Chef Jonathan Hoefle
Chef At Home in Atlanta
Get to know me better
20 years of experience in fine and casual dining. Specializing in Italian Mediterranean and Latin American cuisines.
I'm Chef Jonathan Hoefle, a culinary professional with over 20 years of experience in both fine and casual dining. I specialize in Italian Mediterranean and Latin American cuisines, having honed my craft in diverse kitchens across Colombia, the United States, multiple Caribbean islands, and Europe.
For me, cooking is more than just preparing food—it's a heartfelt expression of love and connection. Each dish I create is thoughtfully crafted to delight the palate and foster meaningful human connections. With a deep respect for traditional flavors and a passion for innovation, I continue to inspire and nourish through the universal language of food.
More about me
For me, cooking is...
For me, cooking is more than a profession—it’s a passion. It’s the art of creating flavors that perfectly match the moment,
I learned to cook at...
fine dining restaurants and luxury hotels
A cooking secret...
its all about the connection, care of all the flavors and understand what the guest wants
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