasonal Chef's Dessert Platter

Love

STARTER

Choose 2 dishes

Caesar Salad with Lemon Caesar Vinaigrette

Creamy Cauliflower Bisque

Fresh Berry Fruit Salad

Fresh Seasonal Fruit Salad

Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Greek Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Iceberg Wedge Salad with Bleu Cheese & Candied Peppered Bacon

Parsley Cucumber-Tomato Salad with Red-Wine Vinaigrette

Seasonal Butternut Squash Soup

Fresh Vegetable Orzo Salad with Herb Vinaigrette

Minted-Berry Caprese Stacked Salad with Honey Balsamic Reduction

Caprese Stacked Salad with Honey Balsamic Reduction

Strawberry & Mandarin Salad with Fresh Burrata & Mint Agave Vinaigrette

Watermelon & Feta Salad with Candied Cilantro & Honey Balsamic Reduction

FIRST COURSE

Choose 2 dishes

Asian Beef Egg Rolls with Sweet Chili Glaze

Asian Chicken Wraps with Seasme Ginger Dressing

Fried Pita Chips with Spinach Artichoke Dip

Fried Pita Chips with Roasted Red Pepper Hummus

Crab Stuffed Mushrooms with Sweet Jerk Sauce

Southern Fried Salmon Bites with Garlic Aioli

Honey Bourbon Salmon Bites

Sweet Honey Coconut Shrimp Kebabs

Sweet Chili Coconut Shrimp Kebabs

Bacon Wrapped Scallops with Honey Balsamic Reduction

Brown Butter Scallops with Citrus Aioli

Mediterranean Steak Kebabs with Chimichurri

Bacon Wrapped Steak Kebabs with Honey Balsamic Reduction

Crab Stuffed Lobster Tails with Chimichurri

Jumbo Lump Crab Cake with Citrus Aioli

Tomato Bruschetta with Fresh Burrata & Honey Balsamic Reduction (Served with Crostini)

Brown Butter Brussel Sprouts with Candied Bacon & Honey Balsamic

Savory Roasted Brussels with Honey Balsamic Reduction

Surf & Turf (Sliced Filet Mignon with Butter Poached Lobster Tail & Fresh Chimichurri))

Petite Bacon Wrapped Filet with Honey Balsamic

MAIN COURSE

Choose 2 dishes

Fresh Caribbean Crab-Stuffed Salmon with Herb Infused Alfredo Linguini Pasta

Fresh Caribbean Crab-Stuffed Salmon with Pan Seared Shrimp & Herb Infused Alfredo Linguini Pasta

Bourbon Glazed Salmon & Truffled Vegetable Risotto with Lemon-Butter Broccolini

Butter Poached Lobster Gnocchi with Herb Lobster Cream Sauce

Butter Soft Bacon Wrapped Filet Mignon with Pesto Alfredo Gnocchi

Butter Soft Bacon Wrapped Filet Mignon with Truffled-Herb Potato Puree

Butter Soft Filet Mignon with Truffled Alfredo Linguini Pasta & Lemon-Butter Broccolini

Butter Soft Filet Mignon with Truffled-Herb Potato Puree & Bourbon Poached Carrots

Butter Soft Filet Mignon Steak & Pan Seared King Salmon with Truffled Lobster Risotto & Lemon-Butter Broccolini

Butter Soft Filet Mignon with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

"Oyster-Bourbon Mushrooms" & Creamy Vegetable Risotto & Lemon-Butter Broccolini

Caprese Stuffed Chicken Breast with Shrimp Alfredo Linguini Pasta & Honey Balsamic Reduction

Caprese Stuffed Chicken Breast with Gnocchi & Truffled Alfredo

Caprese Stuffed Chicken Breast with Lemon-Butter Asparagus & Creamy Risotto with Honey Balsamic

King Trumpet & Wild Oyster Mushrooms with Sweet Bourbon Glaze & Creamy Vegetable Risotto

Herb Infused "Cauliflower Steak" with Candied Sweet Potato Puree & Lemon-Butter Broccolini

Grilled Portabello "Mushroom Steak" with Creamy Vegetable Risotto & Lemon-Butter Asparagus

Fried Lobster Tails with Gnocchi & Pesto Lobster Cream Sauce

Herb Infused Tomahawk Pork Chop with Poached Bourbon Carrots & Truffled-Herb Potato Puree

