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Chef James Wegner

Private Chef In Tulsa

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Chef James Wegner

Get to know me better

Classically trained chef. Restaurant owner.

I am a classically trained chef having graduated from the Culinary Arts program at OSU. Originally from Canada, I moved to Oklahoma where, after my education, I trained under multiple executive chefs at the La Villa restaurant at the Philbrook Museum. There, we established ourselves as the best Sunday brunch in Oklahoma, and specialized in upscale, large-scale, weddings and catering events. I currently own a restaurant at the Mother Road Market in Tulsa, and enjoy creating cooking demos on my YouTube channel.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Tulsa.

Catering

I can do weddings, birthdays and corporate events in Tulsa. You name it!

Cooking Classes

Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Tulsa.

Tupperware meals

If you are looking for someone to keep your fridge full of incredible meals in Tulsa, count me in.

Book your experience with Chef James

Specify the details of your requests and the chef will send you a custom menu just for you.