Chef Jason Pellett

Hummus, baba ganoush, nuts, vegetables, flat breads

Shrimp toast, crème fraiche, caviar, lobster sauce

Mushroom Goat Cheese Flatbread, Truffle Oil, Rosemary

Grilled artichoke and arugula salad, shaved parmigiana, herb vinaigrette

Roasted peach, arugula, grilled ciabatta, burrata, pistachio, lemon herb vinaigrette

Lobster Bisque, butter poached Lobster, Chili Oil

Seared scallops, mushroom risotto, lemon oil, micro basil

Herb Crusted Filet mignon, fingerling potato, Kalamata olives, heirloom tomatoes, asparagus, Chianti demi,

Seared Snapper, parsnip puree, black garlic citrus butter, roasted vegetables

Roasted lamb rack, arugula whipped potatoes, heart cot vert, mint pistachio pesto

Almond Cherry Cake, Vanilla Gelato, Cherry Sauce

Flourless chocolate cake with espresso, ice cream, and almond crumble

Orange crème brûlée, chantilly cream, fresh fruit

Tuna Tartare, citrus vinaigrette, Crispy capers, olive oil, Hot Micro Greens

Cajun Shrimp, Corn jalapeno crema, avocado foam, crisp leeks

Scallop Crudo, Cilantro Lime, Jalapeno, Pistachio, Tostada

Lobster Bisque, butter poached Lobster, Chili Oil

Mussels Pepperonata, White Wine Tomato Broth, Grilled Ciabatta

Oysters on the half shell, mignonette, Cocktail, Lemon

Quinoa Crusted Grouper, Corn Succotash, Red Pepper Gazpacho

Seared Red Snapper, Purple Potato puree, Roasted summer squash, black garlic citrus aioli

Crab Stuffed Cod, Jalapeno Corn Crema, Roasted Creamer Potatoes, Kale

Key Lime Panna Cotta, graham crumbs, fresh berries, preserved lime

Orange crème brûlée, chantilly cream, fresh fruit

Flourless chocolate cake with espresso, ice cream, and almond crumble

Cajun Jumbo Shrimp, sweat corn puree, avocado foam

Tuna tartare stack, avocado, kimchee mayo, pickled onions, crispy wonton

Shrimp Flautas, shredded lettuce, crema, queso, Avocado Salsa Verde

Heirloom Tomato, Whipped Feta, Marcona Almonds, Olive Oil, Pickled Red Onions

Snapper Agua Chili, Serano, Cilantro, Lime, Pickled Onion, Radish, Tostada

Sushi Platter

Seared Snapper, parsnip puree, black garlic citrus butter, roasted vegetables

Quinoa Crusted Grouper, white bean succotash, citrus emulsion

Sea bass, roasted potatoes, confit tomatoes, asparagus, micro basil, olive oil

Key Lime Panna Cotta, graham crumbs, fresh berries

Almond Cherry Cake, Vanilla Gelato, Cherry Sauce

Toasted coconut cream cake, marcona almonds, raspberry coulis

Stone crab claws, mustard aioli, lemon (depending on Season)

Crab cakes, pickled fennel mango slaw, jalapeño aioli

Grouper Bites, Cajun Aioli

Bistro salad, cucumber, pickled red onion, radish, heirloom tomatoes, brie, herbed vinaigrette

Heirloom Tomato, arugula, burrata, pistachio, lemon herb vinaigrette

Watermelon Panzanella salad, Kalamata olive, feta, Calabrian vinaigrette, basil, mint

Seared Red Snapper, Purple Potato puree, Roasted summer squash, black garlic citrus aioli

Quinoa Crusted Grouper, Corn Succotash, Red Pepper Gazpacho

Chianti Braised Short Rib, potato hash, heart cot vert

Prime NY strip, arugula roasted garlic whipped potatoes, Roasted tomato Chimichurri

Almond Cherry Cake, Vanilla Gelato, Cherry Sauce

Strawberry Shortcake, Short Bread, Whipped Cream

Mini choco flan and churros with dipping sauces

Charcuterie display

Assorted bruschetta

Lobster Stuffed arancini, truffle chive aioli

Burrata, grilled peaches, grilled ciabatta, balsamic, mint, basil, Olive Oil

Watermelon Panzanella salad, Kalamata olive, feta, Calabrian vinaigrette, basil, mint

Italian Chopped Salad

Risotto Milanese, shaved Parmesan, saffron

Pesto, sundried tomatoes, spaghetti

Fettuccine Carbonara, pancetta, peas

Chianti braised short rib, roasted vegetables

Grouper saltemboca, lobster butter sauce, roasted hert cot vert

Pistachio crusted Lamb, red wine demi, confit asparagus

Almond Cherry Cake, Vanilla Gelato, Cherry Sauce

Flourless chocolate cake with espresso, ice cream, and almond crumble

Carmel Mascarpone Cheesecake, Vanilla Anglaise, Raspberry

Hummus, baba ganoush, nuts, vegetables, flat breads

Charcuterie display

Assorted bruschetta

Grilled artichoke and arugula salad, shaved parmigiana, herb vinaigrette

Italian Chopped Salad

Roasted peach, arugula, burrata, pistachio, lemon herb vinaigrette

Eggplant Parmesan with fresh mozzarella

Chicken Marsala, mixed Mushrooms

Rigatoni vodka

Balsamic vegetable platter

Assorted Breads, butter and olive oil

Shrimp Scampi, grilled bread

Almond Cherry Cake, Vanilla Gelato, Cherry Sauce

Flourless chocolate cake with espresso, ice cream, and almond crumble

Orange crème brûlée, chantilly cream, fresh fruit

Key Lime Panna Cotta, graham crumbs, fresh berries

Bruschetta sampler

Black Bean and mushroom tostada, crema, pickled onion, jalapeno, cilantro

Empanada Trio, Beef, Chicken, Shrimp, Chili Morita salsa, Shaved Cabbage, Sour Cream

Burrata, roasted beets, sweet potato, candied walnuts, mint pesto

Fall salad, kale, roasted sweet potato, dried cranberry’s, toasted quinoa, herbed vinaigrette, feta

Asian pear chopped salad

Chianti Braised Short Rib, herbed Snapper, black garlic citrus emulsion, potato hash, heart cot vert

Prime NY Strip, seared scallops, purple potato puree, roasted garlic mushrroms, carrots, rosemary

Quinoa Crusted Grouper, Corn Succotash, Red Pepper Gazpacho

Key Lime Panna Cotta, graham crumbs, fresh berries, preserved lime

Almond Cherry Cake, Vanilla Gelato, Cherry Sauce

Flourless chocolate cake with espresso, ice cream, and almond crumble

Bruschetta sampler

Charcuterie display

Heirloom Tomato, arugula, burrata, pistachio, lemon herb vinaigrette

Roasted Beat Salad, whipped feta, marcona almonds, mixed greens, orange vinaigrette

Greek Salad, with chopped lettuce

Chicken caprese, cacio e Pepe spaghetti, lemon butter sauce

Blackened Salmon, quinoa pilaf balsamic glaze

Calabrian honey vegetables

Assorted Breads