Chef Michael Birrenbach-Lytle

Chef At Home in Salina

I am a chef that recently graduated from Escoffier school of culinary arts. I graduated with high honors and a 4.0 gpa. I have been in customer service since I was 14. I have worked in all types of businesses and now starting my culinary journey. I look forward to putting my heart and soul into the wonderful dishes I make for you.

For me, cooking is...

Is and art form and there is beauty to be seen.

I learned to cook at...

I was fortunate to learn my culinary practices at Auguste Escoffier School of Culinary Arts.

A cooking secret...

I put my heart and soul into my dishes

Book your experience with Chef Michael

Specify the details of your requests and the chef will send you a custom menu just for you.

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Michael Birrenbach-Lytle