Herb Infused Tomahawk Pork Chop with Lobster Risotto & Lemon-Butter Broccolini

Herb Infused Ribeye Steak & New York Strip with Lobster Risotto & Lemon-Butter Broccolini

Herb Infused Ribeye Steak & Brown Butter Scallops with Lobster Risotto

Brown Butter King Salmon & New York Strip Steak with Truffled Potato Puree with Creamed Spinach

Herb Infused King Salmon with New York Strip Steak & Truffled Potato Puree

Bourbon Apple Glazed Bone-In Pork Chop with Truffled Potato Puree & Lemon-Butter Broccolini

Herb Infused Lamb Chops with Lobster Risotto & Lemon-Butter Asparagus

Herb Infused Lamb Chops with Alfredo Linguini Pasta & Lemon-Butter Broccolini

Mediterranean Lamb Chops with Herb Infused Risotto with Lemon-Butter Asaparagus

Pan Seared Herb Infused Lamb Lollipops & Pan Seared Scallops with Creamy Lobster Risotto & Lemon-Butter Broccolini

Fresh Crab-Stuffed Salmon with Creamy Lobster Risotto & Lemon-Butter Broccolini

Honey Jerk Glazed Fresh Crab-Stuffed Chicken Breast with Pan Seared Scallops & Lobster Risotto

Herb Infused Duck Breast with Lobster Risotto & Lemon-Butter Broccolini

Pan Seared Blood Orange Glaze Duck Breast with Truffled Potato Puree & Lemon Butter Broccolini

Fresh Crab Stuffed Lobster Tail with Ny Strip Steak & Truffle Potato Purée

Fresh Jumbo Lump Crab Cakes with Creamy Truffle Risotto & Lemon-Butter Broccolini

Herb Infused Ribeye Steak with Maryland Crab Cakes & Lobster Mac

Steak Medallions with Gnocchi & Cognac Lobster Cream Sauce

Mediterranean Sliced Steak with Herb Infused Risotto with Lemon-Butter Broccolini

Sliced Tomahawk Ribeye with Fresh Chimichurri & Truffled-Herb Potato Puree

Sliced Tomahawk Ribeye with Fresh Chimichurri & Truffled Parmagiana French Fries

Sliced Tomahawk Ribeye with Fresh Chimichurri & Truffled-Herb Lobster Risotto & Lemon Butter Broccolini

Fresh Crab Stuffed Lobster Tails with Herb Infused Lamb Chops & Truffled Potato Puree with Lemon-Butter Broccolini

Rack of Lamb with Truffled-Herb Potato Puree & Bourbon Poached Candied Carrots

Honey Jerk Lamb Chops with Lobster Risotto & Lemon-Butter Broccolini

Pan Seared Honey Jerk Salmon with Herb Infused Alfredo Linguini Pasta

Beef Wellington with Truffled-Herb Potato Puree & Cognac Cream Sauce

Salmon Wellington with Truffled-Herb Potato Puree & Lemon Beurre Blanc

Butter Poached Lobster Tails with Sliced Filet Mignon Steak & Truffled-Alfredo Bucatini

Deep Fried Lobster Tails with Sliced Filet Mignon Steak & Truffled-Alfredo Bucatini

Sliced Tomahawk Ribeye with Butter Poached Lobster Mashed Potato Puree & Lemon-Butter Broccolini

Brown Butter King Salmon with Butter Poached Lobster Mashed Potato Puree & Lemon-Butter Broccolini

Sliced Filet Mignon with Butter Poached Lobster Mashed Potato Puree & Lemon-Butter Broccolini

Butter Soft Bacon Wrapped Filet Mignon & New York Strip with Truffled Lobster Risotto & Lemon-Butter Broccolini

Butter Soft Bacon Wrapped Filet Mignon with Red Wine Reduction & Truffled-Herb Potato Puree with Creamed Spinach

DESSERT

Choose 2 dishes

Vanilla Crème Cake with Seasonal Berries & Vanilla Bean Gelato

Chocolate Covered Strawberries & Vanilla Bean Gelato

Chef's Brownies with Vanilla Bean Gelato

Chef's Cookies with Vanilla Bean Gelato

Chocolate Cake Slice with Berries & Vanilla Bean Gelato

Flourless Chocolate Cake

Cheesecake Slice with Chocolate Covered Strawberries

Personal Petite Cheesecake with Seasonal Berries

Cheesecake Slice with Vanilla Bean Gelato

The Elegant Tiramisu

The Elegant Tiramisu with Chocolate Covered Strawberries

Classic Creme Brulee with Chocolate Covered Strawberries

Chef's Brownies & Chocolate Covered Strawberries & Vanilla Bean Gelato

Chef's Cookies with Chocolate Covered Strawberries & Vanilla Bean Gelato

Vanilla Berry Chantilly Crème Cake with Chocolate Covered Strawberries & Vanilla Bean Gelato

