Chef Isaak Ludwig
Chef At Home in Newport News
Get to know me better
Love to cook and give the people what they truly desire as a Culinary Professional!
I'm a seasoned Culinarian with 13 years of restaurant experience. I have worked in Florida, Texas, and Virginia. I'm currently enrolled at the Culinary Institute of Virginia in Norfolk, Va, where I will be graduating around September or October. I also have prior Culinary schooling before CIV as well. I've worked in multiple kitchens and locations as a Culinary Specialist, where I have learned the many different techniques to excel in my profession.
More about me
For me, cooking is...
More than just a job, it's a lifestyle and a passion that keep me striving to achieve more as not only a human, but a Chef.
I learned to cook at...
I've had close to 20 jobs at multiple different foodservice facilities. The best was a Culinary Specialist in the Navy and a Saute Chef at Fat Canary.
A cooking secret...
I set out to make dishes that appeal to the consumers like and dislikes. I want the customer to be satisfied and I always season my food with love.
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