Chef Quentin Garcia

Private Chef in Merced

I started cooking at 11 years old in professional kitchens and never stopped. I trained in some world famous three Michelin Star restaurants, and cooked my way through Denmark. I love the finer side in food preferably, but as long as I can put in all the extra touches and love into any dish, I’m always happy with what I put up.

For me, cooking is...

The foundation of the character I am.

I learned to cook at...

I began cooking at 11 years old in high end French restaurants, to upscale modern American cuisine, Nordic cuisine and Michelin Star trained

A cooking secret...

Simply love every part of the cooking process

Book your experience with Chef Quentin

Specify the details of your requests and the chef will send you a custom menu just for you.

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