Petite Berry Tarts with Vanilla Bean Gelato

Tres Leches Cake Slice with Seasonal Berries

Whole Berry Tart with Vanilla Bean Gelato

Red Wine Poached Pears with Marscapone Vanilla Bean Crème

CRÈME DE LA CRÈME

STARTER

Choose 2 dishes

Fresh Seasonal Fruit Salad

Caesar Salad with Lemon Caesar Vinaigrette

Caprese Stacked Salad with Honey Balsamic Reduction

Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Greek Garden Salad with (Herb Vinaigrette, Balsamic, Ranch)

Butter Poached Lobster with Tomato Bisque

Watermelon & Feta Salad (Honey Balsamic)

Mediterranean Chopped Salad with Feta-Herb Vinaigrette

Seasonal Butternut Squash Soup

Summer Heirloom Tomato Bisque

Creamy Cauliflower Bisque

FIRST COURSE

Choose 2 dishes

Bacon Wrapped Steak Kebabs with Sweet Bourbon Sauce

Petite Bacon Wrapped Filet with Honey Balsamic

Mini Crab Cakes with Sweet Chili Sauce

Mini Crab-Cake Bites with Sweet Jerk Sauce

Sweet Chili Coconut Shrimp Kebabs

Sweet Honey Coconut Shrimp Kebabs

Mediterranean Steak Kebabs

Fried Pita Chips with Roasted Red Pepper Hummus

Fried Pita Chips with Spinach Artichoke Dip

Spring Rolls with Sweet Chili Glaze

Shrimp Egg Rolls with Honey Teriyaki

Asian Beef Egg Rolls with Sweet Chili Glaze

Teryaki Tofu Lettuce Wraps

Southern Fried Salmon Bites with Garlic Aioli

Spankopita (Spinach & Feta Pastry)

Greek Lamb Meatballs with Tzatziki Sauce

Asian Chicken Wraps with Seasme Ginger Dressing

Crab Rangoon with Sweet Chili Sauce

Coconut Shrimp with Sweet Jerk Sauce

Coconut Shrimp with Sweet Chili Sauce

MAIN COURSE

Choose 2 dishes

Beef Wellington with Truffled-Herb Potato Puree & Cognac Cream Sauce

Salmon Wellington with Truffled-Herb Potato Puree & Lemon-Butter Broccolini

Butter Soft Bacon Wrapped Filet Mignon & New York Strip with Truffled Lobster Risotto

Honey Glazed Duck Breast with Lobster Risotto & Lemon-Butter Asparagus

Herb Infused Ribeye Steak & New York Strip with Lobster Risotto & Lemon-Butter Broccolini

Honey Jerk Lamb Chops with CLobster Risotto & Lemon-Butter Broccolini

Blackened Crab-Stuffed Salmon with Pan Seared Herb-Butter Shrimp & Herb Infused Alfredo Linguini Pasta

Butter Soft Filet Mignon Steak & Pan Seared King Salmon with Truffled Lobster Risotto & Lemon-Butter Broccolini

Bourbon Glazed Salmon & Creamy Lobster Risotto with Lemon-Butter Broccolini

Mediterranean Crab Stuffed Salmon with Gnocchi & Pesto Alfredo

Pan Seared Crab Stuffed Salmon with Bourbon Glaze with Shrimp Risotto & Lemon-Butter Broccolini

Caprese Stuffed Chicken Breast with Alfredo Linguini Pasta & Honey Balsamic Reduction

Caprese Stuffed Chicken Breast with Gnocchi & Truffled Alfredo

Honey Jerk Glazed Crab-Stuffed Chicken Breast with Herb Infused Alfredo Linguini Pasta

Crab Stuffed Lobster Tails with Ny Strip Steak & Truffle Potato Purée

Butter Soft Filet Mignon Steak & Fried Lobster Tail with Truffled Roasted Fingerling Potatoes & Lemon-Butter Broccolini

Grilled Portabello "Mushroom Steak" with Creamy Vegetable Risotto & Lemon-Butter Asparagus

Herb Infused "Cauliflower Steak" with Candied Sweet Potato Puree & Lemon-Butter Broccolini

Steak Medallions with Gnocchi & Cognac Lobster Cream Sauce

Herb Infused Lamb Chops with Alfredo Linguini Pasta & Lemon-Butter Broccolini

Herb Infused Lamb Chops with Lobster Risotto & Lemon-Butter Asparagus

Rack of Lamb with Truffled-Herb Potato Puree & Cognac Sauce

Pan Seared Crab-Stuffed Lamb Lollipops & Butter Poached Lobster Tail with Creamy Risotto & Lemon-Butter Broccolini

King Trumpet & Wild Oyster Mushrooms with Sweet Bourbon Glaze & Creamy Vegetable Risotto

Pan Seared Blood Orange Glaze Duck Breast with Truffled Potato Puree & Grilled Asapargus with Lemon Aioli

Mediterranean Sliced Steak with Herb Infused Risotto with Lemon-Butter Broccolini

Mediterranean Lamb Chops with Herb Infused Risotto with Lemon-Butter Asaparagus

Mediterranean Crab-Stuffed Salmon with Herb Infused Risotto with Lemon-Butter Broccolini

DESSERT

Choose 2 dishes

Cheesecake Slice with Vanilla Bean Gelato

Chef's Brownies & Chocolate Covered Strawberries

Chef's Brownies with Vanilla Bean Gelato

Chef's Cookies with Chocolate Covered Strawberries

Chef's Cookies with Vanilla Bean Gelato

Chocolate Cake Slice with Berries & Vanilla Bean Gelato

Chocolate Cake Slice with Fresh Berries

Chocolate Covered Strawberries & Vanilla Bean Gelato

Classic Creme Brulee with Chocolate Covered Strawberries

Classic Creme Brulee with Seasonal Berries

New York Cheesecake with Chocolate Covered Strawberries

New York Cheesecake with Seasonal Berries

Personal Petite Cheesecake with Seasonal Berries

Petite Berry Tarts with Vanilla Bean Gelato

The Elegant Tiramisu

Vanilla Crème Cake Slice with Chocolate Covered Starwberries

The Elegant Tiramisu with Chocolate Covered Strawberries

Vanilla Crème Cake with Seasonal Berries

Vanilla Crème Cake with Seasonal Berries & Vanilla Bean Gelato

Whole Berry Tart with Vanilla Bean Gelato

Red Wine Poached Pears with Vanilla Bean Crème

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Chef Davieon Poole's reviews

4.52

•

32 services

Chef Davieon was awesome. His communication leading up to the event was very good. The food as well as the overall service he provided was high quality. I will be hiring him again for future events.

We booked Chef Davieon Poole Senior for Valentine’s Day while visiting NC for the weekend, and it was truly one of the best experiences we’ve ever had. From start to finish, he went completely above and beyond. The food was absolutely amazing - every course was thoughtfully prepared, full of flavor, and beautifully presented. The menu options and selections were truly top tier, and you could tell so much care and attention went into every detail. It felt like a luxury restaurant experience right in the comfort of our own space. Not only was the food exceptional, but he was also incredibly professional, warm, and easy to talk to. He made the entire evening feel effortless and special. He even gave us great recommendations for places to visit while we’re in the area, which we really appreciated. To top it all off, he cleaned everything and left the place spotless - you would never have known a full multi-course dinner had just taken place! It was such a remarkable experience and truly made our Valentine’s celebration unforgettable. We can’t recommend him highly enough and would absolutely book again.

Davieon is the goat! Made my mother-in-laws 60th perfect! Thank you again! Highly recommend for anyone looking for a great experience!

We had a wonderful experience with Chef Davieon! He was great at communicating the process before hand and showed up when he said he would. He made incredible food and left the kitchen spotless when he was done. Would highly recommend.

He was constantly communicating with us even before arriving. We were on the same page the whole time which I appreciated since this was our first time getting a private chef. He asked us if he could show up earlier to start prepping which was great for us and the whole night was amazing. We got to watch him work in the kitchen while chatting and he was great company while he was working. The food was incredible and for our first time this was such an amazing experience and evening. We definitely plan on doing it again.

This was my first time using a chef. Chef Davieon was great. He was very professional and explained each dish. The entire meal was delicious. I will definitely use him again.